Who owns the HEY-MI trademark?

The HEY-MI trademark is owned by MIWORLD CO., INC..

What class is the HEY-MI trademark registered in?

The HEY-MI trademark is registered in Class 030 (Coffee, tea, rice, bakery goods & condiments).

What is the serial number for HEY-MI?

The USPTO serial number for HEY-MI is 97266819.

What is the registration number for HEY-MI?

HEY-MI is registered under USPTO registration number 7063725.

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HEY

USPTO Trademark Record

REGISTERED

HEY-MI

SN 97266819·Reg 7063725·Filed Feb 14, 2022

Owner MIWORLD CO., INC.

Coffee, tea, cocoa and substitutes therefor; rice, pasta and noodles; tapioca and sago; flour and preparations made from cereals; bread, pastries and confectionery; chocolate; ice cream, sorbets and other edible ices; sugar, honey, treacle; yeast, baking-powder; salt, seasonings, spices, preserved herbs; vinegar, sauces and other condiments; ice (frozen water).

HEY-MI (Serial No. 97266819), Registration No. 7063725, is a registered US trademark filed on Feb 14, 2022 by MIWORLD CO., INC.. This trademark covers Class 030 (Coffee, tea, rice, bakery goods & condiments).

early section 8: May 23, 2029

Mark Intelligence

HEY-MI (Reg. #7063725) is a registered US trademark that has been protecting its owner, MIWORLD CO., INC., since 2022. The mark covers Class 030 (Coffee, tea, rice, bakery goods & condiments). Goods and services include Coffee, tea, cocoa and substitutes therefor; rice, pasta and noodles; tapioca and sago; flour and preparations made from.... The mark faced 1 opposition proceeding during prosecution.

FILED

Feb 14, 2022

SERIAL

97266819

REG#

7063725

REGISTERED

May 23, 2023

Filing Information

StatusREGISTERED

Filing DateFeb 14, 2022

Serial Number97266819

Registration No.7063725

Registration DateMay 23, 2023

Status DateMay 23, 2023

Published for OppositionJan 10, 2023

Filing Basis & Declarations

Standard Characters ClaimedUse Application CurrentlyTrademark

Full Goods & Services

CLASSES

OFFICE

USPTO

COUNTRY

Class 030Coffee, tea, rice, bakery goods & condiments

US codes: 046

First use anywhere: Dec 20, 2022

First use in commerce: Dec 20, 2022

This description is as filed with the USPTO and defines the scope of trademark protection.

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Status History

22 events

REGISTERED-PRINCIPAL REGISTER

May 23, 2023

REGISTERED-PRINCIPAL REGISTER

NOTICE OF REGISTRATION CONFIRMATION EMAILED

May 23, 2023

NOTICE OF REGISTRATION CONFIRMATION EMAILED

NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED

Apr 21, 2023

NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED

ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED

Apr 20, 2023

ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED

ASSIGNED TO LIE

Mar 27, 2023

ASSIGNED TO LIE

DATA MODIFICATION COMPLETED

Mar 27, 2023

DATA MODIFICATION COMPLETED

CASE ASSIGNED TO INTENT TO USE PARALEGAL

Mar 25, 2023

CASE ASSIGNED TO INTENT TO USE PARALEGAL

STATEMENT OF USE PROCESSING COMPLETE

Mar 25, 2023

STATEMENT OF USE PROCESSING COMPLETE

TEAS STATEMENT OF USE RECEIVED

Mar 10, 2023

TEAS STATEMENT OF USE RECEIVED

USE AMENDMENT FILED

Mar 10, 2023

USE AMENDMENT FILED

NOA E-MAILED - SOU REQUIRED FROM APPLICANT

Mar 07, 2023

NOA E-MAILED - SOU REQUIRED FROM APPLICANT

OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED

Jan 10, 2023

OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED

PUBLISHED FOR OPPOSITION

Jan 10, 2023

PUBLISHED FOR OPPOSITION

NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED

Dec 21, 2022

NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED

EXAMINERS AMENDMENT -WRITTEN

Dec 06, 2022

EXAMINERS AMENDMENT -WRITTEN

EXAMINERS AMENDMENT E-MAILED

Dec 06, 2022

EXAMINERS AMENDMENT E-MAILED

NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED

Dec 06, 2022

NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED

EXAMINER'S AMENDMENT ENTERED

Dec 06, 2022

EXAMINER'S AMENDMENT ENTERED

APPROVED FOR PUB - PRINCIPAL REGISTER

Dec 06, 2022

APPROVED FOR PUB - PRINCIPAL REGISTER

ASSIGNED TO EXAMINER

Nov 28, 2022

ASSIGNED TO EXAMINER

NEW APPLICATION OFFICE SUPPLIED DATA ENTERED

Feb 18, 2022

NEW APPLICATION OFFICE SUPPLIED DATA ENTERED

NEW APPLICATION ENTERED

Feb 17, 2022

NEW APPLICATION ENTERED

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