Who owns the BRADS PLANT BASED trademark?

The BRADS PLANT BASED trademark is owned by SNACK RIGHT SUPER FOODS, INC.

What is the serial number for BRADS PLANT BASED?

The USPTO serial number for BRADS PLANT BASED is 87975926.

What is the registration number for BRADS PLANT BASED?

BRADS PLANT BASED is registered under USPTO registration number 5325899.

BRADS PLANT BASED - Owned by SNACK RIGHT SUPER FOODS, INC - (Class 029, Class 030)

Q: What class is the BRADS PLANT BASED trademark registered in?

The BRADS PLANT BASED trademark is registered in Class 029 (Meat, fish, poultry, dairy & preserved foods), Class 030 (Coffee, tea, rice, bakery goods & condiments).

What to file next

Section 9 renewal, filed with a Section 8 declaration

When: Due between the ninth and tenth anniversary of registration, then before each tenth anniversary after that.
Extensions and grace: A six-month grace period follows, with an added per-class fee.
If it is missed: A missed renewal cancels the registration, and there is no revival route for it.

How Section 9 renewal works

General information about USPTO practice, not legal advice. The register is the authority, and a filing that has not yet posted can change what is owed.

Full Goods & Services

Class 029Meat, fish, poultry, dairy & preserved foods

US codes: 046

First use anywhere: Mar 31, 2016

First use in commerce: Mar 31, 2016

Meat, fish, poultry and game; meat extracts for culinary purposes; preserved, frozen, dried and cooked fruits, vegetables and seaweeds; jellies, jams, compotes; eggs; milk, cheese, butter, yogurt and other milk products; oils and fats for food.

Class 030Coffee, tea, rice, bakery goods & condiments

US codes: 046

First use anywhere: Mar 31, 2016

First use in commerce: Mar 31, 2016

Coffee, tea, cocoa and substitutes therefor; rice, pasta and noodles; tapioca and sago; flour and preparations made from cereals; bread, pastries and confectionery; chocolate; ice cream, sorbets and other edible ices; sugar, honey, treacle; yeast, baking-powder; salt, seasonings, spices, preserved herbs; vinegar, sauces and other condiments; ice (frozen water).

This description is as filed with the USPTO and defines the scope of trademark protection.

Filing Basis & Declarations

Use Application CurrentlySection 15 AcknowledgedTrademark

Status History

56 events

COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED

Nov 01, 2026

Code REM2

TEAS CHANGE OF OWNER ADDRESS RECEIVED

Aug 11, 2025

Code COAR

APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED

Aug 11, 2025

Code CHAN

TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED

Aug 11, 2025

Code REAP

ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED

Aug 11, 2025

Code ARAA

TEAS CHANGE OF CORRESPONDENCE RECEIVED

Aug 11, 2025

Code TCCA

AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP

Jul 10, 2025

Code ASGN

ASSIGNMENT OF OWNERSHIP NOT UPDATED AUTOMATICALLY

Jul 02, 2025

Code ASCK

CASE ASSIGNED TO POST REGISTRATION PARALEGAL

May 01, 2024

Code APRE

REGISTERED - PARTIAL SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.

May 01, 2024

Code C15P

NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED

May 01, 2024

Code NA85

TEAS SECTION 8 & 15 RECEIVED

Oct 31, 2023

Code E815

COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED

Oct 31, 2022

Code REM1

TEAS CHANGE OF OWNER ADDRESS RECEIVED

Mar 19, 2021

Code COAR

TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED

Mar 19, 2021

Code REAP

ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED

Mar 19, 2021

Code ARAA

TEAS CHANGE OF CORRESPONDENCE RECEIVED

Mar 19, 2021

Code TCCA

APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED

Mar 19, 2021

Code CHAN

CORRECTION UNDER SECTION 7 - PROCESSED

Jan 29, 2020

Code COC.

ASSIGNED TO PARALEGAL

Oct 11, 2019

Code PLGL

OTQR WITHDRAWAL FROM PUBLICATION

Aug 06, 2018

Code WDRL

CORRECTION UNDER SECTION 7 - PROCESSED

Jul 19, 2018

Code COC.

CASE ASSIGNED TO POST REGISTRATION PARALEGAL

Jul 18, 2018

Code APRE

TEAS SECTION 7 REQUEST RECEIVED

Jul 09, 2018

Code ES7R

REGISTERED-PRINCIPAL REGISTER

Oct 31, 2017

Code R.PR

NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED

Sep 27, 2017

Code SUNA

NOTICE OF DESIGN SEARCH CODE E-MAILED

Sep 26, 2017

Code MDSC

ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED

Sep 26, 2017

Code CNPR

CASE ASSIGNED TO INTENT TO USE PARALEGAL

Sep 25, 2017

Code AITU

DIVISIONAL PROCESSING COMPLETE

Sep 25, 2017

Code DPCC

STATEMENT OF USE PROCESSING COMPLETE

Sep 25, 2017

Code SUPC

TEAS CHANGE OF CORRESPONDENCE RECEIVED

Sep 14, 2017

Code TCCA

TEAS STATEMENT OF USE RECEIVED

Sep 14, 2017

Code EISU

TEAS REQUEST TO DIVIDE RECEIVED

Sep 14, 2017

Code ERTD

DIVISIONAL REQUEST RECEIVED

Sep 14, 2017

Code DRRR

USE AMENDMENT FILED

Sep 14, 2017

Code IUAF

NOA E-MAILED - SOU REQUIRED FROM APPLICANT

Mar 14, 2017

Code NOAM

PUBLISHED FOR OPPOSITION

Jan 17, 2017

Code PUBO

OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED

Jan 17, 2017

Code NPUB

NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED

Dec 28, 2016

Code NONP

APPROVED FOR PUB - PRINCIPAL REGISTER

Dec 09, 2016

Code CNSA

EXAMINERS AMENDMENT -WRITTEN

Dec 02, 2016

Code CNEA

EXAMINERS AMENDMENT E-MAILED

Dec 02, 2016

Code GNEA

NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED

Dec 02, 2016

Code GNEN

EXAMINER'S AMENDMENT ENTERED

Dec 02, 2016

Code XAEC

TEAS RESPONSE TO OFFICE ACTION RECEIVED

Nov 10, 2016

Code TROA

CORRESPONDENCE RECEIVED IN LAW OFFICE

Nov 10, 2016

Code CRFA

TEAS/EMAIL CORRESPONDENCE ENTERED

Nov 10, 2016

Code TEME

TEAS CHANGE OF CORRESPONDENCE RECEIVED

Nov 10, 2016

Code TCCA

NON-FINAL ACTION WRITTEN

Aug 05, 2016

Code CNRT

NON-FINAL ACTION E-MAILED

Aug 05, 2016

Code GNRT

NOTIFICATION OF NON-FINAL ACTION E-MAILED

Aug 05, 2016

Code GNRN

ASSIGNED TO EXAMINER

Jul 29, 2016

Code DOCK

NOTICE OF DESIGN SEARCH CODE E-MAILED

Apr 20, 2016

Code MDSC

NEW APPLICATION OFFICE SUPPLIED DATA ENTERED

Apr 19, 2016

Code NWOS

NEW APPLICATION ENTERED

Apr 18, 2016

Code NWAP

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What to file next

Full Goods & Services

Filing Basis & Declarations

Other Marks by SNACK RIGHT SUPER FOODS, INC

Other Marks in Class 029 — Meat, fish, poultry, dairy & preserved foods

Other Marks by Emily A. Bayton

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