Home Search: MARUCHAN'S NAMA CURRY YAKI-SOBA STIR FRY NOODLES WITH SEASONING SAUCE BASE BEST BY MAKES 3 SINGLE SERVINGS 5.6 OZ. EACH NET WT. 17.03OZ. (483G) KEEP REFRIGERATED DECLARED "BEST BY" INDICATION SHOWS THE DATE 3 WEEKS AFTER A THAWING DAY, UNDER 45°F.MARUCHAN'S NAMA CURRY YAKI-SOBA STIR FRY NOODLES WITH SEASONING SAUCE BASE BEST BY MAKES 3 SINGLE SERVINGS 5.6 OZ. EACH NET WT. 17.03OZ. (483G) KEEP REFRIGERATED DECLARED "BEST BY" INDICATION SHOWS THE DATE 3 WEEKS AFTER A THAWING DAY, UNDER 45°F. #86263060

MAR

USPTO Trademark Record

REGISTERED

MARUCHAN'S NAMA CURRY YAKI-SOBA STIR FRY NOODLES WITH SEASONING SAUCE BASE BEST BY MAKES 3 SINGLE SERVINGS 5.6 OZ. EACH NET WT. 17.03OZ. (483G) KEEP REFRIGERATED DECLARED "BEST BY" INDICATION SHOWS THE DATE 3 WEEKS AFTER A THAWING DAY, UNDER 45°F.

Q: Who owns the MARUCHAN'S NAMA CURRY YAKI-SOBA STIR FRY NOODLES WITH SEASONING SAUCE BASE BEST BY MAKES 3 SINGLE SERVINGS 5.6 OZ. EACH NET WT. 17.03OZ. (483G) KEEP REFRIGERATED DECLARED "BEST BY" INDICATION SHOWS THE DATE 3 WEEKS AFTER A THAWING DAY, UNDER 45°F. trademark?

The MARUCHAN'S NAMA CURRY YAKI-SOBA STIR FRY NOODLES WITH SEASONING SAUCE BASE BEST BY MAKES 3 SINGLE SERVINGS 5.6 OZ. EACH NET WT. 17.03OZ. (483G) KEEP REFRIGERATED DECLARED "BEST BY" INDICATION SHOWS THE DATE 3 WEEKS AFTER A THAWING DAY, UNDER 45°F. trademark is owned by TOYO SUISAN KABUSHIKI KAISHA.

Q: What class is the MARUCHAN'S NAMA CURRY YAKI-SOBA STIR FRY NOODLES WITH SEASONING SAUCE BASE BEST BY MAKES 3 SINGLE SERVINGS 5.6 OZ. EACH NET WT. 17.03OZ. (483G) KEEP REFRIGERATED DECLARED "BEST BY" INDICATION SHOWS THE DATE 3 WEEKS AFTER A THAWING DAY, UNDER 45°F. trademark registered in?

The MARUCHAN'S NAMA CURRY YAKI-SOBA STIR FRY NOODLES WITH SEASONING SAUCE BASE BEST BY MAKES 3 SINGLE SERVINGS 5.6 OZ. EACH NET WT. 17.03OZ. (483G) KEEP REFRIGERATED DECLARED "BEST BY" INDICATION SHOWS THE DATE 3 WEEKS AFTER A THAWING DAY, UNDER 45°F. trademark is registered in Class 030 (Coffee, tea, rice, bakery goods & condiments).

Q: What is the serial number for MARUCHAN'S NAMA CURRY YAKI-SOBA STIR FRY NOODLES WITH SEASONING SAUCE BASE BEST BY MAKES 3 SINGLE SERVINGS 5.6 OZ. EACH NET WT. 17.03OZ. (483G) KEEP REFRIGERATED DECLARED "BEST BY" INDICATION SHOWS THE DATE 3 WEEKS AFTER A THAWING DAY, UNDER 45°F.?

The USPTO serial number for MARUCHAN'S NAMA CURRY YAKI-SOBA STIR FRY NOODLES WITH SEASONING SAUCE BASE BEST BY MAKES 3 SINGLE SERVINGS 5.6 OZ. EACH NET WT. 17.03OZ. (483G) KEEP REFRIGERATED DECLARED "BEST BY" INDICATION SHOWS THE DATE 3 WEEKS AFTER A THAWING DAY, UNDER 45°F. is 86263060.

