Who owns the JOLT trademark?

The JOLT trademark is owned by GASS, KEVIN, MR..

What class is the JOLT trademark registered in?

The JOLT trademark is registered in Class 030 (Coffee, tea, rice, bakery goods & condiments).

What is the serial number for JOLT?

The USPTO serial number for JOLT is 87723463.

What is the registration number for JOLT?

JOLT is registered under USPTO registration number 5519332.

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USPTO Trademark Record

REGISTERED

JOLT

SN 87723463·Reg 5519332·Filed Dec 15, 2017

Owner GASS, KEVIN, MR.

Coffee, tea, cocoa and substitutes therefor; rice, pasta and noodles; tapioca and sago; flour and preparations made from cereals; bread, pastries and confectionery; chocolate; ice cream, sorbets and other edible ices; sugar, honey, treacle; yeast, baking-powder; salt, seasonings, spices, preserved herbs; vinegar, sauces and other condiments; ice (frozen water).

JOLT (Serial No. 87723463), Registration No. 5519332, is a registered US trademark filed on Dec 15, 2017 by GASS, KEVIN, MR.. This trademark covers Class 030 (Coffee, tea, rice, bakery goods & condiments).

Section 8/9 declaration window: July 17, 2028

Mark Intelligence

JOLT (Reg. #5519332) is a registered US trademark that has been protecting its owner, GASS, KEVIN, MR., since 2017. The mark covers Class 030 (Coffee, tea, rice, bakery goods & condiments). Goods and services include Coffee, tea, cocoa and substitutes therefor; rice, pasta and noodles; tapioca and sago; flour and preparations made from.... The mark faced 1 opposition proceeding during prosecution.

FILED

Dec 15, 2017

SERIAL

87723463

REG#

5519332

REGISTERED

Jul 17, 2018

Filing Information

StatusREGISTERED

Filing DateDec 15, 2017

Serial Number87723463

Registration No.5519332

Registration DateJul 17, 2018

Status DateMar 19, 2025

Published for OppositionMay 01, 2018

Filing Basis & Declarations

Standard Characters ClaimedFiled as Use ApplicationUse Application CurrentlySection 8 AcceptedTrademark

Full Goods & Services

CLASSES

OFFICE

USPTO

COUNTRY

Class 030Coffee, tea, rice, bakery goods & condiments

US codes: 046

First use anywhere: Dec 01, 2001

First use in commerce: Oct 31, 2002

This description is as filed with the USPTO and defines the scope of trademark protection.

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Status History

20 events

TEAS CHANGE OF OWNER ADDRESS RECEIVED

Aug 25, 2025

TEAS CHANGE OF OWNER ADDRESS RECEIVED

APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED

Aug 25, 2025

APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED

TEAS CHANGE OF CORRESPONDENCE RECEIVED

Aug 25, 2025

TEAS CHANGE OF CORRESPONDENCE RECEIVED

AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP

Aug 04, 2025

AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP

NOTICE OF ACCEPTANCE OF SEC. 8 - E-MAILED

Mar 19, 2025

NOTICE OF ACCEPTANCE OF SEC. 8 - E-MAILED

REGISTERED - SEC. 8 (6-YR) ACCEPTED

Mar 19, 2025

REGISTERED - SEC. 8 (6-YR) ACCEPTED

TEAS RESPONSE TO OFFICE ACTION-POST REG RECEIVED

Mar 19, 2025

TEAS RESPONSE TO OFFICE ACTION-POST REG RECEIVED

CASE ASSIGNED TO POST REGISTRATION PARALEGAL

Mar 06, 2025

CASE ASSIGNED TO POST REGISTRATION PARALEGAL

POST REGISTRATION ACTION MAILED - SEC. 8

Mar 06, 2025

POST REGISTRATION ACTION MAILED - SEC. 8

AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP

Jul 22, 2024

AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP

TEAS SECTION 8 RECEIVED

Jul 08, 2024

TEAS SECTION 8 RECEIVED

COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED

Jul 17, 2023

COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED

REGISTERED-PRINCIPAL REGISTER

Jul 17, 2018

REGISTERED-PRINCIPAL REGISTER

OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED

May 01, 2018

OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED

PUBLISHED FOR OPPOSITION

May 01, 2018

PUBLISHED FOR OPPOSITION

NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED

Apr 11, 2018

NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED

APPROVED FOR PUB - PRINCIPAL REGISTER

Mar 26, 2018

APPROVED FOR PUB - PRINCIPAL REGISTER

ASSIGNED TO EXAMINER

Mar 26, 2018

ASSIGNED TO EXAMINER

NEW APPLICATION OFFICE SUPPLIED DATA ENTERED

Jan 03, 2018

NEW APPLICATION OFFICE SUPPLIED DATA ENTERED

NEW APPLICATION ENTERED

Dec 19, 2017

NEW APPLICATION ENTERED

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