Who owns the COCONACHE trademark?

The COCONACHE trademark is owned by ZenBunni, LLC.

What class is the COCONACHE trademark registered in?

The COCONACHE trademark is registered in Class 030 (Coffee, tea, rice, bakery goods & condiments).

What is the serial number for COCONACHE?

The USPTO serial number for COCONACHE is 87218271.

What is the registration number for COCONACHE?

COCONACHE is registered under USPTO registration number 5313394.

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Home Search: COCONACHECOCONACHE #87218271

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COC

USPTO Trademark Record

ABANDONED

COCONACHE

SN 87218271·Reg 5313394·Filed Oct 27, 2016

Owner ZenBunni, LLC

Coffee, tea, cocoa and substitutes therefor; rice, pasta and noodles; tapioca and sago; flour and preparations made from cereals; bread, pastries and confectionery; chocolate; ice cream, sorbets and other edible ices; sugar, honey, treacle; yeast, baking-powder; salt, seasonings, spices, preserved herbs; vinegar, sauces and other condiments; ice (frozen water).

COCONACHE (Serial No. 87218271), Registration No. 5313394, is a abandoned US trademark filed on Oct 27, 2016 by ZenBunni, LLC. This trademark covers Class 030 (Coffee, tea, rice, bakery goods & condiments).

Mark Intelligence

COCONACHE (Reg. #5313394) is an abandoned US trademark that was filed in 2016 but has since been abandoned. The mark covers Class 030 (Coffee, tea, rice, bakery goods & condiments). Goods and services include Coffee, tea, cocoa and substitutes therefor; rice, pasta and noodles; tapioca and sago; flour and preparations made from.... The mark faced 1 opposition proceeding during prosecution.

FILED

Oct 27, 2016

SERIAL

87218271

REG#

5313394

REGISTERED

Oct 17, 2017

Filing Information

StatusABANDONED

Filing DateOct 27, 2016

Serial Number87218271

Registration No.5313394

Registration DateOct 17, 2017

Status DateMay 03, 2024

Published for OppositionMar 14, 2017

Filing Basis & Declarations

Standard Characters ClaimedUse Application CurrentlyTrademark

Full Goods & Services

CLASSES

OFFICE

USPTO

COUNTRY

Class 030Coffee, tea, rice, bakery goods & condiments

US codes: 046

First use anywhere: Jan 13, 2017

First use in commerce: Jan 13, 2017

This description is as filed with the USPTO and defines the scope of trademark protection.

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Status History

20 events

CANCELLED SEC. 8 (6-YR)

May 03, 2024

CANCELLED SEC. 8 (6-YR)

COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED

Oct 17, 2022

COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED

AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP

Nov 06, 2019

AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP

ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED

Jul 30, 2018

ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED

TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED

Jul 30, 2018

TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED

REGISTERED-PRINCIPAL REGISTER

Oct 17, 2017

REGISTERED-PRINCIPAL REGISTER

NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED

Sep 14, 2017

NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED

ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED

Sep 13, 2017

ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED

STATEMENT OF USE PROCESSING COMPLETE

Aug 28, 2017

STATEMENT OF USE PROCESSING COMPLETE

CASE ASSIGNED TO INTENT TO USE PARALEGAL

Aug 24, 2017

CASE ASSIGNED TO INTENT TO USE PARALEGAL

USE AMENDMENT FILED

Aug 02, 2017

USE AMENDMENT FILED

TEAS STATEMENT OF USE RECEIVED

Aug 02, 2017

TEAS STATEMENT OF USE RECEIVED

NOA E-MAILED - SOU REQUIRED FROM APPLICANT

May 09, 2017

NOA E-MAILED - SOU REQUIRED FROM APPLICANT

PUBLISHED FOR OPPOSITION

Mar 14, 2017

PUBLISHED FOR OPPOSITION

OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED

Mar 14, 2017

OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED

NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED

Feb 22, 2017

NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED

ASSIGNED TO EXAMINER

Feb 03, 2017

ASSIGNED TO EXAMINER

APPROVED FOR PUB - PRINCIPAL REGISTER

Feb 03, 2017

APPROVED FOR PUB - PRINCIPAL REGISTER

NEW APPLICATION OFFICE SUPPLIED DATA ENTERED

Nov 01, 2016

NEW APPLICATION OFFICE SUPPLIED DATA ENTERED

NEW APPLICATION ENTERED

Oct 31, 2016

NEW APPLICATION ENTERED

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