Who owns the HONG KONG WAHSUMTONGSHUI trademark?

The HONG KONG WAHSUMTONGSHUI trademark is owned by Shanghai Jiaowei Catering Management Co., Ltd.

What class is the HONG KONG WAHSUMTONGSHUI trademark registered in?

The HONG KONG WAHSUMTONGSHUI trademark is registered in Class 043 (Food & beverage services, hospitality).

What is the serial number for HONG KONG WAHSUMTONGSHUI?

The USPTO serial number for HONG KONG WAHSUMTONGSHUI is 98686282.

What is the registration number for HONG KONG WAHSUMTONGSHUI?

HONG KONG WAHSUMTONGSHUI is registered under USPTO registration number 8046007.

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HON

USPTO Trademark Record

REGISTERED

HONG KONG WAHSUMTONGSHUI

SN 98686282·Reg 8046007·Filed Aug 07, 2024

Owner Shanghai Jiaowei Catering Management Co., Ltd

Services for providing food and drink; temporary accommodation.

HONG KONG WAHSUMTONGSHUI (Serial No. 98686282), Registration No. 8046007, is a registered US trademark filed on Aug 07, 2024 by Shanghai Jiaowei Catering Management Co., Ltd. This trademark covers Class 043 (Food & beverage services, hospitality).

early section 8: December 02, 2031

Mark Intelligence

HONG KONG WAHSUMTONGSHUI (Reg. #8046007) is a registered US trademark that has been protecting its owner, Shanghai Jiaowei Catering Management Co., Ltd, since 2024. The mark covers Class 043 (Food & beverage services, hospitality). Goods and services include Services for providing food and drink; temporary accommodation.. The mark faced 1 opposition proceeding during prosecution.

FILED

Aug 07, 2024

SERIAL

98686282

REG#

8046007

REGISTERED

Dec 02, 2025

Filing Information

StatusREGISTERED

Filing DateAug 07, 2024

Serial Number98686282

Registration No.8046007

Registration DateDec 02, 2025

Status DateDec 02, 2025

Published for OppositionOct 14, 2025

Filing Basis & Declarations

Filed as Use ApplicationUse Application Currently

Full Goods & Services

CLASSES

OFFICE

USPTO

COUNTRY

Class 043Food & beverage services, hospitality

US codes: 100, 101

First use anywhere: May 22, 2024

First use in commerce: May 22, 2024

Services for providing food and drink; temporary accommodation.

This description is as filed with the USPTO and defines the scope of trademark protection.

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Status History

22 events

REGISTERED-PRINCIPAL REGISTER

Dec 02, 2025

REGISTERED-PRINCIPAL REGISTER

NOTICE OF REGISTRATION CONFIRMATION EMAILED

Dec 02, 2025

NOTICE OF REGISTRATION CONFIRMATION EMAILED

PUBLISHED FOR OPPOSITION

Oct 14, 2025

PUBLISHED FOR OPPOSITION

OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED

Oct 14, 2025

OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED

NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED

Oct 08, 2025

NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED

TEAS/EMAIL CORRESPONDENCE ENTERED

Sep 11, 2025

TEAS/EMAIL CORRESPONDENCE ENTERED

APPROVED FOR PUB - PRINCIPAL REGISTER

Sep 11, 2025

APPROVED FOR PUB - PRINCIPAL REGISTER

TEAS REQUEST FOR RECONSIDERATION RECEIVED

Sep 10, 2025

TEAS REQUEST FOR RECONSIDERATION RECEIVED

CORRESPONDENCE RECEIVED IN LAW OFFICE

Sep 10, 2025

CORRESPONDENCE RECEIVED IN LAW OFFICE

FINAL REFUSAL WRITTEN

Jun 12, 2025

FINAL REFUSAL WRITTEN

FINAL REFUSAL E-MAILED

Jun 12, 2025

FINAL REFUSAL E-MAILED

NOTIFICATION OF FINAL REFUSAL EMAILED

Jun 12, 2025

NOTIFICATION OF FINAL REFUSAL EMAILED

TEAS RESPONSE TO OFFICE ACTION RECEIVED

May 22, 2025

TEAS RESPONSE TO OFFICE ACTION RECEIVED

CORRESPONDENCE RECEIVED IN LAW OFFICE

May 22, 2025

CORRESPONDENCE RECEIVED IN LAW OFFICE

TEAS/EMAIL CORRESPONDENCE ENTERED

May 22, 2025

TEAS/EMAIL CORRESPONDENCE ENTERED

ASSIGNED TO EXAMINER

Feb 23, 2025

ASSIGNED TO EXAMINER

NON-FINAL ACTION WRITTEN

Feb 23, 2025

NON-FINAL ACTION WRITTEN

NON-FINAL ACTION E-MAILED

Feb 23, 2025

NON-FINAL ACTION E-MAILED

NOTIFICATION OF NON-FINAL ACTION E-MAILED

Feb 23, 2025

NOTIFICATION OF NON-FINAL ACTION E-MAILED

NEW APPLICATION OFFICE SUPPLIED DATA ENTERED

Feb 21, 2025

NEW APPLICATION OFFICE SUPPLIED DATA ENTERED

NOTICE OF DESIGN SEARCH CODE E-MAILED

Feb 21, 2025

NOTICE OF DESIGN SEARCH CODE E-MAILED

NEW APPLICATION ENTERED

Aug 07, 2024

NEW APPLICATION ENTERED

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