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sealvo.com · USPTO Trademark Record
https://sealvo.com/logomark-90885963

USPTO Trademark Record
REGISTEREDSN 90885963·Reg 7255705·Filed Aug 16, 2021
Paper and cardboard; printed matter; bookbinding material; photographs; stationery and office requisites, except furniture; adhesives for stationery or household purposes; drawing materials and materials for artists; paintbrushes; instructional and teaching materials; plastic sheets, films and bags for wrapping and packaging; printers' type, printing blocks.; Household or kitchen utensils and containers; cookware and tableware, except forks, knives and spoons; combs and sponges; brushes, except paintbrushes; brush-making materials; articles for cleaning purposes; unworked or semi-worked glass, except building glass; glassware, porcelain and earthenware.; Meat, fish, poultry and game; meat extracts for culinary purposes; preserved, frozen, dried and cooked fruits, vegetables and seaweeds; jellies, jams, compotes; eggs; milk, cheese, butter, yogurt and other milk products; oils and fats for food.; Coffee, tea, cocoa and substitutes therefor; rice, pasta and noodles; tapioca and sago; flour and preparations made from cereals; bread, pastries and confectionery; chocolate; ice cream, sorbets and other edible ices; sugar, honey, treacle; yeast, baking-powder; salt, seasonings, spices, preserved herbs; vinegar, sauces and other condiments; ice (frozen water).; Beers; non-alcoholic beverages; mineral and aerated waters; fruit beverages and fruit juices; syrups and other preparations for making non-alcoholic beverages.; Services for providing food and drink; temporary accommodation.
LogoMark (Serial No. 90885963), Registration No. 7255705, is a registered US trademark filed on Aug 16, 2021 by BAFANG YUNJI (SAMOA) INTERNATIONAL CO., LTD.. This trademark covers Class 016 (Paper goods, books & stationery), Class 021 (Household utensils, cookware & glassware), Class 029 (Meat, fish, poultry, dairy & preserved foods), Class 030 (Coffee, tea, rice, bakery goods & condiments), Class 032 (Beer & non-alcoholic beverages), Class 043 (Food & beverage services, hospitality).
LogoMark (Reg. #7255705) is a registered US trademark that has been protecting its owner, BAFANG YUNJI (SAMOA) INTERNATIONAL CO., LTD., since 2021. The mark covers Class 016 (Paper goods, books & stationery), Class 021 (Household utensils, cookware & glassware), Class 029 (Meat, fish, poultry, dairy & preserved foods), Class 030 (Coffee, tea, rice, bakery goods & condiments), Class 032 (Beer & non-alcoholic beverages) and Class 043 (Food & beverage services, hospitality) respectively. Goods and services include Paper and cardboard; printed matter; bookbinding material; photographs; stationery and office requisites, except furnitu.... The mark faced 1 opposition proceeding during prosecution.
FILED
Aug 16, 2021
SERIAL
90885963
REG#
7255705
REGISTERED
Dec 26, 2023
Applicant
BAFANG YUNJI (SAMOA) INTERNATIONAL CO., LTD.LLC
18F, No. 27, Sec. 2 Zhongzheng E. Rd., Tamsui Dist., New Taipei City, 251
WS
Attorney
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FILED
2021
YEARS AGO
5y
CLASSES
6
MADRID FILINGS
—
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CLASSES
6
OFFICE
USPTO
COUNTRY
US
First use anywhere: Jun 22, 2016
First use in commerce: Mar 25, 2022
Paper and cardboard; printed matter; bookbinding material; photographs; stationery and office requisites, except furniture; adhesives for stationery or household purposes; drawing materials and materials for artists; paintbrushes; instructional and teaching materials; plastic sheets, films and bags for wrapping and packaging; printers' type, printing blocks.
First use anywhere: Jun 22, 2016
First use in commerce: Mar 25, 2022
Household or kitchen utensils and containers; cookware and tableware, except forks, knives and spoons; combs and sponges; brushes, except paintbrushes; brush-making materials; articles for cleaning purposes; unworked or semi-worked glass, except building glass; glassware, porcelain and earthenware.
First use anywhere: Jun 22, 2016
First use in commerce: Mar 25, 2022
Meat, fish, poultry and game; meat extracts for culinary purposes; preserved, frozen, dried and cooked fruits, vegetables and seaweeds; jellies, jams, compotes; eggs; milk, cheese, butter, yogurt and other milk products; oils and fats for food.
First use anywhere: Jun 22, 2016
First use in commerce: Mar 25, 2022
Coffee, tea, cocoa and substitutes therefor; rice, pasta and noodles; tapioca and sago; flour and preparations made from cereals; bread, pastries and confectionery; chocolate; ice cream, sorbets and other edible ices; sugar, honey, treacle; yeast, baking-powder; salt, seasonings, spices, preserved herbs; vinegar, sauces and other condiments; ice (frozen water).