SN 86263060·Reg 4857599·Filed Apr 25, 2014

Owner TOYO SUISAN KABUSHIKI KAISHA

Coffee, tea, cocoa and substitutes therefor; rice, pasta and noodles; tapioca and sago; flour and preparations made from cereals; bread, pastries and confectionery; chocolate; ice cream, sorbets and other edible ices; sugar, honey, treacle; yeast, baking-powder; salt, seasonings, spices, preserved herbs; vinegar, sauces and other condiments; ice (frozen water).

MARUCHAN'S NAMA CURRY YAKI-SOBA STIR FRY NOODLES WITH SEASONING SAUCE BASE BEST BY MAKES 3 SINGLE SERVINGS 5.6 OZ. EACH NET WT. 17.03OZ. (483G) KEEP REFRIGERATED DECLARED "BEST BY" INDICATION SHOWS THE DATE 3 WEEKS AFTER A THAWING DAY, UNDER 45°F. (Serial No. 86263060), Registration No. 4857599, is a registered US trademark filed on Apr 25, 2014 by TOYO SUISAN KABUSHIKI KAISHA. This trademark covers Class 030 (Coffee, tea, rice, bakery goods & condiments).

Section 8/9 declaration window: November 26, 2035

Mark Intelligence

MARUCHAN'S NAMA CURRY YAKI-SOBA STIR FRY NOODLES WITH SEASONING SAUCE BASE BEST BY MAKES 3 SINGLE SERVINGS 5.6 OZ. EACH NET WT. 17.03OZ. (483G) KEEP REFRIGERATED DECLARED "BEST BY" INDICATION SHOWS THE DATE 3 WEEKS AFTER A THAWING DAY, UNDER 45°F. (Reg. #4857599) is a registered US trademark that has been protecting its owner, TOYO SUISAN KABUSHIKI KAISHA, since 2014. The mark covers Class 030 (Coffee, tea, rice, bakery goods & condiments). Goods and services include Coffee, tea, cocoa and substitutes therefor; rice, pasta and noodles; tapioca and sago; flour and preparations made from.... The mark faced 1 opposition proceeding during prosecution.

FILED

Apr 25, 2014

SERIAL

86263060

REG#

4857599

REGISTERED

Nov 24, 2015

Owner

Applicant

TOYO SUISAN KABUSHIKI KAISHA

Entity

Corporation

Address

13-40, 2-chome, Konan, Minato-ku,, Tokyo, 108-8501

Country

Attorney

NameBrian B. Darville

Law firm

Brian B. Darville OBLON, MCCLELLAND, MAIER & NEUSTADT, LLP

Docket

434378US

Address

1940 DUKE ST, ALEXANDRIA, VA 22314-3451, United States

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Filing Information

StatusREGISTERED

Filing DateApr 25, 2014

Serial Number86263060

Registration No.4857599

Registration DateNov 24, 2015

Status DateDec 22, 2025

Published for OppositionSep 08, 2015

Next RenewalNovember 26, 2035

Mark TypeDesign with words

Attorney Docket434378US

Status DescriptionLive and registered, renewed

Filing Signals

FILED

2014

YEARS AGO

12y

CLASSES

MADRID FILINGS

—

Opposed 1× during prosecution

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Full Goods & Services

CLASSES

OFFICE

USPTO

COUNTRY

Class 030Coffee, tea, rice, bakery goods & condiments

US codes: 046

First use anywhere: Apr 16, 2014

First use in commerce: Apr 16, 2014

This description is as filed with the USPTO and defines the scope of trademark protection.

Status History

35 events

CASE ASSIGNED TO POST REGISTRATION PARALEGAL

Dec 22, 2025

CASE ASSIGNED TO POST REGISTRATION PARALEGAL

REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED

Dec 22, 2025

REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED

REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS)

Dec 22, 2025

REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS)

NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED

Dec 22, 2025

NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED

TEAS SECTION 8 & 9 RECEIVED

Sep 15, 2025

TEAS SECTION 8 & 9 RECEIVED

COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED

Nov 24, 2024

COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED

REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.

