Who owns the FAVE trademark?

The FAVE trademark is owned by S.T. Agri Global, Inc..

What class is the FAVE trademark registered in?

The FAVE trademark is registered in Class 031 (Raw agricultural goods, live animals & fresh produce).

What is the serial number for FAVE?

The USPTO serial number for FAVE is 87099414.

What is the registration number for FAVE?

FAVE is registered under USPTO registration number 5155093.

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FAV

USPTO Trademark Record

REGISTERED

FAVE

SN 87099414·Reg 5155093·Filed Jul 11, 2016

Owner S.T. Agri Global, Inc.

Raw and unprocessed agricultural, aquacultural, horticultural and forestry products; raw and unprocessed grains and seeds; fresh fruits and vegetables, fresh herbs; natural plants and flowers; bulbs, seedlings and seeds for planting; live animals; foodstuffs and beverages for animals; malt.

FAVE (Serial No. 87099414), Registration No. 5155093, is a registered US trademark filed on Jul 11, 2016 by S.T. Agri Global, Inc.. This trademark covers Class 031 (Raw agricultural goods, live animals & fresh produce).

renewal 10y period: March 08, 2027141 days remaining

Mark Intelligence

FAVE (Reg. #5155093) is a registered US trademark that has been protecting its owner, S.T. Agri Global, Inc., since 2016. The mark covers Class 031 (Raw agricultural goods, live animals & fresh produce). Goods and services include Raw and unprocessed agricultural, aquacultural, horticultural and forestry products; raw and unprocessed grains and seed.... The mark faced 1 opposition proceeding during prosecution.

FILED

Jul 11, 2016

SERIAL

87099414

REG#

5155093

REGISTERED

Mar 07, 2017

Filing Information

StatusREGISTERED

Filing DateJul 11, 2016

Serial Number87099414

Registration No.5155093

Registration DateMar 07, 2017

Status DateSep 06, 2023

Published for OppositionDec 20, 2016

Filing Basis & Declarations

Standard Characters ClaimedFiled as Use ApplicationUse Application CurrentlySection 8 AcceptedSection 15 AcknowledgedTrademark

Full Goods & Services

CLASSES

OFFICE

USPTO

COUNTRY

Class 031Raw agricultural goods, live animals & fresh produce

US codes: 001, 046

First use anywhere: Jun 30, 2016

First use in commerce: Jun 30, 2016

This description is as filed with the USPTO and defines the scope of trademark protection.

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Status History

20 events

COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED

Mar 07, 2026

COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED

REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.

Sep 06, 2023

REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.

NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED

Sep 06, 2023

NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED

CASE ASSIGNED TO POST REGISTRATION PARALEGAL

Sep 04, 2023

CASE ASSIGNED TO POST REGISTRATION PARALEGAL

TEAS SECTION 8 & 15 RECEIVED

Mar 06, 2023

TEAS SECTION 8 & 15 RECEIVED

COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED

Mar 07, 2022

COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED

REGISTERED-PRINCIPAL REGISTER

Mar 07, 2017

REGISTERED-PRINCIPAL REGISTER

PUBLISHED FOR OPPOSITION

Dec 20, 2016

PUBLISHED FOR OPPOSITION

OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED

Dec 20, 2016

OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED

NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED

Nov 30, 2016

NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED

LAW OFFICE PUBLICATION REVIEW COMPLETED

Nov 16, 2016

LAW OFFICE PUBLICATION REVIEW COMPLETED

ASSIGNED TO LIE

Nov 10, 2016

ASSIGNED TO LIE

EXAMINERS AMENDMENT -WRITTEN

Oct 24, 2016

EXAMINERS AMENDMENT -WRITTEN

EXAMINERS AMENDMENT E-MAILED

Oct 24, 2016

EXAMINERS AMENDMENT E-MAILED

NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED

Oct 24, 2016

NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED

EXAMINER'S AMENDMENT ENTERED

Oct 24, 2016

EXAMINER'S AMENDMENT ENTERED

APPROVED FOR PUB - PRINCIPAL REGISTER

Oct 24, 2016

APPROVED FOR PUB - PRINCIPAL REGISTER

ASSIGNED TO EXAMINER

Oct 19, 2016

ASSIGNED TO EXAMINER

NEW APPLICATION OFFICE SUPPLIED DATA ENTERED

Jul 15, 2016

NEW APPLICATION OFFICE SUPPLIED DATA ENTERED

NEW APPLICATION ENTERED

Jul 14, 2016

NEW APPLICATION ENTERED

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