Who owns the MATRIARCH trademark?

The MATRIARCH trademark is owned by FGLA, Inc..

What class is the MATRIARCH trademark registered in?

The MATRIARCH trademark is registered in Class 031 (Raw agricultural goods, live animals & fresh produce).

What is the serial number for MATRIARCH?

The USPTO serial number for MATRIARCH is 87695184.

What is the registration number for MATRIARCH?

MATRIARCH is registered under USPTO registration number 5567204.

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MAT

USPTO Trademark Record

REGISTERED

MATRIARCH

SN 87695184·Reg 5567204·Filed Nov 22, 2017

Owner FGLA, Inc.

Raw and unprocessed agricultural, aquacultural, horticultural and forestry products; raw and unprocessed grains and seeds; fresh fruits and vegetables, fresh herbs; natural plants and flowers; bulbs, seedlings and seeds for planting; live animals; foodstuffs and beverages for animals; malt.

MATRIARCH (Serial No. 87695184), Registration No. 5567204, is a registered US trademark filed on Nov 22, 2017 by FGLA, Inc.. This trademark covers Class 031 (Raw agricultural goods, live animals & fresh produce).

Section 8/9 declaration window: September 18, 2028

Mark Intelligence

MATRIARCH (Reg. #5567204) is a registered US trademark that has been protecting its owner, FGLA, Inc., since 2017. The mark covers Class 031 (Raw agricultural goods, live animals & fresh produce). Goods and services include Raw and unprocessed agricultural, aquacultural, horticultural and forestry products; raw and unprocessed grains and seed.... The mark faced 1 opposition proceeding during prosecution.

FILED

Nov 22, 2017

SERIAL

87695184

REG#

5567204

REGISTERED

Sep 18, 2018

Filing Information

StatusREGISTERED

Filing DateNov 22, 2017

Serial Number87695184

Registration No.5567204

Registration DateSep 18, 2018

Status DateMar 18, 2024

Published for OppositionApr 10, 2018

Filing Basis & Declarations

Standard Characters ClaimedUse Application CurrentlySection 8 AcceptedTrademark

Full Goods & Services

CLASSES

OFFICE

USPTO

COUNTRY

Class 031Raw agricultural goods, live animals & fresh produce

US codes: 001, 046

First use anywhere: Dec 05, 2017

First use in commerce: Dec 05, 2017

This description is as filed with the USPTO and defines the scope of trademark protection.

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Status History

20 events

CASE ASSIGNED TO POST REGISTRATION PARALEGAL

Mar 18, 2024

CASE ASSIGNED TO POST REGISTRATION PARALEGAL

REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.

Mar 18, 2024

REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.

NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED

Mar 18, 2024

NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED

TEAS SECTION 8 & 15 RECEIVED

Sep 21, 2023

TEAS SECTION 8 & 15 RECEIVED

COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED

Sep 18, 2023

COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED

REGISTERED-PRINCIPAL REGISTER

Sep 18, 2018

REGISTERED-PRINCIPAL REGISTER

NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED

Aug 15, 2018

NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED

CASE ASSIGNED TO INTENT TO USE PARALEGAL

Aug 14, 2018

CASE ASSIGNED TO INTENT TO USE PARALEGAL

STATEMENT OF USE PROCESSING COMPLETE

Aug 14, 2018

STATEMENT OF USE PROCESSING COMPLETE

ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED

Aug 14, 2018

ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED

USE AMENDMENT FILED

Jul 17, 2018

USE AMENDMENT FILED

TEAS STATEMENT OF USE RECEIVED

Jul 17, 2018

TEAS STATEMENT OF USE RECEIVED

NOA E-MAILED - SOU REQUIRED FROM APPLICANT

Jun 05, 2018

NOA E-MAILED - SOU REQUIRED FROM APPLICANT

PUBLISHED FOR OPPOSITION

Apr 10, 2018

PUBLISHED FOR OPPOSITION

OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED

Apr 10, 2018

OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED

NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED

Mar 21, 2018

NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED

ASSIGNED TO EXAMINER

Mar 07, 2018

ASSIGNED TO EXAMINER

APPROVED FOR PUB - PRINCIPAL REGISTER

Mar 07, 2018

APPROVED FOR PUB - PRINCIPAL REGISTER

NEW APPLICATION OFFICE SUPPLIED DATA ENTERED

Dec 05, 2017

NEW APPLICATION OFFICE SUPPLIED DATA ENTERED

NEW APPLICATION ENTERED

Nov 25, 2017

NEW APPLICATION ENTERED

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