Who owns the CHO'CLAIR THE CHOCOLATE ÉCLAIR trademark?

The CHO'CLAIR THE CHOCOLATE ÉCLAIR trademark is owned by FAIRY CHOCOLATES BVBA.

What class is the CHO'CLAIR THE CHOCOLATE ÉCLAIR trademark registered in?

The CHO'CLAIR THE CHOCOLATE ÉCLAIR trademark is registered in Class 030 (Coffee, tea, rice, bakery goods & condiments).

What is the serial number for CHO'CLAIR THE CHOCOLATE ÉCLAIR?

The USPTO serial number for CHO'CLAIR THE CHOCOLATE ÉCLAIR is 79205139.

What is the registration number for CHO'CLAIR THE CHOCOLATE ÉCLAIR?

CHO'CLAIR THE CHOCOLATE ÉCLAIR is registered under USPTO registration number 5409541.

CHO

USPTO Trademark Record

REGISTERED

CHO'CLAIR THE CHOCOLATE ÉCLAIR

SN 79205139·Reg 5409541·Filed Mar 08, 2017

Owner FAIRY CHOCOLATES BVBA

Coffee, tea, cocoa and substitutes therefor; rice, pasta and noodles; tapioca and sago; flour and preparations made from cereals; bread, pastries and confectionery; chocolate; ice cream, sorbets and other edible ices; sugar, honey, treacle; yeast, baking-powder; salt, seasonings, spices, preserved herbs; vinegar, sauces and other condiments; ice (frozen water).

CHO'CLAIR THE CHOCOLATE ÉCLAIR (Serial No. 79205139), Registration No. 5409541, is a registered US trademark filed on Mar 08, 2017 by FAIRY CHOCOLATES BVBA. This trademark covers Class 030 (Coffee, tea, rice, bakery goods & condiments).

Section 8/9 declaration window: February 28, 2028

Mark Intelligence

CHO'CLAIR THE CHOCOLATE ÉCLAIR (Reg. #5409541) is a registered US trademark that has been protecting its owner, FAIRY CHOCOLATES BVBA, since 2017. The mark covers Class 030 (Coffee, tea, rice, bakery goods & condiments). Goods and services include Coffee, tea, cocoa and substitutes therefor; rice, pasta and noodles; tapioca and sago; flour and preparations made from.... The mark faced 3 opposition proceedings during prosecution.

FILED

Mar 08, 2017

SERIAL

79205139

REG#

5409541

REGISTERED

Feb 27, 2018

Owner

Applicant

FAIRY CHOCOLATES BVBA

Entity

Not Provided

Address

Stanislaw Maczekpark 70, B-9100 Sint-Niklaas

Country

Attorney

NameAndrew T. Rissler

Law firm

Andrew T. Rissler Patel & Almeida, P.C.

Address

22647 Ventura Blvd., Ste 531, Woodland Hills, CA 91364, United States

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Filing Information

StatusREGISTERED

Filing DateMar 08, 2017

Serial Number79205139

Registration No.5409541

Registration DateFeb 27, 2018

Status DateSep 30, 2024

Published for OppositionDec 12, 2017

Next RenewalFebruary 28, 2028

Mark TypeDesign with words

Status DescriptionLive and registered, Section 71 and 15 accepted and acknowledged

Filing Signals

FILED

2017

YEARS AGO

CLASSES

MADRID FILINGS

—

Opposed 3× during prosecution

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Full Goods & Services

CLASSES

OFFICE

USPTO

COUNTRY

Class 030Coffee, tea, rice, bakery goods & condiments

US codes: 046

This description is as filed with the USPTO and defines the scope of trademark protection.

Status History

31 events

REGISTERED - SEC. 71 ACCEPTED & SEC. 15 ACK.

Sep 30, 2024

REGISTERED - SEC. 71 ACCEPTED & SEC. 15 ACK.

NOTICE OF ACCEPTANCE OF SEC. 71 & 15 - E-MAILED

Sep 30, 2024

NOTICE OF ACCEPTANCE OF SEC. 71 & 15 - E-MAILED

CASE ASSIGNED TO POST REGISTRATION PARALEGAL

Sep 23, 2024

CASE ASSIGNED TO POST REGISTRATION PARALEGAL

TEAS SECTION 71 & 15 RECEIVED

Jan 25, 2024

TEAS SECTION 71 & 15 RECEIVED

COURTESY REMINDER - SEC. 71 (6-YR) E-MAILED

Feb 27, 2023

COURTESY REMINDER - SEC. 71 (6-YR) E-MAILED

FINAL DECISION TRANSACTION PROCESSED BY IB

Jun 29, 2018

FINAL DECISION TRANSACTION PROCESSED BY IB

FINAL DISPOSITION PROCESSED

May 31, 2018

FINAL DISPOSITION PROCESSED

FINAL DISPOSITION NOTICE SENT TO IB

May 31, 2018

FINAL DISPOSITION NOTICE SENT TO IB

FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB

May 27, 2018

FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB

REGISTERED-PRINCIPAL REGISTER

Feb 27, 2018

REGISTERED-PRINCIPAL REGISTER

PUBLISHED FOR OPPOSITION

Dec 12, 2017

PUBLISHED FOR OPPOSITION

OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED

Dec 12, 2017

OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED

NOTIFICATION PROCESSED BY IB

Dec 08, 2017

NOTIFICATION PROCESSED BY IB

NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED

Nov 22, 2017

NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED

NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB

Nov 22, 2017

NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB

NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB

Nov 22, 2017

NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB

APPROVED FOR PUB - PRINCIPAL REGISTER

Nov 02, 2017

APPROVED FOR PUB - PRINCIPAL REGISTER

TEAS/EMAIL CORRESPONDENCE ENTERED

Oct 31, 2017

TEAS/EMAIL CORRESPONDENCE ENTERED

TEAS RESPONSE TO OFFICE ACTION RECEIVED

Oct 30, 2017

TEAS RESPONSE TO OFFICE ACTION RECEIVED

CORRESPONDENCE RECEIVED IN LAW OFFICE

Oct 30, 2017

CORRESPONDENCE RECEIVED IN LAW OFFICE

LIMITATION FROM THE IB EXAMINED AND ENTERED

Oct 25, 2017

LIMITATION FROM THE IB EXAMINED AND ENTERED

LIMITATION OF GOODS RECEIVED FROM IB

Oct 20, 2017

LIMITATION OF GOODS RECEIVED FROM IB

REFUSAL PROCESSED BY IB

Jul 01, 2017

REFUSAL PROCESSED BY IB

REFUSAL PROCESSED BY MPU

Jun 14, 2017

REFUSAL PROCESSED BY MPU

NON-FINAL ACTION MAILED - REFUSAL SENT TO IB

Jun 14, 2017

NON-FINAL ACTION MAILED - REFUSAL SENT TO IB

NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW

Jun 02, 2017

NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW

ASSIGNED TO EXAMINER

Jun 01, 2017

ASSIGNED TO EXAMINER

NON-FINAL ACTION WRITTEN

Jun 01, 2017

NON-FINAL ACTION WRITTEN

APPLICATION FILING RECEIPT MAILED

Apr 19, 2017

APPLICATION FILING RECEIPT MAILED

NEW APPLICATION OFFICE SUPPLIED DATA ENTERED

Apr 15, 2017

NEW APPLICATION OFFICE SUPPLIED DATA ENTERED

SN ASSIGNED FOR SECT 66A APPL FROM IB

Apr 13, 2017

SN ASSIGNED FOR SECT 66A APPL FROM IB

CHO'CLAIR THE CHOCOLATE ÉCLAIR

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