Who owns the ESPRESS YOURSELF trademark?

The ESPRESS YOURSELF trademark is owned by LUIGI LAVAZZA S.P.A..

What is the serial number for ESPRESS YOURSELF?

The USPTO serial number for ESPRESS YOURSELF is 79002895.

What is the registration number for ESPRESS YOURSELF?

ESPRESS YOURSELF is registered under USPTO registration number 3213566.

ESP

USPTO Trademark Record

ABANDONED

ESPRESS YOURSELF

Q: What class is the ESPRESS YOURSELF trademark registered in?

The ESPRESS YOURSELF trademark is registered in Class 030 (Coffee, tea, rice, bakery goods & condiments), Class 043 (Food & beverage services, hospitality).

SN 79002895·Reg 3213566·Filed Apr 30, 2004

Owner LUIGI LAVAZZA S.P.A.

Coffee, tea, cocoa and substitutes therefor; rice, pasta and noodles; tapioca and sago; flour and preparations made from cereals; bread, pastries and confectionery; chocolate; ice cream, sorbets and other edible ices; sugar, honey, treacle; yeast, baking-powder; salt, seasonings, spices, preserved herbs; vinegar, sauces and other condiments; ice (frozen water).; Services for providing food and drink; temporary accommodation.

ESPRESS YOURSELF (Serial No. 79002895), Registration No. 3213566, is a abandoned US trademark filed on Apr 30, 2004 by LUIGI LAVAZZA S.P.A.. This trademark covers Class 030 (Coffee, tea, rice, bakery goods & condiments), Class 043 (Food & beverage services, hospitality).

Mark Intelligence

ESPRESS YOURSELF (Reg. #3213566) is an abandoned US trademark that was filed in 2004 but has since been abandoned. The mark covers Class 030 (Coffee, tea, rice, bakery goods & condiments) and Class 043 (Food & beverage services, hospitality) respectively. Goods and services include Coffee, tea, cocoa and substitutes therefor; rice, pasta and noodles; tapioca and sago; flour and preparations made from.... The mark faced 4 opposition proceedings during prosecution.

FILED

Apr 30, 2004

SERIAL

79002895

REG#

3213566

REGISTERED

Feb 27, 2007

Owner

Applicant

LUIGI LAVAZZA S.P.A.

Entity

Not Provided

Address

Corso Novara, 59, I-10154 TORINO

Country

Attorney

NameMark A. Steiner

Law firm

MARK A STEINER TOWNSEND & TOWNSEND & CREW LLP

Docket

85863-0

Address

2 EMBARCADERO CTR FL 8, SAN FRANCISCO, CA 94111-3834, UNITED STATES

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Filing Information

StatusABANDONED

Filing DateApr 30, 2004

Serial Number79002895

Registration No.3213566

Registration DateFeb 27, 2007

Status DateMay 01, 2014

Published for OppositionDec 12, 2006

Mark TypeStandard characters

Attorney Docket85863-0

Status DescriptionUS registration is dead and cancelled

Filing Signals

FILED

2004

YEARS AGO

22y

CLASSES

MADRID FILINGS

—

Opposed 4× during prosecution

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Full Goods & Services

CLASSES

OFFICE

USPTO

COUNTRY

Class 030Coffee, tea, rice, bakery goods & condiments

US codes: 046

Class 043Food & beverage services, hospitality

US codes: 100, 101

Services for providing food and drink; temporary accommodation.

This description is as filed with the USPTO and defines the scope of trademark protection.

