Who owns the EXPLORE CUISINE A SMARTER WAY TO PASTA trademark?

The EXPLORE CUISINE A SMARTER WAY TO PASTA trademark is owned by Ethical Foods SA.

What class is the EXPLORE CUISINE A SMARTER WAY TO PASTA trademark registered in?

The EXPLORE CUISINE A SMARTER WAY TO PASTA trademark is registered in Class 030 (Coffee, tea, rice, bakery goods & condiments).

What is the serial number for EXPLORE CUISINE A SMARTER WAY TO PASTA?

The USPTO serial number for EXPLORE CUISINE A SMARTER WAY TO PASTA is 79260615.

What is the registration number for EXPLORE CUISINE A SMARTER WAY TO PASTA?

EXPLORE CUISINE A SMARTER WAY TO PASTA is registered under USPTO registration number 6092975.

EXP

USPTO Trademark Record

REGISTERED

EXPLORE CUISINE A SMARTER WAY TO PASTA

SN 79260615·Reg 6092975·Filed Mar 20, 2019

Owner Ethical Foods SA

Coffee, tea, cocoa and substitutes therefor; rice, pasta and noodles; tapioca and sago; flour and preparations made from cereals; bread, pastries and confectionery; chocolate; ice cream, sorbets and other edible ices; sugar, honey, treacle; yeast, baking-powder; salt, seasonings, spices, preserved herbs; vinegar, sauces and other condiments; ice (frozen water).

EXPLORE CUISINE A SMARTER WAY TO PASTA (Serial No. 79260615), Registration No. 6092975, is a registered US trademark filed on Mar 20, 2019 by Ethical Foods SA. This trademark covers Class 030 (Coffee, tea, rice, bakery goods & condiments).

renewal grace 6y period: January 07, 202791 days remaining

Mark Intelligence

EXPLORE CUISINE A SMARTER WAY TO PASTA (Reg. #6092975) is a registered US trademark that has been protecting its owner, Ethical Foods SA, since 2019. The mark covers Class 030 (Coffee, tea, rice, bakery goods & condiments). Goods and services include Coffee, tea, cocoa and substitutes therefor; rice, pasta and noodles; tapioca and sago; flour and preparations made from.... The mark faced 1 opposition proceeding during prosecution.

FILED

Mar 20, 2019

SERIAL

79260615

REG#

6092975

REGISTERED

Jul 07, 2020

Owner

Applicant

Ethical Foods SA

Entity

S.A. (French / Swiss)

Address

Chemin des Couleuvres 8B, CH-1295 Tannay

Country

Attorney

NameAlexander Lazouski

Law firm

Alexander Lazouski Lazouski IP LLC

Address

Suite 1, 14726 Bowfin Ter., Lakewood Ranch, FL 48304, UNITED STATES

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Filing Information

StatusREGISTERED

Filing DateMar 20, 2019

Serial Number79260615

Registration No.6092975

Registration DateJul 07, 2020

Status DateJul 07, 2020

Published for OppositionApr 21, 2020

Mark TypeDesign with words

Status DescriptionLive and registered

Filing Signals

FILED

2019

YEARS AGO

CLASSES

MADRID FILINGS

—

Opposed 1× during prosecution

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Full Goods & Services

CLASSES

OFFICE

USPTO

COUNTRY

Class 030Coffee, tea, rice, bakery goods & condiments

US codes: 046

This description is as filed with the USPTO and defines the scope of trademark protection.

Status History

30 events

COURTESY REMINDER - SEC. 71 (6-YR) E-MAILED

Jul 07, 2025

COURTESY REMINDER - SEC. 71 (6-YR) E-MAILED

NEW REPRESENTATIVE AT IB RECEIVED

Nov 04, 2023

NEW REPRESENTATIVE AT IB RECEIVED

Oct 27, 2023

NEW REPRESENTATIVE AT IB RECEIVED

Feb 25, 2023

NEW REPRESENTATIVE AT IB RECEIVED

FINAL DECISION TRANSACTION PROCESSED BY IB

Nov 21, 2020

FINAL DECISION TRANSACTION PROCESSED BY IB

FINAL DISPOSITION PROCESSED

Nov 02, 2020

FINAL DISPOSITION PROCESSED

FINAL DISPOSITION NOTICE SENT TO IB

Nov 02, 2020

FINAL DISPOSITION NOTICE SENT TO IB

FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB

Oct 07, 2020

FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB

REGISTERED-PRINCIPAL REGISTER

Jul 07, 2020

REGISTERED-PRINCIPAL REGISTER

PUBLISHED FOR OPPOSITION

Apr 21, 2020

PUBLISHED FOR OPPOSITION

OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED

Apr 21, 2020

OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED

NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED

Apr 01, 2020

NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED

APPROVED FOR PUB - PRINCIPAL REGISTER

Mar 17, 2020

APPROVED FOR PUB - PRINCIPAL REGISTER

ASSIGNED TO LIE

Feb 20, 2020

ASSIGNED TO LIE

CORRESPONDENCE RECEIVED IN LAW OFFICE

Feb 20, 2020

CORRESPONDENCE RECEIVED IN LAW OFFICE

TEAS/EMAIL CORRESPONDENCE ENTERED

Feb 20, 2020

TEAS/EMAIL CORRESPONDENCE ENTERED

TEAS RESPONSE TO OFFICE ACTION RECEIVED

Feb 14, 2020

TEAS RESPONSE TO OFFICE ACTION RECEIVED

TEAS CHANGE OF CORRESPONDENCE RECEIVED

Feb 14, 2020

TEAS CHANGE OF CORRESPONDENCE RECEIVED

REFUSAL PROCESSED BY IB

Aug 30, 2019

REFUSAL PROCESSED BY IB

REFUSAL PROCESSED BY MPU

Aug 15, 2019

REFUSAL PROCESSED BY MPU

NON-FINAL ACTION MAILED - REFUSAL SENT TO IB

Aug 15, 2019

NON-FINAL ACTION MAILED - REFUSAL SENT TO IB

NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW

Jul 30, 2019

NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW

NON-FINAL ACTION WRITTEN

Jul 29, 2019

NON-FINAL ACTION WRITTEN

NON-FINAL ACTION (IB REFUSAL) WITHDRAWN FOR REVIEW

Jul 23, 2019

NON-FINAL ACTION (IB REFUSAL) WITHDRAWN FOR REVIEW

NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW

Jul 02, 2019

NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW

NON-FINAL ACTION WRITTEN

Jul 01, 2019

NON-FINAL ACTION WRITTEN

APPLICATION FILING RECEIPT MAILED

Jun 22, 2019

APPLICATION FILING RECEIPT MAILED

NEW APPLICATION OFFICE SUPPLIED DATA ENTERED

Jun 18, 2019

NEW APPLICATION OFFICE SUPPLIED DATA ENTERED

ASSIGNED TO EXAMINER

Jun 18, 2019

ASSIGNED TO EXAMINER

SN ASSIGNED FOR SECT 66A APPL FROM IB

Jun 13, 2019

SN ASSIGNED FOR SECT 66A APPL FROM IB

EXPLORE CUISINE A SMARTER WAY TO PASTA

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