Who owns the CROWN CAVIAR trademark?

The CROWN CAVIAR trademark is owned by Bemka Corporation.

What class is the CROWN CAVIAR trademark registered in?

The CROWN CAVIAR trademark is registered in Class 029 (Meat, fish, poultry, dairy & preserved foods).

What is the serial number for CROWN CAVIAR?

The USPTO serial number for CROWN CAVIAR is 77056104.

What is the registration number for CROWN CAVIAR?

CROWN CAVIAR is registered under USPTO registration number 3496455.

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Home Search: CROWN CAVIARCROWN CAVIAR #77056104

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USPTO Trademark Record

ABANDONED

CROWN CAVIAR

SN 77056104·Reg 3496455·Filed Dec 04, 2006

Owner Bemka Corporation

Meat, fish, poultry and game; meat extracts for culinary purposes; preserved, frozen, dried and cooked fruits, vegetables and seaweeds; jellies, jams, compotes; eggs; milk, cheese, butter, yogurt and other milk products; oils and fats for food.

CROWN CAVIAR (Serial No. 77056104), Registration No. 3496455, is a abandoned US trademark filed on Dec 04, 2006 by Bemka Corporation. This trademark covers Class 029 (Meat, fish, poultry, dairy & preserved foods).

Mark Intelligence

CROWN CAVIAR (Reg. #3496455) is an abandoned US trademark that was filed in 2006 but has since been abandoned. The mark covers Class 029 (Meat, fish, poultry, dairy & preserved foods). Goods and services include Meat, fish, poultry and game; meat extracts for culinary purposes; preserved, frozen, dried and cooked fruits, vegetable.... The mark faced 1 opposition proceeding during prosecution.

FILED

Dec 04, 2006

SERIAL

77056104

REG#

3496455

REGISTERED

Sep 02, 2008

Filing Information

StatusABANDONED

Filing DateDec 04, 2006

Serial Number77056104

Registration No.3496455

Registration DateSep 02, 2008

Status DateApr 03, 2015

Published for OppositionJun 12, 2007

Filing Basis & Declarations

Standard Characters ClaimedUse Application CurrentlyTrademark

Full Goods & Services

CLASSES

OFFICE

USPTO

COUNTRY

Class 029Meat, fish, poultry, dairy & preserved foods

US codes: 046

First use anywhere: Dec 04, 2006

First use in commerce: Dec 04, 2006

This description is as filed with the USPTO and defines the scope of trademark protection.

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Status History

24 events

CANCELLED SEC. 8 (6-YR)

Apr 03, 2015

CANCELLED SEC. 8 (6-YR)

REGISTERED-PRINCIPAL REGISTER

Sep 02, 2008

REGISTERED-PRINCIPAL REGISTER

LAW OFFICE REGISTRATION REVIEW COMPLETED

Jul 28, 2008

LAW OFFICE REGISTRATION REVIEW COMPLETED

ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED

Jul 25, 2008

ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED

CASE ASSIGNED TO INTENT TO USE PARALEGAL

Jul 24, 2008

CASE ASSIGNED TO INTENT TO USE PARALEGAL

STATEMENT OF USE PROCESSING COMPLETE

Jul 24, 2008

STATEMENT OF USE PROCESSING COMPLETE

TEAS STATEMENT OF USE RECEIVED

Jul 14, 2008

TEAS STATEMENT OF USE RECEIVED

USE AMENDMENT FILED

Jul 14, 2008

USE AMENDMENT FILED

NOA MAILED - SOU REQUIRED FROM APPLICANT

Jul 08, 2008

NOA MAILED - SOU REQUIRED FROM APPLICANT

NEW NOA TO ISSUE

May 22, 2008

NEW NOA TO ISSUE

PETITION TO REVIVE-GRANTED

May 21, 2008

PETITION TO REVIVE-GRANTED

TEAS PETITION TO REVIVE RECEIVED

May 21, 2008

TEAS PETITION TO REVIVE RECEIVED

ABANDONMENT - NO USE STATEMENT FILED

May 07, 2008

ABANDONMENT - NO USE STATEMENT FILED

ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED

May 07, 2008

ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED

NOTICE OF ALLOWANCE CANCELLED

Mar 04, 2008

NOTICE OF ALLOWANCE CANCELLED

ASSIGNED TO EXAMINER

Jan 24, 2008

ASSIGNED TO EXAMINER

NOA MAILED - SOU REQUIRED FROM APPLICANT

Sep 04, 2007

NOA MAILED - SOU REQUIRED FROM APPLICANT

PUBLISHED FOR OPPOSITION

Jun 12, 2007

PUBLISHED FOR OPPOSITION

NOTICE OF PUBLICATION

May 23, 2007

NOTICE OF PUBLICATION

ASSIGNED TO LIE

Apr 10, 2007

ASSIGNED TO LIE

LAW OFFICE PUBLICATION REVIEW COMPLETED

Apr 10, 2007

LAW OFFICE PUBLICATION REVIEW COMPLETED

APPROVED FOR PUB - PRINCIPAL REGISTER

Mar 19, 2007

APPROVED FOR PUB - PRINCIPAL REGISTER

ASSIGNED TO EXAMINER

Mar 14, 2007

ASSIGNED TO EXAMINER

NEW APPLICATION ENTERED

Dec 07, 2006

NEW APPLICATION ENTERED

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