Who owns the GOODCIOCCO trademark?

The GOODCIOCCO trademark is owned by Castellanos, Andrea.

What class is the GOODCIOCCO trademark registered in?

The GOODCIOCCO trademark is registered in Class 030 (Coffee, tea, rice, bakery goods & condiments).

What is the serial number for GOODCIOCCO?

The USPTO serial number for GOODCIOCCO is 98644204.

What is the registration number for GOODCIOCCO?

GOODCIOCCO is registered under USPTO registration number 8245069.

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Home Search: GOODCIOCCOGOODCIOCCO #98644204

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Updated Oct 4, 2026·16 searches this week

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USPTO Trademark Record

REGISTERED

GOODCIOCCO

SN 98644204·Reg 8245069·Filed Jul 11, 2024

Owner Castellanos, Andrea

Coffee, tea, cocoa and substitutes therefor; rice, pasta and noodles; tapioca and sago; flour and preparations made from cereals; bread, pastries and confectionery; chocolate; ice cream, sorbets and other edible ices; sugar, honey, treacle; yeast, baking-powder; salt, seasonings, spices, preserved herbs; vinegar, sauces and other condiments; ice (frozen water).

GOODCIOCCO (Serial No. 98644204), Registration No. 8245069, is a registered US trademark filed on Jul 11, 2024 by Castellanos, Andrea. This trademark covers Class 030 (Coffee, tea, rice, bakery goods & condiments).

early section 8: May 05, 2032

Mark Intelligence

GOODCIOCCO (Reg. #8245069) is a registered US trademark that has been protecting its owner, Castellanos, Andrea, since 2024. The mark covers Class 030 (Coffee, tea, rice, bakery goods & condiments). Goods and services include Coffee, tea, cocoa and substitutes therefor; rice, pasta and noodles; tapioca and sago; flour and preparations made from.... The mark faced 1 opposition proceeding during prosecution.

FILED

Jul 11, 2024

SERIAL

98644204

REG#

8245069

REGISTERED

May 05, 2026

Filing Information

StatusREGISTERED

Filing DateJul 11, 2024

Serial Number98644204

Registration No.8245069

Registration DateMay 05, 2026

Status DateMay 05, 2026

Published for OppositionMar 04, 2025

Filing Basis & Declarations

Use Application CurrentlyTrademark

Full Goods & Services

CLASSES

OFFICE

USPTO

COUNTRY

Class 030Coffee, tea, rice, bakery goods & condiments

US codes: 046

First use anywhere: Aug 30, 2025

First use in commerce: Aug 30, 2025

This description is as filed with the USPTO and defines the scope of trademark protection.

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Status History

21 events

REGISTERED-PRINCIPAL REGISTER

May 05, 2026

REGISTERED-PRINCIPAL REGISTER

NOTICE OF REGISTRATION CONFIRMATION EMAILED

May 05, 2026

NOTICE OF REGISTRATION CONFIRMATION EMAILED

ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED

Apr 16, 2026

ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED

NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED

Apr 16, 2026

NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED

STATEMENT OF USE PROCESSING COMPLETE

Apr 10, 2026

STATEMENT OF USE PROCESSING COMPLETE

CASE ASSIGNED TO INTENT TO USE PARALEGAL

Apr 09, 2026

CASE ASSIGNED TO INTENT TO USE PARALEGAL

TEAS STATEMENT OF USE RECEIVED

Oct 29, 2025

TEAS STATEMENT OF USE RECEIVED

USE AMENDMENT FILED

Oct 29, 2025

USE AMENDMENT FILED

NOA E-MAILED - SOU REQUIRED FROM APPLICANT

Apr 29, 2025

NOA E-MAILED - SOU REQUIRED FROM APPLICANT

OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED

Mar 04, 2025

OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED

PUBLISHED FOR OPPOSITION

Mar 04, 2025

PUBLISHED FOR OPPOSITION

NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED

Feb 26, 2025

NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED

EXAMINERS AMENDMENT -WRITTEN

Feb 07, 2025

EXAMINERS AMENDMENT -WRITTEN

EXAMINERS AMENDMENT E-MAILED

Feb 07, 2025

EXAMINERS AMENDMENT E-MAILED

NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED

Feb 07, 2025

NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED

EXAMINER'S AMENDMENT ENTERED

Feb 07, 2025

EXAMINER'S AMENDMENT ENTERED

APPROVED FOR PUB - PRINCIPAL REGISTER

Feb 07, 2025

APPROVED FOR PUB - PRINCIPAL REGISTER

ASSIGNED TO EXAMINER

Feb 04, 2025

ASSIGNED TO EXAMINER

NEW APPLICATION OFFICE SUPPLIED DATA ENTERED

Feb 03, 2025

NEW APPLICATION OFFICE SUPPLIED DATA ENTERED

NOTICE OF DESIGN SEARCH CODE E-MAILED

Feb 03, 2025

NOTICE OF DESIGN SEARCH CODE E-MAILED

NEW APPLICATION ENTERED

Jul 11, 2024

NEW APPLICATION ENTERED

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