Who owns the NEW ENGLAND NATURAL BLEND WILD BIRD FOOD trademark?

The NEW ENGLAND NATURAL BLEND WILD BIRD FOOD trademark is owned by TWENTY-TWO KIMBALL PLACE CORPORATION.

What class is the NEW ENGLAND NATURAL BLEND WILD BIRD FOOD trademark registered in?

The NEW ENGLAND NATURAL BLEND WILD BIRD FOOD trademark is registered in Class 031 (Raw agricultural goods, live animals & fresh produce).

What is the serial number for NEW ENGLAND NATURAL BLEND WILD BIRD FOOD?

The USPTO serial number for NEW ENGLAND NATURAL BLEND WILD BIRD FOOD is 76306519.

What is the registration number for NEW ENGLAND NATURAL BLEND WILD BIRD FOOD?

NEW ENGLAND NATURAL BLEND WILD BIRD FOOD is registered under USPTO registration number 2609588.

NEW

USPTO Trademark Record

ABANDONED

NEW ENGLAND NATURAL BLEND WILD BIRD FOOD

SN 76306519·Reg 2609588·Filed Aug 30, 2001

Owner TWENTY-TWO KIMBALL PLACE CORPORATION

Raw and unprocessed agricultural, aquacultural, horticultural and forestry products; raw and unprocessed grains and seeds; fresh fruits and vegetables, fresh herbs; natural plants and flowers; bulbs, seedlings and seeds for planting; live animals; foodstuffs and beverages for animals; malt.

NEW ENGLAND NATURAL BLEND WILD BIRD FOOD (Serial No. 76306519), Registration No. 2609588, is a abandoned US trademark filed on Aug 30, 2001 by TWENTY-TWO KIMBALL PLACE CORPORATION. This trademark covers Class 031 (Raw agricultural goods, live animals & fresh produce).

Mark Intelligence

NEW ENGLAND NATURAL BLEND WILD BIRD FOOD (Reg. #2609588) is an abandoned US trademark that was filed in 2001 but has since been abandoned. The mark covers Class 031 (Raw agricultural goods, live animals & fresh produce). Goods and services include Raw and unprocessed agricultural, aquacultural, horticultural and forestry products; raw and unprocessed grains and seed.... The mark faced 1 opposition proceeding during prosecution.

FILED

Aug 30, 2001

SERIAL

76306519

REG#

2609588

REGISTERED

Aug 20, 2002

Owner

Applicant

TWENTY-TWO KIMBALL PLACE CORPORATION

Entity

Corporation

State

Address

22 KIMBALL PLACE, FITCHBURG, MA, 01420

Country

Attorney

NameTheresa K. Capobianco

Law firm

Theresa K. Capobianco CAPOBIANCO & CAPOBIANCO, P.C.

Docket

1224-103

Address

15 W CENTRAL ST, NATICK, MA 01760-4528, UNITED STATES

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Filing Information

StatusABANDONED

Filing DateAug 30, 2001

Serial Number76306519

Registration No.2609588

Registration DateAug 20, 2002

Status DateMar 22, 2013

Published for OppositionMay 28, 2002

Mark TypeDesign with words

Attorney Docket1224-103

Status DescriptionDead and cancelled, Section 8

Filing Signals

FILED

2001

YEARS AGO

25y

CLASSES

MADRID FILINGS

—

Opposed 1× during prosecution

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Full Goods & Services

CLASSES

OFFICE

USPTO

COUNTRY

Class 031Raw agricultural goods, live animals & fresh produce

US codes: 001, 046

First use anywhere: Aug 07, 1989

First use in commerce: Aug 07, 1989

This description is as filed with the USPTO and defines the scope of trademark protection.

Status History

13 events

CANCELLED SEC. 8 (10-YR)/EXPIRED SECTION 9

Mar 22, 2013

CANCELLED SEC. 8 (10-YR)/EXPIRED SECTION 9

REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.

Aug 16, 2008

REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.

ASSIGNED TO PARALEGAL

Aug 07, 2008

ASSIGNED TO PARALEGAL

TEAS SECTION 8 & 15 RECEIVED

Aug 01, 2008

TEAS SECTION 8 & 15 RECEIVED

AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP

Jul 23, 2008

AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP

CASE FILE IN TICRS

Nov 19, 2007

CASE FILE IN TICRS

REGISTERED-PRINCIPAL REGISTER

Aug 20, 2002

REGISTERED-PRINCIPAL REGISTER

PUBLISHED FOR OPPOSITION

May 28, 2002

PUBLISHED FOR OPPOSITION

NOTICE OF PUBLICATION

May 08, 2002

NOTICE OF PUBLICATION

APPROVED FOR PUB - PRINCIPAL REGISTER

Dec 06, 2001

APPROVED FOR PUB - PRINCIPAL REGISTER

EXAMINER'S AMENDMENT MAILED

Nov 30, 2001

EXAMINER'S AMENDMENT MAILED

Sec. 1(B) CLAIM DELETED

Nov 30, 2001

Sec. 1(B) CLAIM DELETED

ASSIGNED TO EXAMINER

Nov 08, 2001

ASSIGNED TO EXAMINER

NEW ENGLAND NATURAL BLEND WILD BIRD FOOD

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