Who owns the FARNHAM trademark?

The FARNHAM trademark is owned by Farnham Forensic Medical Evaluations, P.C..

What class is the FARNHAM trademark registered in?

The FARNHAM trademark is registered in Class 044 (Medical, veterinary & beauty care services).

What is the serial number for FARNHAM?

The USPTO serial number for FARNHAM is 85706307.

What is the registration number for FARNHAM?

FARNHAM is registered under USPTO registration number 4309130.

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FAR

USPTO Trademark Record

ABANDONED

FARNHAM

SN 85706307·Reg 4309130·Filed Aug 17, 2012

Owner Farnham Forensic Medical Evaluations, P.C.

Medical services; veterinary services; hygienic and beauty care for human beings or animals; agriculture, aquaculture, horticulture and forestry services.

FARNHAM (Serial No. 85706307), Registration No. 4309130, is a abandoned US trademark filed on Aug 17, 2012 by Farnham Forensic Medical Evaluations, P.C.. This trademark covers Class 044 (Medical, veterinary & beauty care services).

Mark Intelligence

FARNHAM (Reg. #4309130) is an abandoned US trademark that was filed in 2012 but has since been abandoned. The mark covers Class 044 (Medical, veterinary & beauty care services). Goods and services include Medical services; veterinary services; hygienic and beauty care for human beings or animals; agriculture, aquaculture, h.... The mark faced 1 opposition proceeding during prosecution.

FILED

Aug 17, 2012

SERIAL

85706307

REG#

4309130

REGISTERED

Mar 26, 2013

Filing Information

StatusABANDONED

Filing DateAug 17, 2012

Serial Number85706307

Registration No.4309130

Registration DateMar 26, 2013

Status DateNov 01, 2019

Published for OppositionJan 08, 2013

Filing Basis & Declarations

Standard Characters ClaimedFiled as Use ApplicationUse Application Currently

Full Goods & Services

CLASSES

OFFICE

USPTO

COUNTRY

Class 044Medical, veterinary & beauty care services

US codes: 100, 101

First use anywhere: Nov 30, 2004

First use in commerce: Nov 30, 2004

Medical services; veterinary services; hygienic and beauty care for human beings or animals; agriculture, aquaculture, horticulture and forestry services.

This description is as filed with the USPTO and defines the scope of trademark protection.

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Status History

22 events

CANCELLED SEC. 8 (6-YR)

Nov 01, 2019

CANCELLED SEC. 8 (6-YR)

COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED

Mar 26, 2018

COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED

REGISTERED-PRINCIPAL REGISTER

Mar 26, 2013

REGISTERED-PRINCIPAL REGISTER

PUBLISHED FOR OPPOSITION

Jan 08, 2013

PUBLISHED FOR OPPOSITION

OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED

Jan 08, 2013

OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED

NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED

Dec 19, 2012

NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED

ASSIGNED TO LIE

Nov 30, 2012

ASSIGNED TO LIE

LAW OFFICE PUBLICATION REVIEW COMPLETED

Nov 30, 2012

LAW OFFICE PUBLICATION REVIEW COMPLETED

EXAMINERS AMENDMENT -WRITTEN

Nov 13, 2012

EXAMINERS AMENDMENT -WRITTEN

EXAMINERS AMENDMENT E-MAILED

Nov 13, 2012

EXAMINERS AMENDMENT E-MAILED

NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED

Nov 13, 2012

NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED

EXAMINER'S AMENDMENT ENTERED

Nov 13, 2012

EXAMINER'S AMENDMENT ENTERED

APPROVED FOR PUB - PRINCIPAL REGISTER

Nov 13, 2012

APPROVED FOR PUB - PRINCIPAL REGISTER

TEAS/EMAIL CORRESPONDENCE ENTERED

Nov 08, 2012

TEAS/EMAIL CORRESPONDENCE ENTERED

TEAS RESPONSE TO OFFICE ACTION RECEIVED

Nov 07, 2012

TEAS RESPONSE TO OFFICE ACTION RECEIVED

CORRESPONDENCE RECEIVED IN LAW OFFICE

Nov 07, 2012

CORRESPONDENCE RECEIVED IN LAW OFFICE

NON-FINAL ACTION WRITTEN

Oct 26, 2012

NON-FINAL ACTION WRITTEN

NON-FINAL ACTION E-MAILED

Oct 26, 2012

NON-FINAL ACTION E-MAILED

NOTIFICATION OF NON-FINAL ACTION E-MAILED

Oct 26, 2012

NOTIFICATION OF NON-FINAL ACTION E-MAILED

ASSIGNED TO EXAMINER

Oct 25, 2012

ASSIGNED TO EXAMINER

NEW APPLICATION OFFICE SUPPLIED DATA ENTERED

Aug 24, 2012

NEW APPLICATION OFFICE SUPPLIED DATA ENTERED

NEW APPLICATION ENTERED

Aug 21, 2012

NEW APPLICATION ENTERED

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