Who owns the LED CONCEPTS trademark?

The LED CONCEPTS trademark is owned by Goldstein, Izzy.

What class is the LED CONCEPTS trademark registered in?

The LED CONCEPTS trademark is registered in Class 011 (Lighting, heating, cooling & sanitary apparatus).

What is the serial number for LED CONCEPTS?

The USPTO serial number for LED CONCEPTS is 86464942.

What is the registration number for LED CONCEPTS?

LED CONCEPTS is registered under USPTO registration number 4789180.

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LED

USPTO Trademark Record

ABANDONED

LED CONCEPTS

SN 86464942·Reg 4789180·Filed Nov 25, 2014

Owner Goldstein, Izzy

Apparatus and installations for lighting, heating, cooling, steam generating, cooking, drying, ventilating, water supply and sanitary purposes.

LED CONCEPTS (Serial No. 86464942), Registration No. 4789180, is a abandoned US trademark filed on Nov 25, 2014 by Goldstein, Izzy. This trademark covers Class 011 (Lighting, heating, cooling & sanitary apparatus).

Mark Intelligence

LED CONCEPTS (Reg. #4789180) is an abandoned US trademark that was filed in 2014 but has since been abandoned. The mark covers Class 011 (Lighting, heating, cooling & sanitary apparatus). Goods and services include Apparatus and installations for lighting, heating, cooling, steam generating, cooking, drying, ventilating, water supply.... The mark faced 1 opposition proceeding during prosecution.

FILED

Nov 25, 2014

SERIAL

86464942

REG#

4789180

REGISTERED

Aug 11, 2015

Filing Information

StatusABANDONED

Filing DateNov 25, 2014

Serial Number86464942

Registration No.4789180

Registration DateAug 11, 2015

Status DateFeb 25, 2022

Published for OppositionMay 26, 2015

Filing Basis & Declarations

Standard Characters ClaimedFiled as Use ApplicationUse Application CurrentlyTrademark

Full Goods & Services

CLASSES

OFFICE

USPTO

COUNTRY

Class 011Lighting, heating, cooling & sanitary apparatus

US codes: 013, 021, 023, 031, 034

First use anywhere: Dec 31, 2012

First use in commerce: Dec 31, 2012

Apparatus and installations for lighting, heating, cooling, steam generating, cooking, drying, ventilating, water supply and sanitary purposes.

This description is as filed with the USPTO and defines the scope of trademark protection.

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Status History

22 events

CANCELLED SEC. 8 (6-YR)

Feb 25, 2022

CANCELLED SEC. 8 (6-YR)

COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED

Aug 11, 2020

COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED

REGISTERED-PRINCIPAL REGISTER

Aug 11, 2015

REGISTERED-PRINCIPAL REGISTER

PUBLISHED FOR OPPOSITION

May 26, 2015

PUBLISHED FOR OPPOSITION

OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED

May 26, 2015

OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED

NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED

May 06, 2015

NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED

ASSIGNED TO LIE

Apr 18, 2015

ASSIGNED TO LIE

LAW OFFICE PUBLICATION REVIEW COMPLETED

Apr 18, 2015

LAW OFFICE PUBLICATION REVIEW COMPLETED

APPROVED FOR PUB - PRINCIPAL REGISTER

Mar 26, 2015

APPROVED FOR PUB - PRINCIPAL REGISTER

PREVIOUS ALLOWANCE COUNT WITHDRAWN

Mar 18, 2015

PREVIOUS ALLOWANCE COUNT WITHDRAWN

EXAMINERS AMENDMENT -WRITTEN

Mar 18, 2015

EXAMINERS AMENDMENT -WRITTEN

EXAMINERS AMENDMENT E-MAILED

Mar 18, 2015

EXAMINERS AMENDMENT E-MAILED

NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED

Mar 18, 2015

NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED

EXAMINER'S AMENDMENT ENTERED

Mar 18, 2015

EXAMINER'S AMENDMENT ENTERED

EXAMINERS AMENDMENT -WRITTEN

Mar 17, 2015

EXAMINERS AMENDMENT -WRITTEN

EXAMINERS AMENDMENT E-MAILED

Mar 17, 2015

EXAMINERS AMENDMENT E-MAILED

NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED

Mar 17, 2015

NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED

EXAMINER'S AMENDMENT ENTERED

Mar 17, 2015

EXAMINER'S AMENDMENT ENTERED

APPROVED FOR PUB - PRINCIPAL REGISTER

Mar 17, 2015

APPROVED FOR PUB - PRINCIPAL REGISTER

ASSIGNED TO EXAMINER

Mar 13, 2015

ASSIGNED TO EXAMINER

NEW APPLICATION OFFICE SUPPLIED DATA ENTERED

Dec 04, 2014

NEW APPLICATION OFFICE SUPPLIED DATA ENTERED

NEW APPLICATION ENTERED

Nov 28, 2014

NEW APPLICATION ENTERED

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