Who owns the GRIFFIN'S trademark?

The GRIFFIN'S trademark is owned by VISTAHOLDING SA.

What is the serial number for GRIFFIN'S?

The USPTO serial number for GRIFFIN'S is 79324602.

What is the registration number for GRIFFIN'S?

GRIFFIN'S is registered under USPTO registration number 0.

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Home Search: GRIFFIN'SGRIFFIN'S #79324602

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Updated Oct 8, 2026·28 searches this week

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GRI

USPTO Trademark Record

ABANDONED

GRIFFIN'S

Q: What class is the GRIFFIN'S trademark registered in?

The GRIFFIN'S trademark is registered in Class 041 (Education & entertainment services), Class 043 (Food & beverage services, hospitality).

SN 79324602·Reg 0·Filed Jul 27, 2021

Owner VISTAHOLDING SA

Education; providing of training; entertainment; sporting and cultural activities.; Services for providing food and drink; temporary accommodation.

GRIFFIN'S (Serial No. 79324602), Registration No. 0, is a abandoned US trademark filed on Jul 27, 2021 by VISTAHOLDING SA. This trademark covers Class 041 (Education & entertainment services), Class 043 (Food & beverage services, hospitality).

Mark Intelligence

GRIFFIN'S (Reg. #0) is an abandoned US trademark that was filed in 2021 but has since been abandoned. The mark covers Class 041 (Education & entertainment services) and Class 043 (Food & beverage services, hospitality) respectively. Goods and services include Education; providing of training; entertainment; sporting and cultural activities.; Services for providing food and drin.... The mark faced 3 opposition proceedings during prosecution.

FILED

Jul 27, 2021

SERIAL

79324602

REG#

Filing Information

StatusABANDONED

Filing DateJul 27, 2021

Serial Number79324602

Registration No.0

Status DateOct 12, 2022

Mark TypeStandard characters

Status DescriptionDead and abandoned due to failure to respond

Filing Basis & Declarations

Standard Characters Claimed

Full Goods & Services

CLASSES

OFFICE

USPTO

COUNTRY

Class 041Education & entertainment services

US codes: 100, 101, 107

Education; providing of training; entertainment; sporting and cultural activities.

Class 043Food & beverage services, hospitality

US codes: 100, 101

Services for providing food and drink; temporary accommodation.

This description is as filed with the USPTO and defines the scope of trademark protection.

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Status History

18 events

FINAL DECISION TRANSACTION PROCESSED BY IB

Oct 31, 2023

FINAL DECISION TRANSACTION PROCESSED BY IB

FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB

Oct 12, 2023

FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB

FINAL DISPOSITION NOTICE SENT TO IB

Oct 12, 2023

FINAL DISPOSITION NOTICE SENT TO IB

NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB

Apr 23, 2023

NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB

NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB

Apr 05, 2023

NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB

NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB

Apr 05, 2023

NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB

ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE

Oct 12, 2022

ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE

ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND

Oct 12, 2022

ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND

REFUSAL PROCESSED BY IB

Apr 11, 2022

REFUSAL PROCESSED BY IB

REFUSAL PROCESSED BY MPU

Mar 21, 2022

REFUSAL PROCESSED BY MPU

NON-FINAL ACTION MAILED - REFUSAL SENT TO IB

Mar 21, 2022

NON-FINAL ACTION MAILED - REFUSAL SENT TO IB

NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW

Feb 18, 2022

NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW

NON-FINAL ACTION WRITTEN

Feb 17, 2022

NON-FINAL ACTION WRITTEN

ASSIGNED TO EXAMINER

Feb 09, 2022

ASSIGNED TO EXAMINER

APPLICATION FILING RECEIPT MAILED

Nov 12, 2021

APPLICATION FILING RECEIPT MAILED

NEW APPLICATION OFFICE SUPPLIED DATA ENTERED

Nov 08, 2021

NEW APPLICATION OFFICE SUPPLIED DATA ENTERED

LIMITATION FROM ORIGINAL APPLICATION ENTERED

Nov 06, 2021

LIMITATION FROM ORIGINAL APPLICATION ENTERED

SN ASSIGNED FOR SECT 66A APPL FROM IB

Nov 04, 2021

SN ASSIGNED FOR SECT 66A APPL FROM IB

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