Who owns the MIGHTY SOY trademark?

The MIGHTY SOY trademark is owned by MIGHTY SOY, INC..

What class is the MIGHTY SOY trademark registered in?

The MIGHTY SOY trademark is registered in Class 029 (Meat, fish, poultry, dairy & preserved foods).

What is the serial number for MIGHTY SOY?

The USPTO serial number for MIGHTY SOY is 75696695.

What is the registration number for MIGHTY SOY?

MIGHTY SOY is registered under USPTO registration number 2319583.

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MIG

USPTO Trademark Record

REGISTERED

MIGHTY SOY

SN 75696695·Reg 2319583·Filed May 03, 1999

Owner MIGHTY SOY, INC.

Meat, fish, poultry and game; meat extracts for culinary purposes; preserved, frozen, dried and cooked fruits, vegetables and seaweeds; jellies, jams, compotes; eggs; milk, cheese, butter, yogurt and other milk products; oils and fats for food.

MIGHTY SOY (Serial No. 75696695), Registration No. 2319583, is a registered US trademark filed on May 03, 1999 by MIGHTY SOY, INC.. This trademark covers Class 029 (Meat, fish, poultry, dairy & preserved foods).

Section 8/9 declaration window: February 15, 2030

Mark Intelligence

MIGHTY SOY (Reg. #2319583) is a registered US trademark that has been protecting its owner, MIGHTY SOY, INC., since 1999. The mark covers Class 029 (Meat, fish, poultry, dairy & preserved foods). Goods and services include Meat, fish, poultry and game; meat extracts for culinary purposes; preserved, frozen, dried and cooked fruits, vegetable.... The mark faced 1 opposition proceeding during prosecution.

FILED

May 03, 1999

SERIAL

75696695

REG#

2319583

REGISTERED

Feb 15, 2000

Filing Information

StatusREGISTERED

Filing DateMay 03, 1999

Serial Number75696695

Registration No.2319583

Registration DateFeb 15, 2000

Status DateMar 20, 2020

Published for OppositionNov 23, 1999

Filing Basis & Declarations

Standard Characters ClaimedFiled as Use ApplicationUse Application CurrentlySection 8 AcceptedSection 15 AcknowledgedTrademark

Full Goods & Services

CLASSES

OFFICE

USPTO

COUNTRY

Class 029Meat, fish, poultry, dairy & preserved foods

US codes: 046

First use anywhere: Apr 07, 1980

First use in commerce: Apr 07, 1980

This description is as filed with the USPTO and defines the scope of trademark protection.

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Status History

21 events

CASE ASSIGNED TO POST REGISTRATION PARALEGAL

Mar 20, 2020

CASE ASSIGNED TO POST REGISTRATION PARALEGAL

REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED

Mar 20, 2020

REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED

REGISTERED AND RENEWED (SECOND RENEWAL - 10 YRS)

Mar 20, 2020

REGISTERED AND RENEWED (SECOND RENEWAL - 10 YRS)

NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED

Mar 20, 2020

NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED

TEAS SECTION 8 & 9 RECEIVED

Jan 23, 2020

TEAS SECTION 8 & 9 RECEIVED

TEAS CHANGE OF CORRESPONDENCE RECEIVED

Jan 23, 2020

TEAS CHANGE OF CORRESPONDENCE RECEIVED

COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED

Feb 15, 2019

COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED

REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED

Nov 13, 2009

REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED

REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS)

Nov 13, 2009

REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS)

TEAS SECTION 8 & 9 RECEIVED

Nov 10, 2009

TEAS SECTION 8 & 9 RECEIVED

CASE FILE IN TICRS

Oct 29, 2009

CASE FILE IN TICRS

REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.

Dec 07, 2005

REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.

ASSIGNED TO PARALEGAL

Dec 01, 2005

ASSIGNED TO PARALEGAL

TEAS SECTION 8 & 15 RECEIVED

Oct 03, 2005

TEAS SECTION 8 & 15 RECEIVED

REGISTERED - SEC. 8 (6-YR) & SEC. 15 FILED

Oct 03, 2005

REGISTERED - SEC. 8 (6-YR) & SEC. 15 FILED

REGISTERED-PRINCIPAL REGISTER

Feb 15, 2000

REGISTERED-PRINCIPAL REGISTER

PUBLISHED FOR OPPOSITION

Nov 23, 1999

PUBLISHED FOR OPPOSITION

NOTICE OF PUBLICATION

Oct 22, 1999

NOTICE OF PUBLICATION

APPROVED FOR PUB - PRINCIPAL REGISTER

Aug 11, 1999

APPROVED FOR PUB - PRINCIPAL REGISTER

EXAMINER'S AMENDMENT MAILED

Aug 05, 1999

EXAMINER'S AMENDMENT MAILED

ASSIGNED TO EXAMINER

Jul 30, 1999

ASSIGNED TO EXAMINER

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