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sealvo.com · USPTO Trademark Record
https://sealvo.com/karine-jeff-79189087

USPTO Trademark Record
REGISTEREDSN 79189087·Reg 5234334·Filed Mar 08, 2016
Hand-operated hand tools and implements; cutlery; side arms, except firearms; razors.; Household or kitchen utensils and containers; cookware and tableware, except forks, knives and spoons; combs and sponges; brushes, except paintbrushes; brush-making materials; articles for cleaning purposes; unworked or semi-worked glass, except building glass; glassware, porcelain and earthenware.; Meat, fish, poultry and game; meat extracts for culinary purposes; preserved, frozen, dried and cooked fruits, vegetables and seaweeds; jellies, jams, compotes; eggs; milk, cheese, butter, yogurt and other milk products; oils and fats for food.; Coffee, tea, cocoa and substitutes therefor; rice, pasta and noodles; tapioca and sago; flour and preparations made from cereals; bread, pastries and confectionery; chocolate; ice cream, sorbets and other edible ices; sugar, honey, treacle; yeast, baking-powder; salt, seasonings, spices, preserved herbs; vinegar, sauces and other condiments; ice (frozen water).; Beers; non-alcoholic beverages; mineral and aerated waters; fruit beverages and fruit juices; syrups and other preparations for making non-alcoholic beverages.; Advertising; business management, organization and administration; office functions.; Services for providing food and drink; temporary accommodation.
KARINE & JEFF (Serial No. 79189087), Registration No. 5234334, is a registered US trademark filed on Mar 08, 2016 by LE BONHEUR EST DANS LE POT. This trademark covers Class 008 (Hand tools, cutlery & side arms), Class 021 (Household utensils, cookware & glassware), Class 029 (Meat, fish, poultry, dairy & preserved foods), Class 030 (Coffee, tea, rice, bakery goods & condiments), Class 032 (Beer & non-alcoholic beverages), Class 035 (Advertising, business management & retail services), Class 043 (Food & beverage services, hospitality).
KARINE & JEFF (Reg. #5234334) is a registered US trademark that has been protecting its owner, LE BONHEUR EST DANS LE POT, since 2016. The mark covers Class 008 (Hand tools, cutlery & side arms), Class 021 (Household utensils, cookware & glassware), Class 029 (Meat, fish, poultry, dairy & preserved foods), Class 030 (Coffee, tea, rice, bakery goods & condiments), Class 032 (Beer & non-alcoholic beverages), Class 035 (Advertising, business management & retail services) and Class 043 (Food & beverage services, hospitality) respectively. Goods and services include Hand-operated hand tools and implements; cutlery; side arms, except firearms; razors.; Household or kitchen utensils and.... The mark faced 3 opposition proceedings during prosecution.
FILED
Mar 08, 2016
SERIAL
79189087
REG#
5234334
REGISTERED
Jul 04, 2017
Applicant
LE BONHEUR EST DANS LE POTNot Provided
Allée Nicolas Appert, F-31250 REVEL
FR
Attorney
Bruce S. Londa Norris McLaughlin P.A.
101293-632
7 Times Square, 21st Floor, New York, NY 10036-6524, United States
AI attorney analyzes your proposed mark against USPTO — Go/No-Go verdict, class-by-class risks, and strategy recommendations.
FILED
2016
YEARS AGO
10y
CLASSES
7
MADRID FILINGS
—
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CLASSES
7
OFFICE
USPTO
COUNTRY
US
Hand-operated hand tools and implements; cutlery; side arms, except firearms; razors.
Household or kitchen utensils and containers; cookware and tableware, except forks, knives and spoons; combs and sponges; brushes, except paintbrushes; brush-making materials; articles for cleaning purposes; unworked or semi-worked glass, except building glass; glassware, porcelain and earthenware.
Meat, fish, poultry and game; meat extracts for culinary purposes; preserved, frozen, dried and cooked fruits, vegetables and seaweeds; jellies, jams, compotes; eggs; milk, cheese, butter, yogurt and other milk products; oils and fats for food.