First use anywhere: Jun 22, 2016
First use in commerce: Mar 25, 2022
Beers; non-alcoholic beverages; mineral and aerated waters; fruit beverages and fruit juices; syrups and other preparations for making non-alcoholic beverages.
First use anywhere: Jun 22, 2016
First use in commerce: Mar 25, 2022
Services for providing food and drink; temporary accommodation.
This description is as filed with the USPTO and defines the scope of trademark protection.
REGISTERED-PRINCIPAL REGISTER
Dec 26, 2023REGISTERED-PRINCIPAL REGISTER
NOTICE OF REGISTRATION CONFIRMATION EMAILED
Dec 26, 2023NOTICE OF REGISTRATION CONFIRMATION EMAILED
NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
Nov 23, 2023NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
ELECTRONIC RECORD REVIEW COMPLETE
Nov 22, 2023ELECTRONIC RECORD REVIEW COMPLETE
ON HOLD - ELECTRONIC RECORD REVIEW REQUIRED
Nov 17, 2023ON HOLD - ELECTRONIC RECORD REVIEW REQUIRED
NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
Nov 16, 2023NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
SU-EXAMINER'S AMENDMENT WRITTEN
Nov 15, 2023SU-EXAMINER'S AMENDMENT WRITTEN
EXAMINERS AMENDMENT E-MAILED
Nov 15, 2023EXAMINERS AMENDMENT E-MAILED
NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Nov 15, 2023NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
EXAMINER'S AMENDMENT ENTERED
Nov 15, 2023EXAMINER'S AMENDMENT ENTERED
ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
Nov 15, 2023ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
TEAS/EMAIL CORRESPONDENCE ENTERED
Oct 28, 2023TEAS/EMAIL CORRESPONDENCE ENTERED
TEAS REQUEST FOR RECONSIDERATION RECEIVED
Oct 27, 2023TEAS REQUEST FOR RECONSIDERATION RECEIVED
CORRESPONDENCE RECEIVED IN LAW OFFICE
Oct 27, 2023CORRESPONDENCE RECEIVED IN LAW OFFICE
SU - FINAL REFUSAL - WRITTEN
Jul 27, 2023SU - FINAL REFUSAL - WRITTEN
FINAL REFUSAL E-MAILED
Jul 27, 2023FINAL REFUSAL E-MAILED
NOTIFICATION OF FINAL REFUSAL EMAILED
Jul 27, 2023NOTIFICATION OF FINAL REFUSAL EMAILED
TEAS/EMAIL CORRESPONDENCE ENTERED
Jul 07, 2023TEAS/EMAIL CORRESPONDENCE ENTERED
TEAS RESPONSE TO OFFICE ACTION RECEIVED
Jul 06, 2023TEAS RESPONSE TO OFFICE ACTION RECEIVED
CORRESPONDENCE RECEIVED IN LAW OFFICE
Jul 06, 2023CORRESPONDENCE RECEIVED IN LAW OFFICE
SU - NON-FINAL ACTION - WRITTEN
Apr 06, 2023SU - NON-FINAL ACTION - WRITTEN
NON-FINAL ACTION E-MAILED
Apr 06, 2023NON-FINAL ACTION E-MAILED
NOTIFICATION OF NON-FINAL ACTION E-MAILED
Apr 06, 2023NOTIFICATION OF NON-FINAL ACTION E-MAILED
CASE ASSIGNED TO INTENT TO USE PARALEGAL
Mar 11, 2023CASE ASSIGNED TO INTENT TO USE PARALEGAL
STATEMENT OF USE PROCESSING COMPLETE
Mar 11, 2023STATEMENT OF USE PROCESSING COMPLETE
TEAS STATEMENT OF USE RECEIVED
Feb 23, 2023TEAS STATEMENT OF USE RECEIVED
USE AMENDMENT FILED
Feb 23, 2023USE AMENDMENT FILED
NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Aug 23, 2022NOA E-MAILED - SOU REQUIRED FROM APPLICANT
PUBLISHED FOR OPPOSITION
Jun 28, 2022PUBLISHED FOR OPPOSITION
OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Jun 28, 2022OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Jun 08, 2022NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
EXAMINERS AMENDMENT -WRITTEN
May 20, 2022EXAMINERS AMENDMENT -WRITTEN
EXAMINERS AMENDMENT E-MAILED
May 20, 2022EXAMINERS AMENDMENT E-MAILED
NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
May 20, 2022NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
EXAMINER'S AMENDMENT ENTERED
May 20, 2022EXAMINER'S AMENDMENT ENTERED
APPROVED FOR PUB - PRINCIPAL REGISTER
May 20, 2022APPROVED FOR PUB - PRINCIPAL REGISTER
ASSIGNED TO EXAMINER
May 16, 2022ASSIGNED TO EXAMINER
NOTICE OF DESIGN SEARCH CODE E-MAILED
Oct 06, 2021NOTICE OF DESIGN SEARCH CODE E-MAILED
NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Oct 05, 2021NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
NEW APPLICATION ENTERED
Aug 19, 2021NEW APPLICATION ENTERED
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