What class is the HO TOK KOREAN POCKET PANCAKE MADE WITH LOVE & SEOUL trademark registered in?

The HO TOK KOREAN POCKET PANCAKE MADE WITH LOVE & SEOUL trademark is registered in Class 043 (Food & beverage services, hospitality).

What is the serial number for HO TOK KOREAN POCKET PANCAKE MADE WITH LOVE & SEOUL?

The USPTO serial number for HO TOK KOREAN POCKET PANCAKE MADE WITH LOVE & SEOUL is 99428643.

What is the registration number for HO TOK KOREAN POCKET PANCAKE MADE WITH LOVE & SEOUL?

HO TOK KOREAN POCKET PANCAKE MADE WITH LOVE & SEOUL is registered under USPTO registration number 0.

HOT

USPTO Trademark Record

PENDING

HO TOK KOREAN POCKET PANCAKE MADE WITH LOVE & SEOUL

SN 99428643·Reg 0·Filed Oct 06, 2025

Owner Hee Sup Jeong

Services for providing food and drink; temporary accommodation.

HO TOK KOREAN POCKET PANCAKE MADE WITH LOVE & SEOUL (Serial No. 99428643), Registration No. 0, is a pending US trademark filed on Oct 06, 2025 by Hee Sup Jeong. This trademark covers Class 043 (Food & beverage services, hospitality).

Mark Intelligence

HO TOK KOREAN POCKET PANCAKE MADE WITH LOVE & SEOUL (Reg. #0) is a pending US trademark that was filed in 2025 and is currently under USPTO examination. The mark covers Class 043 (Food & beverage services, hospitality). Goods and services include Services for providing food and drink; temporary accommodation.. The mark faced 1 opposition proceeding during prosecution.

FILED

Oct 06, 2025

SERIAL

99428643

REG#

Owner

Applicant

Hee Sup Jeong

Entity

Individual

Address

66 Sapphire, Irvine, CA, 92602

Country

Attorney

Law firm

Hee Sup Jeong

Address

66 Sapphire, Irvine, CA 92602, United States

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Filing Information

StatusPENDING

Filing DateOct 06, 2025

Serial Number99428643

Registration No.0

Status DateAug 04, 2026

Published for OppositionApr 07, 2026

Mark TypeDesign with words

Status DescriptionLive and pending, statement of use sent to examiner

Filing Signals

FILED

2025

YEARS AGO

CLASSES

MADRID FILINGS

—

Opposed 1× during prosecution

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Full Goods & Services

CLASSES

OFFICE

USPTO

COUNTRY

Class 043Food & beverage services, hospitality

US codes: 100, 101

First use anywhere: Oct 11, 2025

First use in commerce: Oct 11, 2025

Services for providing food and drink; temporary accommodation.

This description is as filed with the USPTO and defines the scope of trademark protection.

Status History

17 events

STATEMENT OF USE PROCESSING COMPLETE

Aug 04, 2026

STATEMENT OF USE PROCESSING COMPLETE

TEAS STATEMENT OF USE RECEIVED

Jun 09, 2026

TEAS STATEMENT OF USE RECEIVED

USE AMENDMENT FILED

Jun 09, 2026

USE AMENDMENT FILED

NOA E-MAILED - SOU REQUIRED FROM APPLICANT

Jun 02, 2026

NOA E-MAILED - SOU REQUIRED FROM APPLICANT

PUBLISHED FOR OPPOSITION

Apr 07, 2026

PUBLISHED FOR OPPOSITION

OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED

Apr 07, 2026

OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED

NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED

Apr 01, 2026

NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED

EXAMINERS AMENDMENT -WRITTEN

Mar 11, 2026

EXAMINERS AMENDMENT -WRITTEN

EXAMINERS AMENDMENT E-MAILED

Mar 11, 2026

EXAMINERS AMENDMENT E-MAILED

NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED

Mar 11, 2026

NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED

EXAMINER'S AMENDMENT ENTERED

Mar 11, 2026

EXAMINER'S AMENDMENT ENTERED

APPROVED FOR PUB - PRINCIPAL REGISTER

Mar 11, 2026

APPROVED FOR PUB - PRINCIPAL REGISTER

ASSIGNED TO EXAMINER

Feb 24, 2026

ASSIGNED TO EXAMINER

NEW APPLICATION OFFICE SUPPLIED DATA ENTERED

Feb 22, 2026

NEW APPLICATION OFFICE SUPPLIED DATA ENTERED

NOTICE OF DESIGN SEARCH CODE E-MAILED

Feb 22, 2026

NOTICE OF DESIGN SEARCH CODE E-MAILED

NEW APPLICATION ENTERED

Oct 06, 2025

NEW APPLICATION ENTERED

APPLICATION FILING RECEIPT MAILED

Oct 06, 2025

APPLICATION FILING RECEIPT MAILED

Other Marks by Hee Sup Jeong

Additional USPTO filings from the same owner.

HOZ

HO ZZA

99566279

Hee Sup Jeong

PENDING

HO TOK KOREAN POCKET PANCAKE MADE WITH LOVE & SEOUL

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Other Marks by Hee Sup Jeong

Other Marks in Class 043 — Food & beverage services, hospitality

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