Who owns the LELO FINE FOODS trademark?

The LELO FINE FOODS trademark is owned by Lelo Fine Food, Corp..

What is the serial number for LELO FINE FOODS?

The USPTO serial number for LELO FINE FOODS is 86826317.

What is the registration number for LELO FINE FOODS?

LELO FINE FOODS is registered under USPTO registration number 5423871.

LELO FINE FOODS - Owned by Lelo Fine Food, Corp. - (Class 029, Class 030)

Q: What class is the LELO FINE FOODS trademark registered in?

The LELO FINE FOODS trademark is registered in Class 029 (Meat, fish, poultry, dairy & preserved foods), Class 030 (Coffee, tea, rice, bakery goods & condiments).

What to file next

Section 9 renewal, filed with a Section 8 declaration

When: Due between the ninth and tenth anniversary of registration, then before each tenth anniversary after that.
Extensions and grace: A six-month grace period follows, with an added per-class fee.
If it is missed: A missed renewal cancels the registration, and there is no revival route for it.

How Section 9 renewal works

General information about USPTO practice, not legal advice. The register is the authority, and a filing that has not yet posted can change what is owed.

Full Goods & Services

Class 029Meat, fish, poultry, dairy & preserved foods

US codes: 046

First use anywhere: Sep 30, 2016

First use in commerce: Sep 30, 2016

Meat, fish, poultry and game; meat extracts for culinary purposes; preserved, frozen, dried and cooked fruits, vegetables and seaweeds; jellies, jams, compotes; eggs; milk, cheese, butter, yogurt and other milk products; oils and fats for food.

Class 030Coffee, tea, rice, bakery goods & condiments

US codes: 046

First use anywhere: Dec 31, 2017

First use in commerce: Dec 31, 2017

Coffee, tea, cocoa and substitutes therefor; rice, pasta and noodles; tapioca and sago; flour and preparations made from cereals; bread, pastries and confectionery; chocolate; ice cream, sorbets and other edible ices; sugar, honey, treacle; yeast, baking-powder; salt, seasonings, spices, preserved herbs; vinegar, sauces and other condiments; ice (frozen water).

This description is as filed with the USPTO and defines the scope of trademark protection.

Filing Basis & Declarations

Use Application CurrentlySection 8 AcceptedSection 15 AcknowledgedTrademark

Status History

43 events

CASE ASSIGNED TO POST REGISTRATION PARALEGAL

Sep 18, 2024

Code APRE

REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.

Sep 18, 2024

Code C15A

NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED

Sep 18, 2024

Code NA85

TEAS SECTION 8 & 15 RECEIVED

Mar 13, 2024

Code E815

COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED

Mar 13, 2023

Code REM1

REGISTERED-PRINCIPAL REGISTER

Mar 13, 2018

Code R.PR

NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED

Feb 09, 2018

Code SUNA

CASE ASSIGNED TO INTENT TO USE PARALEGAL

Feb 08, 2018

Code AITU

STATEMENT OF USE PROCESSING COMPLETE

Feb 08, 2018

Code SUPC

ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED

Feb 08, 2018

Code CNPR

TEAS STATEMENT OF USE RECEIVED

Jan 26, 2018

Code EISU

USE AMENDMENT FILED

Jan 26, 2018

Code IUAF

NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED

Jul 28, 2017

Code EXRA

SOU TEAS EXTENSION RECEIVED

Jul 26, 2017

Code EEXT

SOU EXTENSION 2 FILED

Jul 26, 2017

Code EXT2

SOU EXTENSION 2 GRANTED

Jul 26, 2017

Code EX2G

NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED

Jan 28, 2017

Code EXRA

SOU TEAS EXTENSION RECEIVED

Jan 26, 2017

Code EEXT

SOU EXTENSION 1 FILED

Jan 26, 2017

Code EXT1

SOU EXTENSION 1 GRANTED

Jan 26, 2017

Code EX1G

NOA E-MAILED - SOU REQUIRED FROM APPLICANT

Aug 09, 2016

Code NOAM

PUBLISHED FOR OPPOSITION

Jun 14, 2016

Code PUBO

OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED

Jun 14, 2016

Code NPUB

NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED

May 25, 2016

Code NONP

LAW OFFICE PUBLICATION REVIEW COMPLETED

May 11, 2016

Code PREV

PREVIOUS ALLOWANCE COUNT WITHDRAWN

May 02, 2016

Code ZZZX

APPROVED FOR PUB - PRINCIPAL REGISTER

May 02, 2016

Code CNSA

WITHDRAWN FROM PUB - OG REVIEW QUERY

Apr 19, 2016

Code PBCR

APPROVED FOR PUB - PRINCIPAL REGISTER

Apr 04, 2016

Code CNSA

LAW OFFICE PUBLICATION REVIEW COMPLETED

Apr 04, 2016

Code PREV

TEAS RESPONSE TO OFFICE ACTION RECEIVED

Apr 01, 2016

Code TROA

CORRESPONDENCE RECEIVED IN LAW OFFICE

Apr 01, 2016

Code CRFA

TEAS/EMAIL CORRESPONDENCE ENTERED

Apr 01, 2016

Code TEME

NON-FINAL ACTION WRITTEN

Mar 14, 2016

Code CNRT

NON-FINAL ACTION E-MAILED

Mar 14, 2016

Code GNRT

NOTIFICATION OF NON-FINAL ACTION E-MAILED

Mar 14, 2016

Code GNRN

ASSIGNED TO EXAMINER

Mar 11, 2016

Code DOCK

PRELIMINARY/VOLUNTARY AMENDMENT - ENTERED

Dec 30, 2015

Code AMPX

ASSIGNED TO LIE

Dec 18, 2015

Code ALIE

TEAS VOLUNTARY AMENDMENT RECEIVED

Dec 04, 2015

Code PARI

NOTICE OF DESIGN SEARCH CODE E-MAILED

Nov 25, 2015

Code MDSC

NEW APPLICATION OFFICE SUPPLIED DATA ENTERED

Nov 24, 2015

Code NWOS

NEW APPLICATION ENTERED

Nov 23, 2015

Code NWAP

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LELO FINE FOODS

What to file next

Full Goods & Services

Filing Basis & Declarations

Other Marks in Class 029 — Meat, fish, poultry, dairy & preserved foods

Other Marks by Jennifer D. Silverman

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