Coffee, tea, cocoa and substitutes therefor; rice, pasta and noodles; tapioca and sago; flour and preparations made from cereals; bread, pastries and confectionery; chocolate; ice cream, sorbets and other edible ices; sugar, honey, treacle; yeast, baking-powder; salt, seasonings, spices, preserved herbs; vinegar, sauces and other condiments; ice (frozen water).
Beers; non-alcoholic beverages; mineral and aerated waters; fruit beverages and fruit juices; syrups and other preparations for making non-alcoholic beverages.
Advertising; business management, organization and administration; office functions.
Services for providing food and drink; temporary accommodation.
This description is as filed with the USPTO and defines the scope of trademark protection.
TEAS CHANGE OF OWNER ADDRESS RECEIVED
Aug 26, 2026TEAS CHANGE OF OWNER ADDRESS RECEIVED
APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED
Aug 26, 2026APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED
TEAS CHANGE OF CORRESPONDENCE RECEIVED
Aug 26, 2026TEAS CHANGE OF CORRESPONDENCE RECEIVED
COURTESY REMINDER - SEC. 71 (10-YR) E-MAILED
Jul 04, 2026COURTESY REMINDER - SEC. 71 (10-YR) E-MAILED
INTERNATIONAL REGISTRATION RENEWED
Mar 12, 2026INTERNATIONAL REGISTRATION RENEWED
INVALIDATION REVIEWED - NO ACTION REQUIRED BY OFFICE
Feb 04, 2026INVALIDATION REVIEWED - NO ACTION REQUIRED BY OFFICE
PARTIAL INVALIDATION OF REG EXT PROTECTION CREATED
Aug 18, 2025PARTIAL INVALIDATION OF REG EXT PROTECTION CREATED
PARTIAL INVALIDATION PROCESSED BY THE IB
Jun 06, 2025PARTIAL INVALIDATION PROCESSED BY THE IB
INVALIDATION PROCESSED
Apr 25, 2025INVALIDATION PROCESSED
PARTIAL INVALIDATION OF REG EXT PROTECTION SENT TO IB
Apr 25, 2025PARTIAL INVALIDATION OF REG EXT PROTECTION SENT TO IB
REVIEW OF CORRESPONDENCE COMPLETE - INFORMATION MADE OF RECORD
Apr 23, 2025REVIEW OF CORRESPONDENCE COMPLETE - INFORMATION MADE OF RECORD
PARTIAL INVALIDATION OF REG EXT PROTECTION CREATED
Nov 06, 2024PARTIAL INVALIDATION OF REG EXT PROTECTION CREATED
REGISTERED - PARTIAL SEC 71 ACCEPTED
Mar 05, 2024REGISTERED - PARTIAL SEC 71 ACCEPTED
NOTICE OF ACCEPTANCE OF SEC. 71 - E-MAILED
Mar 05, 2024NOTICE OF ACCEPTANCE OF SEC. 71 - E-MAILED
CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Mar 04, 2024CASE ASSIGNED TO POST REGISTRATION PARALEGAL
NEW REPRESENTATIVE AT IB RECEIVED
Nov 17, 2023NEW REPRESENTATIVE AT IB RECEIVED
TEAS SECTION 71 RECEIVED
Jun 26, 2023TEAS SECTION 71 RECEIVED
COURTESY REMINDER - SEC. 71 (6-YR) E-MAILED
Jul 04, 2022COURTESY REMINDER - SEC. 71 (6-YR) E-MAILED
NEW REPRESENTATIVE AT IB RECEIVED
Feb 26, 2021NEW REPRESENTATIVE AT IB RECEIVED
TEAS CHANGE OF CORRESPONDENCE RECEIVED
Feb 06, 2020TEAS CHANGE OF CORRESPONDENCE RECEIVED
INVALIDATION REVIEWED - NO ACTION REQUIRED BY OFFICE
Aug 01, 2018INVALIDATION REVIEWED - NO ACTION REQUIRED BY OFFICE
PARTIAL INVALIDATION OF REG EXT PROTECTION CREATED
Jul 24, 2018PARTIAL INVALIDATION OF REG EXT PROTECTION CREATED
CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Nov 24, 2017CASE ASSIGNED TO POST REGISTRATION PARALEGAL
