Who owns the JINGLE BELL ROCK trademark?

The JINGLE BELL ROCK trademark is owned by Kleiman, John E..

What class is the JINGLE BELL ROCK trademark registered in?

The JINGLE BELL ROCK trademark is registered in Class 032 (Beer & non-alcoholic beverages).

What is the serial number for JINGLE BELL ROCK?

The USPTO serial number for JINGLE BELL ROCK is 87139057.

What is the registration number for JINGLE BELL ROCK?

JINGLE BELL ROCK is registered under USPTO registration number 6142091.

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JIN

USPTO Trademark Record

REGISTERED

JINGLE BELL ROCK

SN 87139057·Reg 6142091·Filed Aug 15, 2016

Owner Kleiman, John E.

Beers; non-alcoholic beverages; mineral and aerated waters; fruit beverages and fruit juices; syrups and other preparations for making non-alcoholic beverages.

JINGLE BELL ROCK (Serial No. 87139057), Registration No. 6142091, is a registered US trademark filed on Aug 15, 2016 by Kleiman, John E.. This trademark covers Class 032 (Beer & non-alcoholic beverages).

Section 8/9 declaration window: September 02, 2030

Mark Intelligence

JINGLE BELL ROCK (Reg. #6142091) is a registered US trademark that has been protecting its owner, Kleiman, John E., since 2016. The mark covers Class 032 (Beer & non-alcoholic beverages). Goods and services include Beers; non-alcoholic beverages; mineral and aerated waters; fruit beverages and fruit juices; syrups and other preparati.... The mark faced 1 opposition proceeding during prosecution.

FILED

Aug 15, 2016

SERIAL

87139057

REG#

6142091

REGISTERED

Sep 01, 2020

Filing Information

StatusREGISTERED

Filing DateAug 15, 2016

Serial Number87139057

Registration No.6142091

Registration DateSep 01, 2020

Status DateSep 01, 2020

Published for OppositionJan 03, 2017

Filing Basis & Declarations

Standard Characters ClaimedUse Application CurrentlyTrademark

Full Goods & Services

CLASSES

OFFICE

USPTO

COUNTRY

Class 032Beer & non-alcoholic beverages

US codes: 045, 046, 048

First use anywhere: Oct 06, 2006

First use in commerce: Oct 06, 2006

Beers; non-alcoholic beverages; mineral and aerated waters; fruit beverages and fruit juices; syrups and other preparations for making non-alcoholic beverages.

This description is as filed with the USPTO and defines the scope of trademark protection.

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Status History

47 events

TEAS SECTION 8 RECEIVED

Aug 27, 2026

TEAS SECTION 8 RECEIVED

COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED

Sep 01, 2025

COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED

REGISTERED-PRINCIPAL REGISTER

Sep 01, 2020

REGISTERED-PRINCIPAL REGISTER

NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED

Jul 29, 2020

NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED

ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED

Jul 28, 2020

ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED

CORRESPONDENCE RECEIVED IN LAW OFFICE

Jul 13, 2020

CORRESPONDENCE RECEIVED IN LAW OFFICE

TEAS/EMAIL CORRESPONDENCE ENTERED

Jul 13, 2020

TEAS/EMAIL CORRESPONDENCE ENTERED

TEAS RESPONSE TO OFFICE ACTION RECEIVED

Jul 06, 2020

TEAS RESPONSE TO OFFICE ACTION RECEIVED

Jul 01, 2020

TEAS RESPONSE TO OFFICE ACTION RECEIVED

SU - NON-FINAL ACTION - WRITTEN

Mar 30, 2020

SU - NON-FINAL ACTION - WRITTEN

NON-FINAL ACTION E-MAILED

Mar 30, 2020

NON-FINAL ACTION E-MAILED

NOTIFICATION OF NON-FINAL ACTION E-MAILED

Mar 30, 2020

NOTIFICATION OF NON-FINAL ACTION E-MAILED

CORRESPONDENCE RECEIVED IN LAW OFFICE

Mar 09, 2020

CORRESPONDENCE RECEIVED IN LAW OFFICE

ASSIGNED TO LIE

Mar 09, 2020

ASSIGNED TO LIE

TEAS/EMAIL CORRESPONDENCE ENTERED

Mar 09, 2020

TEAS/EMAIL CORRESPONDENCE ENTERED

STATEMENT OF USE PROCESSING COMPLETE

Mar 03, 2020

STATEMENT OF USE PROCESSING COMPLETE

TEAS STATEMENT OF USE RECEIVED

Feb 28, 2020

TEAS STATEMENT OF USE RECEIVED

USE AMENDMENT FILED

Feb 28, 2020

USE AMENDMENT FILED

NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED

Aug 30, 2019

NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED

CASE ASSIGNED TO INTENT TO USE PARALEGAL

Aug 29, 2019

CASE ASSIGNED TO INTENT TO USE PARALEGAL

SOU EXTENSION 5 GRANTED

Aug 29, 2019

SOU EXTENSION 5 GRANTED

SOU TEAS EXTENSION RECEIVED

Aug 27, 2019

SOU TEAS EXTENSION RECEIVED

SOU EXTENSION 5 FILED

Aug 27, 2019

SOU EXTENSION 5 FILED

NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED

Mar 01, 2019

NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED

SOU EXTENSION 4 GRANTED

Feb 27, 2019

SOU EXTENSION 4 GRANTED

SOU EXTENSION 4 FILED

Feb 27, 2019

SOU EXTENSION 4 FILED

SOU TEAS EXTENSION RECEIVED

Feb 27, 2019

SOU TEAS EXTENSION RECEIVED

NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED

Aug 28, 2018

NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED

SOU TEAS EXTENSION RECEIVED

Aug 25, 2018

SOU TEAS EXTENSION RECEIVED

SOU EXTENSION 3 FILED

Aug 25, 2018

SOU EXTENSION 3 FILED

SOU EXTENSION 3 GRANTED

Aug 25, 2018

SOU EXTENSION 3 GRANTED

NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED

Feb 20, 2018

NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED

SOU TEAS EXTENSION RECEIVED

Feb 17, 2018

SOU TEAS EXTENSION RECEIVED

SOU EXTENSION 2 FILED

Feb 17, 2018

SOU EXTENSION 2 FILED

SOU EXTENSION 2 GRANTED

Feb 17, 2018

SOU EXTENSION 2 GRANTED

NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED

Aug 18, 2017

NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED

SOU TEAS EXTENSION RECEIVED

Aug 16, 2017

SOU TEAS EXTENSION RECEIVED

SOU EXTENSION 1 FILED

Aug 16, 2017

SOU EXTENSION 1 FILED

SOU EXTENSION 1 GRANTED

Aug 16, 2017

SOU EXTENSION 1 GRANTED

NOA E-MAILED - SOU REQUIRED FROM APPLICANT

Feb 28, 2017

NOA E-MAILED - SOU REQUIRED FROM APPLICANT

PUBLISHED FOR OPPOSITION

Jan 03, 2017

PUBLISHED FOR OPPOSITION

OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED

Jan 03, 2017

OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED

NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED

Dec 14, 2016

NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED

APPROVED FOR PUB - PRINCIPAL REGISTER

Nov 30, 2016

APPROVED FOR PUB - PRINCIPAL REGISTER

ASSIGNED TO EXAMINER

Nov 26, 2016

ASSIGNED TO EXAMINER

NEW APPLICATION ENTERED

Aug 18, 2016

NEW APPLICATION ENTERED

NEW APPLICATION OFFICE SUPPLIED DATA ENTERED

Aug 18, 2016

NEW APPLICATION OFFICE SUPPLIED DATA ENTERED

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