Who owns the DUNKALIONS trademark?

The DUNKALIONS trademark is owned by Kaplan Brothers LLC.

What class is the DUNKALIONS trademark registered in?

The DUNKALIONS trademark is registered in Class 030 (Coffee, tea, rice, bakery goods & condiments).

What is the serial number for DUNKALIONS?

The USPTO serial number for DUNKALIONS is 98560674.

What is the registration number for DUNKALIONS?

DUNKALIONS is registered under USPTO registration number 0.

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Updated Oct 14, 2026·36 searches this week

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DUN

USPTO Trademark Record

PENDING

DUNKALIONS

SN 98560674·Reg 0·Filed May 21, 2024

Owner Kaplan Brothers LLC

Coffee, tea, cocoa and substitutes therefor; rice, pasta and noodles; tapioca and sago; flour and preparations made from cereals; bread, pastries and confectionery; chocolate; ice cream, sorbets and other edible ices; sugar, honey, treacle; yeast, baking-powder; salt, seasonings, spices, preserved herbs; vinegar, sauces and other condiments; ice (frozen water).

DUNKALIONS (Serial No. 98560674), Registration No. 0, is a pending US trademark filed on May 21, 2024 by Kaplan Brothers LLC. This trademark covers Class 030 (Coffee, tea, rice, bakery goods & condiments).

Statement of Use due: February 25, 2027134 days remaining

Mark Intelligence

DUNKALIONS (Reg. #0) is a pending US trademark that was filed in 2024 and is currently under USPTO examination. The mark covers Class 030 (Coffee, tea, rice, bakery goods & condiments). Goods and services include Coffee, tea, cocoa and substitutes therefor; rice, pasta and noodles; tapioca and sago; flour and preparations made from.... The mark faced 1 opposition proceeding during prosecution.

FILED

May 21, 2024

SERIAL

98560674

REG#

Filing Information

StatusPENDING

Filing DateMay 21, 2024

Serial Number98560674

Registration No.0

Status DateAug 20, 2026

Published for OppositionDec 31, 2024

Mark TypeStandard characters

Filing Basis & Declarations

Standard Characters ClaimedTrademark

Full Goods & Services

CLASSES

OFFICE

USPTO

COUNTRY

Class 030Coffee, tea, rice, bakery goods & condiments

US codes: 046

This description is as filed with the USPTO and defines the scope of trademark protection.

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Status History

24 events

NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED

Aug 21, 2026

NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED

SOU TEAS EXTENSION RECEIVED

Aug 20, 2026

SOU TEAS EXTENSION RECEIVED

SOU EXTENSION 3 FILED

Aug 20, 2026

SOU EXTENSION 3 FILED

SOU EXTENSION 3 GRANTED

Aug 20, 2026

SOU EXTENSION 3 GRANTED

SOU TEAS EXTENSION RECEIVED

Feb 24, 2026

SOU TEAS EXTENSION RECEIVED

SOU EXTENSION 2 FILED

Feb 24, 2026

SOU EXTENSION 2 FILED

SOU EXTENSION 2 GRANTED

Feb 24, 2026

SOU EXTENSION 2 GRANTED

NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED

Feb 24, 2026

NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED

Nov 07, 2025

NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED

SOU EXTENSION 1 GRANTED

Nov 06, 2025

SOU EXTENSION 1 GRANTED

CASE ASSIGNED TO INTENT TO USE PARALEGAL

Nov 04, 2025

CASE ASSIGNED TO INTENT TO USE PARALEGAL

TEAS PETITION TO REVIVE RECEIVED

Sep 06, 2025

TEAS PETITION TO REVIVE RECEIVED

PETITION TO REVIVE-GRANTED

Sep 06, 2025

PETITION TO REVIVE-GRANTED

NOTICE OF REVIVAL - E-MAILED

Sep 06, 2025

NOTICE OF REVIVAL - E-MAILED

SOU EXTENSION RECEIVED WITH TEAS PETITION

Sep 06, 2025

SOU EXTENSION RECEIVED WITH TEAS PETITION

SOU EXTENSION 1 FILED

Aug 25, 2025

SOU EXTENSION 1 FILED

NOA E-MAILED - SOU REQUIRED FROM APPLICANT

Feb 25, 2025

NOA E-MAILED - SOU REQUIRED FROM APPLICANT

OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED

Dec 31, 2024

OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED

PUBLISHED FOR OPPOSITION

Dec 31, 2024

PUBLISHED FOR OPPOSITION

NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED

Dec 25, 2024

NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED

ASSIGNED TO EXAMINER

Dec 05, 2024

ASSIGNED TO EXAMINER

APPROVED FOR PUB - PRINCIPAL REGISTER

Dec 05, 2024

APPROVED FOR PUB - PRINCIPAL REGISTER

NEW APPLICATION OFFICE SUPPLIED DATA ENTERED

Nov 24, 2024

NEW APPLICATION OFFICE SUPPLIED DATA ENTERED

NEW APPLICATION ENTERED

May 21, 2024

NEW APPLICATION ENTERED

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