Who owns the JONNO'S trademark?

The JONNO'S trademark is owned by The Spirited Palate, LLC.

What class is the JONNO'S trademark registered in?

The JONNO'S trademark is registered in Class 030 (Coffee, tea, rice, bakery goods & condiments).

What is the serial number for JONNO'S?

The USPTO serial number for JONNO'S is 97468407.

What is the registration number for JONNO'S?

JONNO'S is registered under USPTO registration number 7210681.

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JON

USPTO Trademark Record

REGISTERED

JONNO'S

SN 97468407·Reg 7210681·Filed Jun 21, 2022

Owner The Spirited Palate, LLC

Coffee, tea, cocoa and substitutes therefor; rice, pasta and noodles; tapioca and sago; flour and preparations made from cereals; bread, pastries and confectionery; chocolate; ice cream, sorbets and other edible ices; sugar, honey, treacle; yeast, baking-powder; salt, seasonings, spices, preserved herbs; vinegar, sauces and other condiments; ice (frozen water).

JONNO'S (Serial No. 97468407), Registration No. 7210681, is a registered US trademark filed on Jun 21, 2022 by The Spirited Palate, LLC. This trademark covers Class 030 (Coffee, tea, rice, bakery goods & condiments).

early section 8: November 07, 2029

Mark Intelligence

JONNO'S (Reg. #7210681) is a registered US trademark that has been protecting its owner, The Spirited Palate, LLC, since 2022. The mark covers Class 030 (Coffee, tea, rice, bakery goods & condiments). Goods and services include Coffee, tea, cocoa and substitutes therefor; rice, pasta and noodles; tapioca and sago; flour and preparations made from.... The mark faced 1 opposition proceeding during prosecution.

FILED

Jun 21, 2022

SERIAL

97468407

REG#

7210681

REGISTERED

Nov 07, 2023

Filing Information

StatusREGISTERED

Filing DateJun 21, 2022

Serial Number97468407

Registration No.7210681

Registration DateNov 07, 2023

Status DateNov 07, 2023

Published for OppositionAug 22, 2023

Filing Basis & Declarations

Standard Characters ClaimedFiled as Use ApplicationUse Application CurrentlyTrademark

Full Goods & Services

CLASSES

OFFICE

USPTO

COUNTRY

Class 030Coffee, tea, rice, bakery goods & condiments

US codes: 046

First use anywhere: Jun 04, 2021

First use in commerce: Jun 04, 2021

This description is as filed with the USPTO and defines the scope of trademark protection.

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Status History

21 events

REGISTERED-PRINCIPAL REGISTER

Nov 07, 2023

REGISTERED-PRINCIPAL REGISTER

NOTICE OF REGISTRATION CONFIRMATION EMAILED

Nov 07, 2023

NOTICE OF REGISTRATION CONFIRMATION EMAILED

PUBLISHED FOR OPPOSITION

Aug 22, 2023

PUBLISHED FOR OPPOSITION

OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED

Aug 22, 2023

OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED

NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED

Aug 02, 2023

NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED

APPROVED FOR PUB - PRINCIPAL REGISTER

Jul 18, 2023

APPROVED FOR PUB - PRINCIPAL REGISTER

TEAS/EMAIL CORRESPONDENCE ENTERED

Jul 03, 2023

TEAS/EMAIL CORRESPONDENCE ENTERED

TEAS REQUEST FOR RECONSIDERATION RECEIVED

Jul 02, 2023

TEAS REQUEST FOR RECONSIDERATION RECEIVED

CORRESPONDENCE RECEIVED IN LAW OFFICE

Jul 02, 2023

CORRESPONDENCE RECEIVED IN LAW OFFICE

FINAL REFUSAL WRITTEN

Jun 06, 2023

FINAL REFUSAL WRITTEN

FINAL REFUSAL E-MAILED

Jun 06, 2023

FINAL REFUSAL E-MAILED

NOTIFICATION OF FINAL REFUSAL EMAILED

Jun 06, 2023

NOTIFICATION OF FINAL REFUSAL EMAILED

TEAS RESPONSE TO OFFICE ACTION RECEIVED

May 08, 2023

TEAS RESPONSE TO OFFICE ACTION RECEIVED

CORRESPONDENCE RECEIVED IN LAW OFFICE

May 08, 2023

CORRESPONDENCE RECEIVED IN LAW OFFICE

TEAS/EMAIL CORRESPONDENCE ENTERED

May 08, 2023

TEAS/EMAIL CORRESPONDENCE ENTERED

NON-FINAL ACTION WRITTEN

Apr 05, 2023

NON-FINAL ACTION WRITTEN

NON-FINAL ACTION E-MAILED

Apr 05, 2023

NON-FINAL ACTION E-MAILED

NOTIFICATION OF NON-FINAL ACTION E-MAILED

Apr 05, 2023

NOTIFICATION OF NON-FINAL ACTION E-MAILED

ASSIGNED TO EXAMINER

Mar 31, 2023

ASSIGNED TO EXAMINER

NEW APPLICATION OFFICE SUPPLIED DATA ENTERED

Jul 08, 2022

NEW APPLICATION OFFICE SUPPLIED DATA ENTERED

NEW APPLICATION ENTERED

Jun 24, 2022

NEW APPLICATION ENTERED

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