Loading…
sealvo.com · USPTO Trademark Record
https://sealvo.com/logomark-97289290
Section 8 declaration window
June 06, 2029
944 days remaining

Household or kitchen utensils and containers; cookware and tableware, except forks, knives and spoons; combs and sponges; brushes, except paintbrushes; brush-making materials; articles for cleaning purposes; unworked or semi-worked glass, except building glass; glassware, porcelain and earthenware.; Advertising; business management, organization and administration; office functions.; Education; providing of training; entertainment; sporting and cultural activities.
LogoMark (Serial No. 97289290), Registration No. 7072137, is a registered US trademark filed on Mar 01, 2022 by Wine.com, LLC. This trademark covers Class 021 (Household utensils, cookware & glassware), Class 035 (Advertising, business management & retail services), Class 041 (Education & entertainment services).
First use anywhere: Mar 31, 2001
First use in commerce: Mar 31, 2001
Household or kitchen utensils and containers; cookware and tableware, except forks, knives and spoons; combs and sponges; brushes, except paintbrushes; brush-making materials; articles for cleaning purposes; unworked or semi-worked glass, except building glass; glassware, porcelain and earthenware.
First use anywhere: Sep 15, 1999
First use in commerce: Sep 15, 1999
Advertising; business management, organization and administration; office functions.
First use anywhere: Dec 31, 1999
First use in commerce: Dec 31, 1999
Education; providing of training; entertainment; sporting and cultural activities.
This description is as filed with the USPTO and defines the scope of trademark protection.
Recently filed and registered marks in the same international class.
AI attorney analyzes your proposed mark against USPTO — Go/No-Go verdict, class-by-class risks, and strategy recommendations.
Free USPTO lookups by name, owner, or serial number. No account needed.
Search by serial number, mark name, or logo. See conflicting marks ranked by risk with clear explanations of what contributed.