Who owns the CHUN LA HAO OLD CHONG QING HOT POT trademark?

The CHUN LA HAO OLD CHONG QING HOT POT trademark is owned by Chongqing Origin's Savour Catering management Co., Ltd..

What class is the CHUN LA HAO OLD CHONG QING HOT POT trademark registered in?

The CHUN LA HAO OLD CHONG QING HOT POT trademark is registered in Class 030 (Coffee, tea, rice, bakery goods & condiments), Class 043 (Food & beverage services, hospitality).

What is the serial number for CHUN LA HAO OLD CHONG QING HOT POT?

The USPTO serial number for CHUN LA HAO OLD CHONG QING HOT POT is 87744341.

What is the registration number for CHUN LA HAO OLD CHONG QING HOT POT?

CHUN LA HAO OLD CHONG QING HOT POT is registered under USPTO registration number 6224732.

CHU

USPTO Trademark Record

REGISTERED

CHUN LA HAO OLD CHONG QING HOT POT

SN 87744341·Reg 6224732·Filed Jan 05, 2018

Owner Chongqing Origin's Savour Catering management Co., Ltd.

Coffee, tea, cocoa and substitutes therefor; rice, pasta and noodles; tapioca and sago; flour and preparations made from cereals; bread, pastries and confectionery; chocolate; ice cream, sorbets and other edible ices; sugar, honey, treacle; yeast, baking-powder; salt, seasonings, spices, preserved herbs; vinegar, sauces and other condiments; ice (frozen water).; Services for providing food and drink; temporary accommodation.

CHUN LA HAO OLD CHONG QING HOT POT (Serial No. 87744341), Registration No. 6224732, is a registered US trademark filed on Jan 05, 2018 by Chongqing Origin's Savour Catering management Co., Ltd.. This trademark covers Class 030 (Coffee, tea, rice, bakery goods & condiments), Class 043 (Food & beverage services, hospitality).

Renewal window: December 22, 202675 days remaining

Mark Intelligence

CHUN LA HAO OLD CHONG QING HOT POT (Reg. #6224732) is a registered US trademark that has been protecting its owner, Chongqing Origin's Savour Catering management Co., Ltd., since 2018. The mark covers Class 030 (Coffee, tea, rice, bakery goods & condiments) and Class 043 (Food & beverage services, hospitality) respectively. Goods and services include Coffee, tea, cocoa and substitutes therefor; rice, pasta and noodles; tapioca and sago; flour and preparations made from.... The mark faced 1 opposition proceeding during prosecution.

FILED

Jan 05, 2018

SERIAL

87744341

REG#

6224732

REGISTERED

Dec 22, 2020

Owner

Applicant

Chongqing Origin's Savour Catering management Co., Ltd.

Entity

LLC

Address

Rm2-1,Bldg.No60 Village No.2 YangjiaPing, Western suburbs Jiulongpo Dist., Chongqing, 400000

Country

Attorney

NameNYALL ENGFIELD

Law firm

NYALL ENGFIELD Nyall Engfield Esq.(China Office)

Address

No.337 Jiahe Road, Siming District, Room 2012, ZhongGuanWei Bldg., Xiamen, Fujian, 361000, CHINA

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Filing Information

StatusREGISTERED

Filing DateJan 05, 2018

Serial Number87744341

Registration No.6224732

Registration DateDec 22, 2020

Status DateDec 22, 2020

Published for OppositionOct 06, 2020

Mark TypeDesign with words

Status DescriptionLive and registered

Filing Signals

FILED

2018

YEARS AGO

CLASSES

MADRID FILINGS

—

Opposed 1× during prosecution

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Full Goods & Services

CLASSES

OFFICE

USPTO

COUNTRY

Class 030Coffee, tea, rice, bakery goods & condiments

US codes: 046

First use anywhere: Aug 07, 2015

First use in commerce: Aug 07, 2015

Class 043Food & beverage services, hospitality

US codes: 100, 101

First use anywhere: Aug 07, 2015

First use in commerce: Aug 07, 2015

Services for providing food and drink; temporary accommodation.

This description is as filed with the USPTO and defines the scope of trademark protection.

