What class is the CAV. GIUSEPPE COCCO ARTIGIANO PASTAIO ABRUZZI-ITALY trademark registered in?

The CAV. GIUSEPPE COCCO ARTIGIANO PASTAIO ABRUZZI-ITALY trademark is registered in Class 029 (Meat, fish, poultry, dairy & preserved foods), Class 030 (Coffee, tea, rice, bakery goods & condiments).

What is the serial number for CAV. GIUSEPPE COCCO ARTIGIANO PASTAIO ABRUZZI-ITALY?

The USPTO serial number for CAV. GIUSEPPE COCCO ARTIGIANO PASTAIO ABRUZZI-ITALY is 75940872.

What is the registration number for CAV. GIUSEPPE COCCO ARTIGIANO PASTAIO ABRUZZI-ITALY?

CAV. GIUSEPPE COCCO ARTIGIANO PASTAIO ABRUZZI-ITALY is registered under USPTO registration number 2998516.

CAV. GIUSEPPE COCCO ARTIGIANO PASTAIO ABRUZZI-ITALY - Owned by PASTIFICIO ARTIGIANO CAV. GIUSEPPE COCCO S.N.C. - (Class 029, Class 030)

Full Goods & Services

Class 029Meat, fish, poultry, dairy & preserved foods

US codes: 046

First use anywhere: Dec 31, 2004

First use in commerce: Dec 31, 2004

Meat, fish, poultry and game; meat extracts for culinary purposes; preserved, frozen, dried and cooked fruits, vegetables and seaweeds; jellies, jams, compotes; eggs; milk, cheese, butter, yogurt and other milk products; oils and fats for food.

Class 030Coffee, tea, rice, bakery goods & condiments

US codes: 046

First use anywhere: Nov 30, 1990

First use in commerce: Nov 30, 1990

Coffee, tea, cocoa and substitutes therefor; rice, pasta and noodles; tapioca and sago; flour and preparations made from cereals; bread, pastries and confectionery; chocolate; ice cream, sorbets and other edible ices; sugar, honey, treacle; yeast, baking-powder; salt, seasonings, spices, preserved herbs; vinegar, sauces and other condiments; ice (frozen water).

This description is as filed with the USPTO and defines the scope of trademark protection.

Filing Basis & Declarations

Use Application CurrentlyTrademark

Status History

38 events

CANCELLED SEC. 8 (6-YR)

Apr 27, 2012

Code C8..

REVIEW OF CORRESPONDENCE COMPLETE

Sep 02, 2006

Code CORV

PAPER RECEIVED

Aug 21, 2006

Code MAIL

REGISTERED-PRINCIPAL REGISTER

Sep 20, 2005

Code R.PR

ASSIGNED TO LIE

Aug 05, 2005

Code ALIE

LAW OFFICE REGISTRATION REVIEW COMPLETED

Aug 05, 2005

Code REGV

ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED

Jul 26, 2005

Code CNPR

TEAS/EMAIL CORRESPONDENCE ENTERED

Jun 26, 2005

Code TEME

TEAS RESPONSE TO OFFICE ACTION RECEIVED

Jun 08, 2005

Code TROA

CORRESPONDENCE RECEIVED IN LAW OFFICE

Jun 08, 2005

Code CRFA

NON-FINAL ACTION MAILED

Feb 23, 2005

Code CNRT

SU - NON-FINAL ACTION - WRITTEN

Feb 21, 2005

Code CNRT

TEAS STATEMENT OF USE RECEIVED

Jan 28, 2005

Code EISU

USE AMENDMENT FILED

Jan 28, 2005

Code IUAF

STATEMENT OF USE PROCESSING COMPLETE

Jan 28, 2005

Code SUPC

SOU EXTENSION 5 GRANTED

Aug 16, 2004

Code EX5G

SOU TEAS EXTENSION RECEIVED

Aug 02, 2004

Code EEXT

SOU EXTENSION 5 FILED

Aug 02, 2004

Code EXT5

CASE FILE IN TICRS

Jul 21, 2004

Code CFIT

SOU EXTENSION 4 GRANTED

Feb 04, 2004

Code EX4G

SOU EXTENSION 4 FILED

Feb 04, 2004

Code EXT4

SOU TEAS EXTENSION RECEIVED

Feb 04, 2004

Code EEXT

SOU TEAS EXTENSION RECEIVED

Aug 04, 2003

Code EEXT

SOU EXTENSION 3 FILED

Aug 04, 2003

Code EXT3

SOU EXTENSION 3 GRANTED

Aug 04, 2003

Code EX3G

SOU EXTENSION 2 GRANTED

Jun 03, 2003

Code EX2G

PAPER RECEIVED

Feb 07, 2003

Code MAIL

SOU EXTENSION 2 FILED

Feb 04, 2003

Code EXT2

SOU EXTENSION 1 GRANTED

Sep 10, 2002

Code EX1G

PAPER RECEIVED

Jul 29, 2002

Code MAIL

SOU EXTENSION 1 FILED

Jul 25, 2002

Code EXT1

NOA MAILED - SOU REQUIRED FROM APPLICANT

Feb 05, 2002

Code NOAM

PUBLISHED FOR OPPOSITION

Nov 13, 2001

Code PUBO

NOTICE OF PUBLICATION

Oct 24, 2001

Code NPUB

APPROVED FOR PUB - PRINCIPAL REGISTER

Jun 30, 2001

Code CNSA

CORRESPONDENCE RECEIVED IN LAW OFFICE

Feb 28, 2001

Code CRFA

NON-FINAL ACTION MAILED

Sep 01, 2000

Code CNRT

ASSIGNED TO EXAMINER

Aug 08, 2000

Code DOCK

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CAV. GIUSEPPE COCCO ARTIGIANO PASTAIO ABRUZZI-ITALY

Full Goods & Services

Filing Basis & Declarations

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