Status History

35 events

TOTAL INVALIDATION PROCESSED BY THE IB

Mar 06, 2015

TOTAL INVALIDATION PROCESSED BY THE IB

DEATH OF INTERNATIONAL REGISTRATION

Nov 14, 2014

DEATH OF INTERNATIONAL REGISTRATION

NOTIFICATION OF EFFECT OF CANCELLATION OF INTL REG MAILED

Nov 14, 2014

NOTIFICATION OF EFFECT OF CANCELLATION OF INTL REG MAILED

TOTAL INVALIDATION OF REG EXT PROTECTION SENT TO IB

Aug 02, 2014

TOTAL INVALIDATION OF REG EXT PROTECTION SENT TO IB

TOTAL INVALIDATION OF REG EXT PROTECTION CREATED

Jun 04, 2014

TOTAL INVALIDATION OF REG EXT PROTECTION CREATED

CANCELLED SECTION 71

Oct 04, 2013

CANCELLED SECTION 71

FINAL DECISION TRANSACTION PROCESSED BY IB

Jun 06, 2008

FINAL DECISION TRANSACTION PROCESSED BY IB

FINAL DISPOSITION NOTICE SENT TO IB

Sep 12, 2007

FINAL DISPOSITION NOTICE SENT TO IB

FINAL DISPOSITION PROCESSED

Sep 06, 2007

FINAL DISPOSITION PROCESSED

FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB

Sep 05, 2007

FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB

REGISTERED-PRINCIPAL REGISTER

Feb 27, 2007

REGISTERED-PRINCIPAL REGISTER

PUBLISHED FOR OPPOSITION

Dec 12, 2006

PUBLISHED FOR OPPOSITION

NOTICE OF PUBLICATION

Nov 22, 2006

NOTICE OF PUBLICATION

LAW OFFICE PUBLICATION REVIEW COMPLETED

Oct 19, 2006

LAW OFFICE PUBLICATION REVIEW COMPLETED

ASSIGNED TO LIE

Oct 13, 2006

ASSIGNED TO LIE

APPROVED FOR PUB - PRINCIPAL REGISTER

Oct 10, 2006

APPROVED FOR PUB - PRINCIPAL REGISTER

AMENDMENT FROM APPLICANT ENTERED

Oct 04, 2006

AMENDMENT FROM APPLICANT ENTERED

PAPER RECEIVED

Sep 22, 2006

PAPER RECEIVED

CORRESPONDENCE RECEIVED IN LAW OFFICE

Sep 22, 2006

CORRESPONDENCE RECEIVED IN LAW OFFICE

SUSPENSION CHECKED - TO ATTORNEY FOR ACTION

Sep 05, 2006

SUSPENSION CHECKED - TO ATTORNEY FOR ACTION

REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED

Feb 16, 2006

REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED

NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB

Dec 23, 2005

NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB

NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB

Dec 01, 2005

NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB

NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB

Dec 01, 2005

NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB

LETTER OF SUSPENSION MAILED

Jul 07, 2005

LETTER OF SUSPENSION MAILED

SUSPENSION LETTER WRITTEN

Jul 06, 2005

SUSPENSION LETTER WRITTEN

AMENDMENT FROM APPLICANT ENTERED

Jun 30, 2005

AMENDMENT FROM APPLICANT ENTERED

PAPER RECEIVED

Jun 20, 2005

PAPER RECEIVED

CORRESPONDENCE RECEIVED IN LAW OFFICE

Jun 16, 2005

CORRESPONDENCE RECEIVED IN LAW OFFICE

REFUSAL PROCESSED BY IB

Feb 03, 2005

REFUSAL PROCESSED BY IB

NON-FINAL ACTION MAILED

Dec 17, 2004

NON-FINAL ACTION MAILED

NON-FINAL ACTION WRITTEN

Dec 13, 2004

NON-FINAL ACTION WRITTEN

ASSIGNED TO EXAMINER

Nov 27, 2004

ASSIGNED TO EXAMINER

NEW APPLICATION ENTERED

Jul 02, 2004

NEW APPLICATION ENTERED

SN ASSIGNED FOR SECT 66A APPL FROM IB

Jul 01, 2004

SN ASSIGNED FOR SECT 66A APPL FROM IB

ESPRESS YOURSELF

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Other Marks by LUIGI LAVAZZA S.P.A.

Other Marks in Class 030 — Coffee, tea, rice, bakery goods & condiments

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