Who owns the CARALI'S ROTISSERIE CHICKEN trademark?

The CARALI'S ROTISSERIE CHICKEN trademark is owned by CARALI GROUP RESTAURANT INC.

What class is the CARALI'S ROTISSERIE CHICKEN trademark registered in?

The CARALI'S ROTISSERIE CHICKEN trademark is registered in Class 043 (Food & beverage services, hospitality).

What is the serial number for CARALI'S ROTISSERIE CHICKEN?

The USPTO serial number for CARALI'S ROTISSERIE CHICKEN is 86903371.

What is the registration number for CARALI'S ROTISSERIE CHICKEN?

CARALI'S ROTISSERIE CHICKEN is registered under USPTO registration number 5177830.

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USPTO Trademark Record

REGISTERED

CARALI'S ROTISSERIE CHICKEN

SN 86903371·Reg 5177830·Filed Feb 10, 2016

Owner CARALI GROUP RESTAURANT INC

Services for providing food and drink; temporary accommodation.

CARALI'S ROTISSERIE CHICKEN (Serial No. 86903371), Registration No. 5177830, is a registered US trademark filed on Feb 10, 2016 by CARALI GROUP RESTAURANT INC. This trademark covers Class 043 (Food & beverage services, hospitality).

renewal 10y period: April 05, 2027179 days remaining

Mark Intelligence

CARALI'S ROTISSERIE CHICKEN (Reg. #5177830) is a registered US trademark that has been protecting its owner, CARALI GROUP RESTAURANT INC, since 2016. The mark covers Class 043 (Food & beverage services, hospitality). Goods and services include Services for providing food and drink; temporary accommodation.. The mark faced 1 opposition proceeding during prosecution.

FILED

Feb 10, 2016

SERIAL

86903371

REG#

5177830

REGISTERED

Apr 04, 2017

Filing Information

StatusREGISTERED

Filing DateFeb 10, 2016

Serial Number86903371

Registration No.5177830

Registration DateApr 04, 2017

Status DateAug 23, 2023

Published for OppositionJul 05, 2016

Filing Basis & Declarations

Standard Characters ClaimedUse Application CurrentlySection 8 AcceptedSection 15 Acknowledged

Full Goods & Services

CLASSES

OFFICE

USPTO

COUNTRY

Class 043Food & beverage services, hospitality

US codes: 100, 101

First use anywhere: Jun 05, 2016

First use in commerce: Jun 05, 2016

Services for providing food and drink; temporary accommodation.

This description is as filed with the USPTO and defines the scope of trademark protection.

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Status History

20 events

CASE ASSIGNED TO POST REGISTRATION PARALEGAL

Aug 23, 2023

CASE ASSIGNED TO POST REGISTRATION PARALEGAL

REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.

Aug 23, 2023

REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.

NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED

Aug 23, 2023

NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED

TEAS SECTION 8 & 15 RECEIVED

Feb 23, 2023

TEAS SECTION 8 & 15 RECEIVED

COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED

Apr 04, 2022

COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED

REGISTERED-PRINCIPAL REGISTER

Apr 04, 2017

REGISTERED-PRINCIPAL REGISTER

NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED

Feb 28, 2017

NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED

ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED

Feb 27, 2017

ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED

STATEMENT OF USE PROCESSING COMPLETE

Feb 25, 2017

STATEMENT OF USE PROCESSING COMPLETE

CASE ASSIGNED TO INTENT TO USE PARALEGAL

Feb 24, 2017

CASE ASSIGNED TO INTENT TO USE PARALEGAL

USE AMENDMENT FILED

Feb 06, 2017

USE AMENDMENT FILED

TEAS STATEMENT OF USE RECEIVED

Feb 06, 2017

TEAS STATEMENT OF USE RECEIVED

NOA E-MAILED - SOU REQUIRED FROM APPLICANT

Aug 30, 2016

NOA E-MAILED - SOU REQUIRED FROM APPLICANT

PUBLISHED FOR OPPOSITION

Jul 05, 2016

PUBLISHED FOR OPPOSITION

OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED

Jul 05, 2016

OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED

NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED

Jun 15, 2016

NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED

APPROVED FOR PUB - PRINCIPAL REGISTER

Jun 01, 2016

APPROVED FOR PUB - PRINCIPAL REGISTER

ASSIGNED TO EXAMINER

May 26, 2016

ASSIGNED TO EXAMINER

NEW APPLICATION OFFICE SUPPLIED DATA ENTERED

Feb 17, 2016

NEW APPLICATION OFFICE SUPPLIED DATA ENTERED

NEW APPLICATION ENTERED

Feb 13, 2016

NEW APPLICATION ENTERED

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