Who owns the LAYLI'S LAYERS trademark?

The LAYLI'S LAYERS trademark is owned by Gourmet Layer Foods, LLC.

What class is the LAYLI'S LAYERS trademark registered in?

The LAYLI'S LAYERS trademark is registered in Class 029 (Meat, fish, poultry, dairy & preserved foods), Class 035 (Advertising, business management & retail services).

What is the serial number for LAYLI'S LAYERS?

The USPTO serial number for LAYLI'S LAYERS is 90330097.

What is the registration number for LAYLI'S LAYERS?

LAYLI'S LAYERS is registered under USPTO registration number 6669582.

LAYLI'S LAYERS - Owned by Gourmet Layer Foods, LLC - (Class 029, Class 035)

What to file next

Section 8 declaration of continued use

When: Due between the fifth and sixth anniversary of registration.
Extensions and grace: A six-month grace period follows, with an added per-class fee.
If it is missed: A missed Section 8 cancels the registration, and there is no revival route for it.

How the Section 8 deadline works

General information about USPTO practice, not legal advice. The register is the authority, and a filing that has not yet posted can change what is owed.

Full Goods & Services

Class 029Meat, fish, poultry, dairy & preserved foods

US codes: 046

First use anywhere: Nov 05, 2020

First use in commerce: Nov 05, 2020

Meat, fish, poultry and game; meat extracts for culinary purposes; preserved, frozen, dried and cooked fruits, vegetables and seaweeds; jellies, jams, compotes; eggs; milk, cheese, butter, yogurt and other milk products; oils and fats for food.

Class 035Advertising, business management & retail services

US codes: 100, 101, 102

First use anywhere: Nov 05, 2020

First use in commerce: Nov 05, 2020

Advertising; business management, organization and administration; office functions.

This description is as filed with the USPTO and defines the scope of trademark protection.

Filing Basis & Declarations

Standard Characters ClaimedFiled as Use ApplicationUse Application CurrentlyTrademark

Status History

23 events

REGISTERED-PRINCIPAL REGISTER

Mar 15, 2022

Code R.PR

EXTENSION OF TIME TO OPPOSE PROCESS - TERMINATED

Jan 21, 2022

Code ETOP

EXTENSION OF TIME TO OPPOSE RECEIVED

Jan 04, 2022

Code ETOF

PUBLISHED FOR OPPOSITION

Dec 28, 2021

Code PUBO

OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED

Dec 28, 2021

Code NPUB

NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED

Dec 08, 2021

Code NONP

EXAMINERS AMENDMENT -WRITTEN

Nov 19, 2021

Code CNEA

EXAMINERS AMENDMENT E-MAILED

Nov 19, 2021

Code GNEA

NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED

Nov 19, 2021

Code GNEN

EXAMINER'S AMENDMENT ENTERED

Nov 19, 2021

Code XAEC

APPROVED FOR PUB - PRINCIPAL REGISTER

Nov 19, 2021

Code CNSA

NON-FINAL ACTION WRITTEN

May 05, 2021

Code CNRT

NON-FINAL ACTION E-MAILED

May 05, 2021

Code GNRT

NOTIFICATION OF NON-FINAL ACTION E-MAILED

May 05, 2021

Code GNRN

ASSIGNED TO EXAMINER

May 03, 2021

Code DOCK

NEW APPLICATION OFFICE SUPPLIED DATA ENTERED

Jan 24, 2021

Code NWOS

TEAS CHANGE OF OWNER ADDRESS RECEIVED

Dec 28, 2020

Code COAR

TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED

Dec 28, 2020

Code REAP

ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED

Dec 28, 2020

Code ARAA

TEAS WITHDRAWAL OF ATTORNEY RECEIVED-FIRM RETAINS

Dec 28, 2020

Code EWAF

TEAS CHANGE OF CORRESPONDENCE RECEIVED

Dec 28, 2020

Code TCCA

APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED

Dec 28, 2020

Code CHAN

NEW APPLICATION ENTERED

Nov 23, 2020

Code NWAP

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Additional USPTO filings handled by the same attorney of record.

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LAYLI'S LAYERS

What to file next

Full Goods & Services

Filing Basis & Declarations

Other Marks in Class 029 — Meat, fish, poultry, dairy & preserved foods

Other Marks by Kay L. Collins

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