Who owns the GARNI trademark?

The GARNI trademark is owned by KRADJIAN IMPORTING CO.,INC..

What class is the GARNI trademark registered in?

The GARNI trademark is registered in Class 029 (Meat, fish, poultry, dairy & preserved foods).

What is the serial number for GARNI?

The USPTO serial number for GARNI is 76690365.

What is the registration number for GARNI?

GARNI is registered under USPTO registration number 3566346.

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GAR

USPTO Trademark Record

REGISTERED

GARNI

SN 76690365·Reg 3566346·Filed Jun 09, 2008

Owner KRADJIAN IMPORTING CO.,INC.

Meat, fish, poultry and game; meat extracts for culinary purposes; preserved, frozen, dried and cooked fruits, vegetables and seaweeds; jellies, jams, compotes; eggs; milk, cheese, butter, yogurt and other milk products; oils and fats for food.

GARNI (Serial No. 76690365), Registration No. 3566346, is a registered US trademark filed on Jun 09, 2008 by KRADJIAN IMPORTING CO.,INC.. This trademark covers Class 029 (Meat, fish, poultry, dairy & preserved foods).

Section 8/9 declaration window: January 29, 2029

Mark Intelligence

GARNI (Reg. #3566346) is a registered US trademark that has been protecting its owner, KRADJIAN IMPORTING CO.,INC., since 2008. The mark covers Class 029 (Meat, fish, poultry, dairy & preserved foods). Goods and services include Meat, fish, poultry and game; meat extracts for culinary purposes; preserved, frozen, dried and cooked fruits, vegetable.... The mark faced 1 opposition proceeding during prosecution.

FILED

Jun 09, 2008

SERIAL

76690365

REG#

3566346

REGISTERED

Jan 27, 2009

Filing Information

StatusREGISTERED

Filing DateJun 09, 2008

Serial Number76690365

Registration No.3566346

Registration DateJan 27, 2009

Status DateNov 07, 2018

Published for OppositionNov 11, 2008

Filing Basis & Declarations

Standard Characters ClaimedFiled as Use ApplicationUse Application CurrentlySection 8 AcceptedTrademark

Full Goods & Services

CLASSES

OFFICE

USPTO

COUNTRY

Class 029Meat, fish, poultry, dairy & preserved foods

US codes: 046

First use anywhere: Oct 27, 1997

First use in commerce: Oct 27, 1997

This description is as filed with the USPTO and defines the scope of trademark protection.

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Status History

21 events

CASE ASSIGNED TO POST REGISTRATION PARALEGAL

Nov 07, 2018

CASE ASSIGNED TO POST REGISTRATION PARALEGAL

REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED

Nov 07, 2018

REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED

REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS)

Nov 07, 2018

REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS)

NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED

Nov 07, 2018

NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED

TEAS SECTION 8 & 9 RECEIVED

Oct 30, 2018

TEAS SECTION 8 & 9 RECEIVED

COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED

Jan 27, 2018

COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED

REGISTERED - SEC. 8 (6-YR) ACCEPTED

Aug 25, 2015

REGISTERED - SEC. 8 (6-YR) ACCEPTED

NOTICE OF ACCEPTANCE OF SEC. 8 - E-MAILED

Aug 25, 2015

NOTICE OF ACCEPTANCE OF SEC. 8 - E-MAILED

CASE ASSIGNED TO POST REGISTRATION PARALEGAL

Aug 24, 2015

CASE ASSIGNED TO POST REGISTRATION PARALEGAL

TEAS SECTION 8 RECEIVED

Jul 27, 2015

TEAS SECTION 8 RECEIVED

TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED

Jun 13, 2011

TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED

ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED

Jun 13, 2011

ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED

REGISTERED-PRINCIPAL REGISTER

Jan 27, 2009

REGISTERED-PRINCIPAL REGISTER

PUBLISHED FOR OPPOSITION

Nov 11, 2008

PUBLISHED FOR OPPOSITION

NOTICE OF PUBLICATION

Oct 22, 2008

NOTICE OF PUBLICATION

ASSIGNED TO LIE

Oct 04, 2008

ASSIGNED TO LIE

LAW OFFICE PUBLICATION REVIEW COMPLETED

Oct 04, 2008

LAW OFFICE PUBLICATION REVIEW COMPLETED

APPROVED FOR PUB - PRINCIPAL REGISTER

Sep 24, 2008

APPROVED FOR PUB - PRINCIPAL REGISTER

ASSIGNED TO EXAMINER

Sep 18, 2008

ASSIGNED TO EXAMINER

APPLICATION FILING RECEIPT MAILED

Jun 17, 2008

APPLICATION FILING RECEIPT MAILED

NEW APPLICATION ENTERED

Jun 13, 2008

NEW APPLICATION ENTERED

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