Who owns the GOOD CHOICE trademark?

The GOOD CHOICE trademark is owned by Good Choice Sushi, Inc..

What class is the GOOD CHOICE trademark registered in?

The GOOD CHOICE trademark is registered in Class 043 (Food & beverage services, hospitality).

What is the serial number for GOOD CHOICE?

The USPTO serial number for GOOD CHOICE is 88322841.

What is the registration number for GOOD CHOICE?

GOOD CHOICE is registered under USPTO registration number 5851135.

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Updated Sep 20, 2026·14 searches this week

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USPTO Trademark Record

REGISTERED

GOOD CHOICE

SN 88322841·Reg 5851135·Filed Mar 01, 2019

Owner Good Choice Sushi, Inc.

Services for providing food and drink; temporary accommodation.

GOOD CHOICE (Serial No. 88322841), Registration No. 5851135, is a registered US trademark filed on Mar 01, 2019 by Good Choice Sushi, Inc.. This trademark covers Class 043 (Food & beverage services, hospitality).

Section 8/9 declaration window: September 03, 2029

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Full conflict analysis for GOOD CHOICE (SN 88322841) against the USPTO database with detailed risk factor explanations. AI-powered — takes ~1-2 min.

Mark Intelligence

GOOD CHOICE (Reg. #5851135) is a registered US trademark that has been protecting its owner, Good Choice Sushi, Inc., since 2019. The mark covers Class 043 (Food & beverage services, hospitality). Goods and services include Services for providing food and drink; temporary accommodation.. The mark faced 1 opposition proceeding during prosecution.

FILED

Mar 01, 2019

SERIAL

88322841

REG#

5851135

REGISTERED

Sep 03, 2019

Filing Information

StatusREGISTERED

Filing DateMar 01, 2019

Serial Number88322841

Registration No.5851135

Registration DateSep 03, 2019

Status DateDec 10, 2025

Published for OppositionJun 18, 2019

Filing Basis & Declarations

Filed as Use ApplicationUse Application CurrentlySection 8 AcceptedSection 15 Acknowledged

Full Goods & Services

CLASSES

OFFICE

USPTO

COUNTRY

Class 043Food & beverage services, hospitality

US codes: 100, 101

First use anywhere: Nov 30, 1996

First use in commerce: Nov 30, 1996

Services for providing food and drink; temporary accommodation.

This description is as filed with the USPTO and defines the scope of trademark protection.

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Status History

19 events

REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.

Dec 10, 2025

REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.

NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED

Dec 10, 2025

NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED

CASE ASSIGNED TO POST REGISTRATION PARALEGAL

Dec 09, 2025

CASE ASSIGNED TO POST REGISTRATION PARALEGAL

TEAS SECTION 8 & 15 RECEIVED

Sep 02, 2025

TEAS SECTION 8 & 15 RECEIVED

TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED

Jan 06, 2025

TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED

ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED

Jan 06, 2025

ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED

TEAS CHANGE OF CORRESPONDENCE RECEIVED

Jan 06, 2025

TEAS CHANGE OF CORRESPONDENCE RECEIVED

TEAS CHANGE OF OWNER ADDRESS RECEIVED

Jan 06, 2025

TEAS CHANGE OF OWNER ADDRESS RECEIVED

APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED

Jan 06, 2025

APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED

COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED

Sep 03, 2024

COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED

REGISTERED-PRINCIPAL REGISTER

Sep 03, 2019

REGISTERED-PRINCIPAL REGISTER

PUBLISHED FOR OPPOSITION

Jun 18, 2019

PUBLISHED FOR OPPOSITION

OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED

Jun 18, 2019

OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED

NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED

May 29, 2019

NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED

APPROVED FOR PUB - PRINCIPAL REGISTER

May 13, 2019

APPROVED FOR PUB - PRINCIPAL REGISTER

ASSIGNED TO EXAMINER

May 09, 2019

ASSIGNED TO EXAMINER

NOTICE OF DESIGN SEARCH CODE E-MAILED

Mar 22, 2019

NOTICE OF DESIGN SEARCH CODE E-MAILED

NEW APPLICATION OFFICE SUPPLIED DATA ENTERED

Mar 21, 2019

NEW APPLICATION OFFICE SUPPLIED DATA ENTERED

NEW APPLICATION ENTERED

Mar 05, 2019

NEW APPLICATION ENTERED

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