CORRECTION UNDER SECTION 7 - PROCESSED
Nov 24, 2017CORRECTION UNDER SECTION 7 - PROCESSED
FINAL DECISION TRANSACTION PROCESSED BY IB
Nov 10, 2017FINAL DECISION TRANSACTION PROCESSED BY IB
FINAL DISPOSITION PROCESSED
Oct 24, 2017FINAL DISPOSITION PROCESSED
FINAL DISPOSITION NOTICE SENT TO IB
Oct 24, 2017FINAL DISPOSITION NOTICE SENT TO IB
CORRECTION FROM IB ENTERED - NO REVIEW REQUIRED
Oct 16, 2017CORRECTION FROM IB ENTERED - NO REVIEW REQUIRED
FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
Oct 04, 2017FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
NOTIFICATION PROCESSED BY IB
Aug 25, 2017NOTIFICATION PROCESSED BY IB
CORRECTION TRANSACTION RECEIVED FROM IB
Aug 18, 2017CORRECTION TRANSACTION RECEIVED FROM IB
USPTO CORRECTION PROCESSED BY IB
Aug 18, 2017USPTO CORRECTION PROCESSED BY IB
REGISTERED-PRINCIPAL REGISTER
Jul 04, 2017REGISTERED-PRINCIPAL REGISTER
PUBLISHED FOR OPPOSITION
Apr 18, 2017PUBLISHED FOR OPPOSITION
OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Apr 18, 2017OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Mar 29, 2017NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB
Mar 29, 2017NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB
NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
Mar 29, 2017NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
APPROVED FOR PUB - PRINCIPAL REGISTER
Mar 06, 2017APPROVED FOR PUB - PRINCIPAL REGISTER
TEAS REQUEST FOR RECONSIDERATION RECEIVED
Feb 13, 2017TEAS REQUEST FOR RECONSIDERATION RECEIVED
CORRESPONDENCE RECEIVED IN LAW OFFICE
Feb 13, 2017CORRESPONDENCE RECEIVED IN LAW OFFICE
TEAS/EMAIL CORRESPONDENCE ENTERED
Feb 13, 2017TEAS/EMAIL CORRESPONDENCE ENTERED
FINAL REFUSAL WRITTEN
Feb 09, 2017FINAL REFUSAL WRITTEN
FINAL REFUSAL E-MAILED
Feb 09, 2017FINAL REFUSAL E-MAILED
NOTIFICATION OF FINAL REFUSAL EMAILED
Feb 09, 2017NOTIFICATION OF FINAL REFUSAL EMAILED
TEAS RESPONSE TO OFFICE ACTION RECEIVED
Jan 19, 2017TEAS RESPONSE TO OFFICE ACTION RECEIVED
CORRESPONDENCE RECEIVED IN LAW OFFICE
Jan 19, 2017CORRESPONDENCE RECEIVED IN LAW OFFICE
TEAS/EMAIL CORRESPONDENCE ENTERED
Jan 19, 2017TEAS/EMAIL CORRESPONDENCE ENTERED
CORRECTION CREATED FOR IB
Oct 04, 2016CORRECTION CREATED FOR IB
CORRECTION SENT TO IB
Oct 04, 2016CORRECTION SENT TO IB
REFUSAL PROCESSED BY IB
Aug 12, 2016REFUSAL PROCESSED BY IB
REFUSAL PROCESSED BY MPU
Jul 25, 2016REFUSAL PROCESSED BY MPU
NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
Jul 25, 2016NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
Jul 23, 2016NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
NON-FINAL ACTION WRITTEN
Jul 22, 2016NON-FINAL ACTION WRITTEN
APPLICATION FILING RECEIPT MAILED
Jul 19, 2016APPLICATION FILING RECEIPT MAILED
NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Jul 15, 2016NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
ASSIGNED TO EXAMINER
Jul 15, 2016ASSIGNED TO EXAMINER
SN ASSIGNED FOR SECT 66A APPL FROM IB
Jul 14, 2016SN ASSIGNED FOR SECT 66A APPL FROM IB
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