Status History

51 events

COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED

Dec 22, 2025

COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED

REGISTERED-PRINCIPAL REGISTER

Dec 22, 2020

REGISTERED-PRINCIPAL REGISTER

PUBLISHED FOR OPPOSITION

Oct 06, 2020

PUBLISHED FOR OPPOSITION

OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED

Oct 06, 2020

OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED

NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED

Sep 16, 2020

NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED

LAW OFFICE PUBLICATION REVIEW COMPLETED

Aug 31, 2020

LAW OFFICE PUBLICATION REVIEW COMPLETED

ASSIGNED TO LIE

Aug 21, 2020

ASSIGNED TO LIE

APPROVED FOR PUB - PRINCIPAL REGISTER

Aug 17, 2020

APPROVED FOR PUB - PRINCIPAL REGISTER

TEAS REQUEST FOR RECONSIDERATION RECEIVED

Aug 13, 2020

TEAS REQUEST FOR RECONSIDERATION RECEIVED

CORRESPONDENCE RECEIVED IN LAW OFFICE

Aug 13, 2020

CORRESPONDENCE RECEIVED IN LAW OFFICE

TEAS/EMAIL CORRESPONDENCE ENTERED

Aug 13, 2020

TEAS/EMAIL CORRESPONDENCE ENTERED

SUBSEQUENT FINAL EMAILED

Aug 07, 2020

SUBSEQUENT FINAL EMAILED

NOTIFICATION OF SUBSEQUENT FINAL EMAILED

Aug 07, 2020

NOTIFICATION OF SUBSEQUENT FINAL EMAILED

SUBSEQUENT FINAL REFUSAL WRITTEN

Aug 07, 2020

SUBSEQUENT FINAL REFUSAL WRITTEN

TEAS/EMAIL CORRESPONDENCE ENTERED

Jul 18, 2020

TEAS/EMAIL CORRESPONDENCE ENTERED

TEAS RESPONSE TO OFFICE ACTION RECEIVED

Jul 17, 2020

TEAS RESPONSE TO OFFICE ACTION RECEIVED

CORRESPONDENCE RECEIVED IN LAW OFFICE

Jul 17, 2020

CORRESPONDENCE RECEIVED IN LAW OFFICE

NOTIFICATION OF NON-FINAL ACTION E-MAILED

Mar 23, 2020

NOTIFICATION OF NON-FINAL ACTION E-MAILED

NON-FINAL ACTION E-MAILED

Mar 23, 2020

NON-FINAL ACTION E-MAILED

NON-FINAL ACTION WRITTEN

Mar 23, 2020

NON-FINAL ACTION WRITTEN

PREVIOUS ALLOWANCE COUNT WITHDRAWN

Mar 10, 2020

PREVIOUS ALLOWANCE COUNT WITHDRAWN

WITHDRAWN FROM PUB - OG REVIEW QUERY

Jan 21, 2020

WITHDRAWN FROM PUB - OG REVIEW QUERY

EXAMINERS AMENDMENT E-MAILED

Jan 06, 2020

EXAMINERS AMENDMENT E-MAILED

APPROVED FOR PUB - PRINCIPAL REGISTER

Jan 06, 2020

APPROVED FOR PUB - PRINCIPAL REGISTER

EXAMINERS AMENDMENT -WRITTEN

Jan 06, 2020

EXAMINERS AMENDMENT -WRITTEN

NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED

Jan 06, 2020

NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED

EXAMINER'S AMENDMENT ENTERED

Jan 06, 2020

EXAMINER'S AMENDMENT ENTERED

NOTIFICATION OF FINAL REFUSAL EMAILED

Jun 25, 2019

NOTIFICATION OF FINAL REFUSAL EMAILED

FINAL REFUSAL E-MAILED

Jun 25, 2019

FINAL REFUSAL E-MAILED

FINAL REFUSAL WRITTEN

Jun 25, 2019

FINAL REFUSAL WRITTEN

TEAS/EMAIL CORRESPONDENCE ENTERED

May 24, 2019

TEAS/EMAIL CORRESPONDENCE ENTERED

CORRESPONDENCE RECEIVED IN LAW OFFICE

May 24, 2019

CORRESPONDENCE RECEIVED IN LAW OFFICE

ASSIGNED TO LIE

May 21, 2019

ASSIGNED TO LIE

TEAS RESPONSE TO OFFICE ACTION RECEIVED

May 14, 2019

TEAS RESPONSE TO OFFICE ACTION RECEIVED

NON-FINAL ACTION WRITTEN

Nov 15, 2018

NON-FINAL ACTION WRITTEN

NOTIFICATION OF NON-FINAL ACTION E-MAILED

Nov 15, 2018

NOTIFICATION OF NON-FINAL ACTION E-MAILED

NON-FINAL ACTION E-MAILED

Nov 15, 2018

NON-FINAL ACTION E-MAILED

ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED

Nov 08, 2018

ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED

TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED

Nov 08, 2018

TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED

Nov 07, 2018

TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED

ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED

Nov 07, 2018

ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED

TEAS RESPONSE TO OFFICE ACTION RECEIVED

Oct 23, 2018

TEAS RESPONSE TO OFFICE ACTION RECEIVED

CORRESPONDENCE RECEIVED IN LAW OFFICE

Oct 23, 2018

CORRESPONDENCE RECEIVED IN LAW OFFICE

TEAS/EMAIL CORRESPONDENCE ENTERED

Oct 23, 2018

TEAS/EMAIL CORRESPONDENCE ENTERED

NON-FINAL ACTION WRITTEN

Apr 23, 2018

NON-FINAL ACTION WRITTEN

NOTIFICATION OF NON-FINAL ACTION E-MAILED

Apr 23, 2018

NOTIFICATION OF NON-FINAL ACTION E-MAILED

NON-FINAL ACTION E-MAILED

Apr 23, 2018

NON-FINAL ACTION E-MAILED

ASSIGNED TO EXAMINER

Apr 16, 2018

ASSIGNED TO EXAMINER

NOTICE OF DESIGN SEARCH CODE E-MAILED

Jan 20, 2018

NOTICE OF DESIGN SEARCH CODE E-MAILED

NEW APPLICATION OFFICE SUPPLIED DATA ENTERED

Jan 19, 2018

NEW APPLICATION OFFICE SUPPLIED DATA ENTERED

NEW APPLICATION ENTERED

Jan 09, 2018

NEW APPLICATION ENTERED

CHUN LA HAO OLD CHONG QING HOT POT

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