Who owns the (MAL)FUNCTION trademark?

The (MAL)FUNCTION trademark is owned by Mary Allen Lindemann.

What class is the (MAL)FUNCTION trademark registered in?

The (MAL)FUNCTION trademark is registered in Class 021 (Household utensils, cookware & glassware).

What is the serial number for (MAL)FUNCTION?

The USPTO serial number for (MAL)FUNCTION is 86938474.

What is the registration number for (MAL)FUNCTION?

(MAL)FUNCTION is registered under USPTO registration number 0.

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Home Search: (MAL)FUNCTION(MAL)FUNCTION #86938474

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MAL

USPTO Trademark Record

ABANDONED

(MAL)FUNCTION

SN 86938474·Reg 0·Filed Mar 14, 2016

Owner Mary Allen Lindemann

Household or kitchen utensils and containers; cookware and tableware, except forks, knives and spoons; combs and sponges; brushes, except paintbrushes; brush-making materials; articles for cleaning purposes; unworked or semi-worked glass, except building glass; glassware, porcelain and earthenware.

(MAL)FUNCTION (Serial No. 86938474), Registration No. 0, is a abandoned US trademark filed on Mar 14, 2016 by Mary Allen Lindemann. This trademark covers Class 021 (Household utensils, cookware & glassware).

Mark Intelligence

(MAL)FUNCTION (Reg. #0) is an abandoned US trademark that was filed in 2016 but has since been abandoned. The mark covers Class 021 (Household utensils, cookware & glassware). Goods and services include Household or kitchen utensils and containers; cookware and tableware, except forks, knives and spoons; combs and sponges.... The mark faced 1 opposition proceeding during prosecution.

FILED

Mar 14, 2016

SERIAL

86938474

REG#

Filing Information

StatusABANDONED

Filing DateMar 14, 2016

Serial Number86938474

Registration No.0

Status DateApr 30, 2018

Published for OppositionAug 02, 2016

Mark TypeStandard characters

Filing Basis & Declarations

Standard Characters ClaimedTrademark

Full Goods & Services

CLASSES

OFFICE

USPTO

COUNTRY

Class 021Household utensils, cookware & glassware

US codes: 002, 013, 023, 029, 030, 033, 040, 050

This description is as filed with the USPTO and defines the scope of trademark protection.

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Status History

23 events

ABANDONMENT - NO USE STATEMENT FILED

Apr 30, 2018

ABANDONMENT - NO USE STATEMENT FILED

ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED

Apr 30, 2018

ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED

NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED

Sep 27, 2017

NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED

SOU TEAS EXTENSION RECEIVED

Sep 25, 2017

SOU TEAS EXTENSION RECEIVED

SOU EXTENSION 2 FILED

Sep 25, 2017

SOU EXTENSION 2 FILED

SOU EXTENSION 2 GRANTED

Sep 25, 2017

SOU EXTENSION 2 GRANTED

NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED

Mar 23, 2017

NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED

SOU TEAS EXTENSION RECEIVED

Mar 21, 2017

SOU TEAS EXTENSION RECEIVED

SOU EXTENSION 1 FILED

Mar 21, 2017

SOU EXTENSION 1 FILED

SOU EXTENSION 1 GRANTED

Mar 21, 2017

SOU EXTENSION 1 GRANTED

NOA E-MAILED - SOU REQUIRED FROM APPLICANT

Sep 27, 2016

NOA E-MAILED - SOU REQUIRED FROM APPLICANT

PUBLISHED FOR OPPOSITION

Aug 02, 2016

PUBLISHED FOR OPPOSITION

OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED

Aug 02, 2016

OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED

NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED

Jul 13, 2016

NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED

EXAMINERS AMENDMENT -WRITTEN

Jun 29, 2016

EXAMINERS AMENDMENT -WRITTEN

EXAMINERS AMENDMENT E-MAILED

Jun 29, 2016

EXAMINERS AMENDMENT E-MAILED

NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED

Jun 29, 2016

NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED

EXAMINER'S AMENDMENT ENTERED

Jun 29, 2016

EXAMINER'S AMENDMENT ENTERED

APPROVED FOR PUB - PRINCIPAL REGISTER

Jun 29, 2016

APPROVED FOR PUB - PRINCIPAL REGISTER

ASSIGNED TO EXAMINER

Jun 24, 2016

ASSIGNED TO EXAMINER

NOTICE OF PSEUDO MARK E-MAILED

Mar 18, 2016

NOTICE OF PSEUDO MARK E-MAILED

NEW APPLICATION ENTERED

Mar 17, 2016

NEW APPLICATION ENTERED

NEW APPLICATION OFFICE SUPPLIED DATA ENTERED

Mar 17, 2016

NEW APPLICATION OFFICE SUPPLIED DATA ENTERED

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