Who owns the EP YAYING trademark?

The EP YAYING trademark is owned by EP YAYING FASHION GROUP CO., LTD.

What is the serial number for EP YAYING?

The USPTO serial number for EP YAYING is 97533017.

What is the registration number for EP YAYING?

EP YAYING is registered under USPTO registration number 7510796.

EPY

USPTO Trademark Record

REGISTERED

EP YAYING

Q: What class is the EP YAYING trademark registered in?

The EP YAYING trademark is registered in Class 030 (Coffee, tea, rice, bakery goods & condiments), Class 032 (Beer & non-alcoholic beverages).

SN 97533017·Reg 7510796·Filed Aug 03, 2022

Owner EP YAYING FASHION GROUP CO., LTD

Coffee, tea, cocoa and substitutes therefor; rice, pasta and noodles; tapioca and sago; flour and preparations made from cereals; bread, pastries and confectionery; chocolate; ice cream, sorbets and other edible ices; sugar, honey, treacle; yeast, baking-powder; salt, seasonings, spices, preserved herbs; vinegar, sauces and other condiments; ice (frozen water).; Beers; non-alcoholic beverages; mineral and aerated waters; fruit beverages and fruit juices; syrups and other preparations for making non-alcoholic beverages.

EP YAYING (Serial No. 97533017), Registration No. 7510796, is a registered US trademark filed on Aug 03, 2022 by EP YAYING FASHION GROUP CO., LTD. This trademark covers Class 030 (Coffee, tea, rice, bakery goods & condiments), Class 032 (Beer & non-alcoholic beverages).

early section 8: September 24, 2030

Mark Intelligence

EP YAYING (Reg. #7510796) is a registered US trademark that has been protecting its owner, EP YAYING FASHION GROUP CO., LTD, since 2022. The mark covers Class 030 (Coffee, tea, rice, bakery goods & condiments) and Class 032 (Beer & non-alcoholic beverages) respectively. Goods and services include Coffee, tea, cocoa and substitutes therefor; rice, pasta and noodles; tapioca and sago; flour and preparations made from.... The mark faced 2 opposition proceedings during prosecution.

FILED

Aug 03, 2022

SERIAL

97533017

REG#

7510796

REGISTERED

Sep 24, 2024

Owner

Applicant

EP YAYING FASHION GROUP CO., LTD

Entity

Not Provided

Address

No. 966, West Dongsheng Road,, Jiaxing City,, Zhejiang Province,, .

Country

Attorney

NameMichael T. Smith

Law firm

Michael T. Smith BIRCH STEWART KOLASCH & BIRCH, LLP

Docket

0579-0783US1

Address

8110 GATEHOUSE ROAD, SUITE 100 EAST, FALLS CHURCH, VA 22042, UNITED STATES

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Filing Information

StatusREGISTERED

Filing DateAug 03, 2022

Serial Number97533017

Registration No.7510796

Registration DateSep 24, 2024

Status DateSep 24, 2024

Published for OppositionJul 09, 2024

Mark TypeStandard characters

Attorney Docket0579-0783US1

Status DescriptionLive and registered

Filing Signals

FILED

2022

YEARS AGO

CLASSES

MADRID FILINGS

—

Opposed 2× during prosecution

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Full Goods & Services

CLASSES

OFFICE

USPTO

COUNTRY

Class 030Coffee, tea, rice, bakery goods & condiments

US codes: 046

Class 032Beer & non-alcoholic beverages

US codes: 045, 046, 048

Beers; non-alcoholic beverages; mineral and aerated waters; fruit beverages and fruit juices; syrups and other preparations for making non-alcoholic beverages.

This description is as filed with the USPTO and defines the scope of trademark protection.

Status History

30 events

REGISTERED-PRINCIPAL REGISTER

Sep 24, 2024

REGISTERED-PRINCIPAL REGISTER

NOTICE OF REGISTRATION CONFIRMATION EMAILED

Sep 24, 2024

NOTICE OF REGISTRATION CONFIRMATION EMAILED

PUBLISHED FOR OPPOSITION

Jul 09, 2024

PUBLISHED FOR OPPOSITION

OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED

Jul 09, 2024

OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED

NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED

Jun 19, 2024

NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED

ATTORNEY REVIEW COMPLETED

Jun 03, 2024

ATTORNEY REVIEW COMPLETED

CORRECTED NOA E-MAILED

Apr 05, 2024

CORRECTED NOA E-MAILED

NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED

Apr 05, 2024

NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED

PETITION TO DIRECTOR - CHANGE BASIS - GRANTED

Apr 05, 2024

PETITION TO DIRECTOR - CHANGE BASIS - GRANTED

DIVISIONAL PROCESSING COMPLETE

Apr 04, 2024

DIVISIONAL PROCESSING COMPLETE

SOU EXTENSION 1 GRANTED

Apr 04, 2024

SOU EXTENSION 1 GRANTED

CASE ASSIGNED TO INTENT TO USE PARALEGAL

Mar 28, 2024

CASE ASSIGNED TO INTENT TO USE PARALEGAL

ASSIGNED TO PETITION STAFF

Mar 25, 2024

ASSIGNED TO PETITION STAFF

TEAS PETITION TO AMEND BASIS RECEIVED

Mar 01, 2024

TEAS PETITION TO AMEND BASIS RECEIVED

SOU TEAS EXTENSION RECEIVED

Mar 01, 2024

SOU TEAS EXTENSION RECEIVED

TEAS REQUEST TO DIVIDE RECEIVED

Mar 01, 2024

TEAS REQUEST TO DIVIDE RECEIVED

DIVISIONAL REQUEST RECEIVED

Mar 01, 2024

DIVISIONAL REQUEST RECEIVED

SOU EXTENSION 1 FILED

Mar 01, 2024

SOU EXTENSION 1 FILED

NOA E-MAILED - SOU REQUIRED FROM APPLICANT

Sep 05, 2023

NOA E-MAILED - SOU REQUIRED FROM APPLICANT

PUBLISHED FOR OPPOSITION

Jul 11, 2023

PUBLISHED FOR OPPOSITION

OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED

Jul 11, 2023

OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED

NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED

Jun 21, 2023

NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED

EXAMINERS AMENDMENT -WRITTEN

Jun 01, 2023

EXAMINERS AMENDMENT -WRITTEN

EXAMINERS AMENDMENT E-MAILED

Jun 01, 2023

EXAMINERS AMENDMENT E-MAILED

NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED

Jun 01, 2023

NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED

EXAMINER'S AMENDMENT ENTERED

Jun 01, 2023

EXAMINER'S AMENDMENT ENTERED

APPROVED FOR PUB - PRINCIPAL REGISTER

Jun 01, 2023

APPROVED FOR PUB - PRINCIPAL REGISTER

ASSIGNED TO EXAMINER

May 18, 2023

ASSIGNED TO EXAMINER

NEW APPLICATION OFFICE SUPPLIED DATA ENTERED

Aug 24, 2022

NEW APPLICATION OFFICE SUPPLIED DATA ENTERED

NEW APPLICATION ENTERED

Aug 06, 2022

NEW APPLICATION ENTERED

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