Who owns the HWA RAMYUN trademark?

The HWA RAMYUN trademark is owned by PALDO CO., LTD..

What class is the HWA RAMYUN trademark registered in?

The HWA RAMYUN trademark is registered in Class 030 (Coffee, tea, rice, bakery goods & condiments).

What is the serial number for HWA RAMYUN?

The USPTO serial number for HWA RAMYUN is 98826594.

What is the registration number for HWA RAMYUN?

HWA RAMYUN is registered under USPTO registration number 8471691.

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Updated Oct 6, 2026·38 searches this week

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HWA

USPTO Trademark Record

REGISTERED

HWA RAMYUN

SN 98826594·Reg 8471691·Filed Oct 29, 2024

Owner PALDO CO., LTD.

Coffee, tea, cocoa and substitutes therefor; rice, pasta and noodles; tapioca and sago; flour and preparations made from cereals; bread, pastries and confectionery; chocolate; ice cream, sorbets and other edible ices; sugar, honey, treacle; yeast, baking-powder; salt, seasonings, spices, preserved herbs; vinegar, sauces and other condiments; ice (frozen water).

HWA RAMYUN (Serial No. 98826594), Registration No. 8471691, is a registered US trademark filed on Oct 29, 2024 by PALDO CO., LTD.. This trademark covers Class 030 (Coffee, tea, rice, bakery goods & condiments).

early section 8: September 29, 2032

Mark Intelligence

HWA RAMYUN (Reg. #8471691) is a registered US trademark that has been protecting its owner, PALDO CO., LTD., since 2024. The mark covers Class 030 (Coffee, tea, rice, bakery goods & condiments). Goods and services include Coffee, tea, cocoa and substitutes therefor; rice, pasta and noodles; tapioca and sago; flour and preparations made from.... The mark faced 1 opposition proceeding during prosecution.

FILED

Oct 29, 2024

SERIAL

98826594

REG#

8471691

REGISTERED

Sep 29, 2026

Filing Information

StatusREGISTERED

Filing DateOct 29, 2024

Serial Number98826594

Registration No.8471691

Registration DateSep 29, 2026

Status DateSep 29, 2026

Published for OppositionOct 14, 2025

Filing Basis & Declarations

Use Application CurrentlyTrademark

Full Goods & Services

CLASSES

OFFICE

USPTO

COUNTRY

Class 030Coffee, tea, rice, bakery goods & condiments

US codes: 046

First use anywhere: Sep 30, 2024

First use in commerce: Sep 30, 2024

This description is as filed with the USPTO and defines the scope of trademark protection.

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Status History

23 events

REGISTERED-PRINCIPAL REGISTER

Sep 29, 2026

REGISTERED-PRINCIPAL REGISTER

NOTICE OF REGISTRATION CONFIRMATION EMAILED

Sep 29, 2026

NOTICE OF REGISTRATION CONFIRMATION EMAILED

ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED

Sep 09, 2026

ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED

NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED

Sep 09, 2026

NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED

STATEMENT OF USE PROCESSING COMPLETE

Jul 28, 2026

STATEMENT OF USE PROCESSING COMPLETE

TEAS STATEMENT OF USE RECEIVED

Jun 01, 2026

TEAS STATEMENT OF USE RECEIVED

USE AMENDMENT FILED

Jun 01, 2026

USE AMENDMENT FILED

NOA E-MAILED - SOU REQUIRED FROM APPLICANT

Dec 09, 2025

NOA E-MAILED - SOU REQUIRED FROM APPLICANT

PUBLISHED FOR OPPOSITION

Oct 14, 2025

PUBLISHED FOR OPPOSITION

OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED

Oct 14, 2025

OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED

NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED

Oct 08, 2025

NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED

EXAMINERS AMENDMENT -WRITTEN

Sep 15, 2025

EXAMINERS AMENDMENT -WRITTEN

EXAMINERS AMENDMENT E-MAILED

Sep 15, 2025

EXAMINERS AMENDMENT E-MAILED

NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED

Sep 15, 2025

NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED

EXAMINER'S AMENDMENT ENTERED

Sep 15, 2025

EXAMINER'S AMENDMENT ENTERED

APPROVED FOR PUB - PRINCIPAL REGISTER

Sep 15, 2025

APPROVED FOR PUB - PRINCIPAL REGISTER

NON-FINAL ACTION WRITTEN

May 09, 2025

NON-FINAL ACTION WRITTEN

NON-FINAL ACTION E-MAILED

May 09, 2025

NON-FINAL ACTION E-MAILED

NOTIFICATION OF NON-FINAL ACTION E-MAILED

May 09, 2025

NOTIFICATION OF NON-FINAL ACTION E-MAILED

NOTICE OF DESIGN SEARCH CODE E-MAILED

Apr 28, 2025

NOTICE OF DESIGN SEARCH CODE E-MAILED

ASSIGNED TO EXAMINER

Apr 28, 2025

ASSIGNED TO EXAMINER

NEW APPLICATION OFFICE SUPPLIED DATA ENTERED

Apr 27, 2025

NEW APPLICATION OFFICE SUPPLIED DATA ENTERED

NEW APPLICATION ENTERED

Oct 29, 2024

NEW APPLICATION ENTERED

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