Who owns the BOOMI SPICE trademark?

The BOOMI SPICE trademark is owned by Glen Anthony Padayachee.

What class is the BOOMI SPICE trademark registered in?

The BOOMI SPICE trademark is registered in Class 030 (Coffee, tea, rice, bakery goods & condiments).

What is the serial number for BOOMI SPICE?

The USPTO serial number for BOOMI SPICE is 90051759.

What is the registration number for BOOMI SPICE?

BOOMI SPICE is registered under USPTO registration number 6311008.

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USPTO Trademark Record

REGISTERED

BOOMI SPICE

SN 90051759·Reg 6311008·Filed Jul 14, 2020

Owner Glen Anthony Padayachee

Coffee, tea, cocoa and substitutes therefor; rice, pasta and noodles; tapioca and sago; flour and preparations made from cereals; bread, pastries and confectionery; chocolate; ice cream, sorbets and other edible ices; sugar, honey, treacle; yeast, baking-powder; salt, seasonings, spices, preserved herbs; vinegar, sauces and other condiments; ice (frozen water).

BOOMI SPICE (Serial No. 90051759), Registration No. 6311008, is a registered US trademark filed on Jul 14, 2020 by Glen Anthony Padayachee. This trademark covers Class 030 (Coffee, tea, rice, bakery goods & condiments).

Renewal window: March 30, 2027195 days remaining

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Mark Intelligence

BOOMI SPICE (Reg. #6311008) is a registered US trademark that has been protecting its owner, Glen Anthony Padayachee, since 2020. The mark covers Class 030 (Coffee, tea, rice, bakery goods & condiments). Goods and services include Coffee, tea, cocoa and substitutes therefor; rice, pasta and noodles; tapioca and sago; flour and preparations made from.... The mark faced 1 opposition proceeding during prosecution.

FILED

Jul 14, 2020

SERIAL

90051759

REG#

6311008

REGISTERED

Mar 30, 2021

Filing Information

StatusREGISTERED

Filing DateJul 14, 2020

Serial Number90051759

Registration No.6311008

Registration DateMar 30, 2021

Status DateMar 30, 2021

Published for OppositionDec 01, 2020

Filing Basis & Declarations

Standard Characters ClaimedUse Application CurrentlyTrademark

Full Goods & Services

CLASSES

OFFICE

USPTO

COUNTRY

Class 030Coffee, tea, rice, bakery goods & condiments

US codes: 046

First use anywhere: Jan 01, 2021

First use in commerce: Jan 01, 2021

This description is as filed with the USPTO and defines the scope of trademark protection.

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Status History

20 events

COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED

Mar 30, 2026

COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED

REGISTERED-PRINCIPAL REGISTER

Mar 30, 2021

REGISTERED-PRINCIPAL REGISTER

NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED

Feb 25, 2021

NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED

ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED

Feb 24, 2021

ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED

STATEMENT OF USE PROCESSING COMPLETE

Feb 19, 2021

STATEMENT OF USE PROCESSING COMPLETE

CASE ASSIGNED TO INTENT TO USE PARALEGAL

Feb 17, 2021

CASE ASSIGNED TO INTENT TO USE PARALEGAL

TEAS STATEMENT OF USE RECEIVED

Jan 28, 2021

TEAS STATEMENT OF USE RECEIVED

USE AMENDMENT FILED

Jan 28, 2021

USE AMENDMENT FILED

NOA E-MAILED - SOU REQUIRED FROM APPLICANT

Jan 26, 2021

NOA E-MAILED - SOU REQUIRED FROM APPLICANT

OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED

Dec 01, 2020

OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED

PUBLISHED FOR OPPOSITION

Dec 01, 2020

PUBLISHED FOR OPPOSITION

NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED

Nov 11, 2020

NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED

EXAMINERS AMENDMENT -WRITTEN

Oct 28, 2020

EXAMINERS AMENDMENT -WRITTEN

EXAMINERS AMENDMENT E-MAILED

Oct 28, 2020

EXAMINERS AMENDMENT E-MAILED

NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED

Oct 28, 2020

NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED

EXAMINER'S AMENDMENT ENTERED

Oct 28, 2020

EXAMINER'S AMENDMENT ENTERED

APPROVED FOR PUB - PRINCIPAL REGISTER

Oct 28, 2020

APPROVED FOR PUB - PRINCIPAL REGISTER

ASSIGNED TO EXAMINER

Oct 26, 2020

ASSIGNED TO EXAMINER

NEW APPLICATION OFFICE SUPPLIED DATA ENTERED

Aug 10, 2020

NEW APPLICATION OFFICE SUPPLIED DATA ENTERED

NEW APPLICATION ENTERED

Jul 17, 2020

NEW APPLICATION ENTERED

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