Who owns the LAMEI HOT POT trademark?

The LAMEI HOT POT trademark is owned by La Mei, Inc..

What is the serial number for LAMEI HOT POT?

The USPTO serial number for LAMEI HOT POT is 88323372.

What is the registration number for LAMEI HOT POT?

LAMEI HOT POT is registered under USPTO registration number 0.

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Home Search: LAMEI HOT POTLAMEI HOT POT #88323372

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LAM

USPTO Trademark Record

ABANDONED

LAMEI HOT POT

Q: What class is the LAMEI HOT POT trademark registered in?

The LAMEI HOT POT trademark is registered in Class 035 (Advertising, business management & retail services), Class 043 (Food & beverage services, hospitality).

SN 88323372·Reg 0·Filed Mar 03, 2019

Owner La Mei, Inc.

Advertising; business management, organization and administration; office functions.; Services for providing food and drink; temporary accommodation.

LAMEI HOT POT (Serial No. 88323372), Registration No. 0, is a abandoned US trademark filed on Mar 03, 2019 by La Mei, Inc.. This trademark covers Class 035 (Advertising, business management & retail services), Class 043 (Food & beverage services, hospitality).

Mark Intelligence

LAMEI HOT POT (Reg. #0) is an abandoned US trademark that was filed in 2019 but has since been abandoned. The mark covers Class 035 (Advertising, business management & retail services) and Class 043 (Food & beverage services, hospitality) respectively. Goods and services include Advertising; business management, organization and administration; office functions.; Services for providing food and dr....

FILED

Mar 03, 2019

SERIAL

88323372

REG#

Filing Information

StatusABANDONED

Filing DateMar 03, 2019

Serial Number88323372

Registration No.0

Status DateDec 15, 2020

Mark TypeStandard characters

Status DescriptionDead and abandoned due to failure to respond

Filing Basis & Declarations

Standard Characters ClaimedFiled as Use ApplicationUse Application Currently

Full Goods & Services

CLASSES

OFFICE

USPTO

COUNTRY

Class 035Advertising, business management & retail services

US codes: 100, 101, 102

Advertising; business management, organization and administration; office functions.

Class 043Food & beverage services, hospitality

US codes: 100, 101

First use anywhere: Jan 15, 2016

First use in commerce: Jan 15, 2016

Services for providing food and drink; temporary accommodation.

This description is as filed with the USPTO and defines the scope of trademark protection.

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Status History

20 events

ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE

Dec 15, 2020

ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE

ABANDONMENT NOTICE E-MAILED - FAILURE TO RESPOND

Dec 15, 2020

ABANDONMENT NOTICE E-MAILED - FAILURE TO RESPOND

ASSIGNED TO EXAMINER

Dec 12, 2020

ASSIGNED TO EXAMINER

FINAL REFUSAL WRITTEN

May 07, 2020

FINAL REFUSAL WRITTEN

FINAL REFUSAL E-MAILED

May 07, 2020

FINAL REFUSAL E-MAILED

NOTIFICATION OF FINAL REFUSAL EMAILED

May 07, 2020

NOTIFICATION OF FINAL REFUSAL EMAILED

SUSPENSION CHECKED - TO ATTORNEY FOR ACTION

Apr 06, 2020

SUSPENSION CHECKED - TO ATTORNEY FOR ACTION

ASSIGNED TO LIE

Mar 26, 2020

ASSIGNED TO LIE

SUSPENSION LETTER WRITTEN

Aug 28, 2019

SUSPENSION LETTER WRITTEN

NOTIFICATION OF LETTER OF SUSPENSION E-MAILED

Aug 28, 2019

NOTIFICATION OF LETTER OF SUSPENSION E-MAILED

LETTER OF SUSPENSION E-MAILED

Aug 28, 2019

LETTER OF SUSPENSION E-MAILED

TEAS/EMAIL CORRESPONDENCE ENTERED

Aug 08, 2019

TEAS/EMAIL CORRESPONDENCE ENTERED

TEAS RESPONSE TO OFFICE ACTION RECEIVED

Aug 07, 2019

TEAS RESPONSE TO OFFICE ACTION RECEIVED

CORRESPONDENCE RECEIVED IN LAW OFFICE

Aug 07, 2019

CORRESPONDENCE RECEIVED IN LAW OFFICE

NOTIFICATION OF NON-FINAL ACTION E-MAILED

May 16, 2019

NOTIFICATION OF NON-FINAL ACTION E-MAILED

NON-FINAL ACTION E-MAILED

May 16, 2019

NON-FINAL ACTION E-MAILED

NON-FINAL ACTION WRITTEN

May 16, 2019

NON-FINAL ACTION WRITTEN

ASSIGNED TO EXAMINER

May 13, 2019

ASSIGNED TO EXAMINER

NEW APPLICATION OFFICE SUPPLIED DATA ENTERED

Mar 21, 2019

NEW APPLICATION OFFICE SUPPLIED DATA ENTERED

NEW APPLICATION ENTERED

Mar 06, 2019

NEW APPLICATION ENTERED

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