Apr 28, 2022

REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.

NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED

Apr 28, 2022

NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED

CASE ASSIGNED TO POST REGISTRATION PARALEGAL

Apr 27, 2022

CASE ASSIGNED TO POST REGISTRATION PARALEGAL

TEAS SECTION 8 & 15 RECEIVED

Nov 05, 2021

TEAS SECTION 8 & 15 RECEIVED

COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED

Nov 24, 2020

COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED

REGISTERED-PRINCIPAL REGISTER

Nov 24, 2015

REGISTERED-PRINCIPAL REGISTER

PUBLISHED FOR OPPOSITION

Sep 08, 2015

PUBLISHED FOR OPPOSITION

OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED

Sep 08, 2015

OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED

NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED

Aug 19, 2015

NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED

LAW OFFICE PUBLICATION REVIEW COMPLETED

Jul 31, 2015

LAW OFFICE PUBLICATION REVIEW COMPLETED

APPROVED FOR PUB - PRINCIPAL REGISTER

Jul 29, 2015

APPROVED FOR PUB - PRINCIPAL REGISTER

TEAS/EMAIL CORRESPONDENCE ENTERED

Jul 28, 2015

TEAS/EMAIL CORRESPONDENCE ENTERED

TEAS RESPONSE TO OFFICE ACTION RECEIVED

Jul 27, 2015

TEAS RESPONSE TO OFFICE ACTION RECEIVED

CORRESPONDENCE RECEIVED IN LAW OFFICE

Jul 27, 2015

CORRESPONDENCE RECEIVED IN LAW OFFICE

NON-FINAL ACTION WRITTEN

Mar 03, 2015

NON-FINAL ACTION WRITTEN

NON-FINAL ACTION E-MAILED

Mar 03, 2015

NON-FINAL ACTION E-MAILED

NOTIFICATION OF NON-FINAL ACTION E-MAILED

Mar 03, 2015

NOTIFICATION OF NON-FINAL ACTION E-MAILED

ASSIGNED TO LIE

Feb 13, 2015

ASSIGNED TO LIE

CORRESPONDENCE RECEIVED IN LAW OFFICE

Feb 13, 2015

CORRESPONDENCE RECEIVED IN LAW OFFICE

TEAS/EMAIL CORRESPONDENCE ENTERED

Feb 13, 2015

TEAS/EMAIL CORRESPONDENCE ENTERED

TEAS RESPONSE TO OFFICE ACTION RECEIVED

Feb 06, 2015

TEAS RESPONSE TO OFFICE ACTION RECEIVED

TEAS CHANGE OF CORRESPONDENCE RECEIVED

Feb 06, 2015

TEAS CHANGE OF CORRESPONDENCE RECEIVED

NON-FINAL ACTION WRITTEN

Aug 13, 2014

NON-FINAL ACTION WRITTEN

NON-FINAL ACTION E-MAILED

Aug 13, 2014

NON-FINAL ACTION E-MAILED

NOTIFICATION OF NON-FINAL ACTION E-MAILED

Aug 13, 2014

NOTIFICATION OF NON-FINAL ACTION E-MAILED

ASSIGNED TO EXAMINER

Aug 07, 2014

ASSIGNED TO EXAMINER

NOTICE OF DESIGN SEARCH CODE E-MAILED

May 14, 2014

NOTICE OF DESIGN SEARCH CODE E-MAILED

NEW APPLICATION OFFICE SUPPLIED DATA ENTERED

May 13, 2014

NEW APPLICATION OFFICE SUPPLIED DATA ENTERED

NEW APPLICATION ENTERED

Apr 29, 2014

NEW APPLICATION ENTERED

MARUCHAN'S NAMA CURRY YAKI-SOBA STIR FRY NOODLES WITH SEASONING SAUCE BASE BEST BY MAKES 3 SINGLE SERVINGS 5.6 OZ. EACH NET WT. 17.03OZ. (483G) KEEP REFRIGERATED DECLARED "BEST BY" INDICATION SHOWS THE DATE 3 WEEKS AFTER A THAWING DAY, UNDER 45°F.

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