Who owns the NIHAO trademark?

The NIHAO trademark is owned by Xu Zhiyong.

What class is the NIHAO trademark registered in?

The NIHAO trademark is registered in Class 030 (Coffee, tea, rice, bakery goods & condiments).

What is the serial number for NIHAO?

The USPTO serial number for NIHAO is 98161901.

What is the registration number for NIHAO?

NIHAO is registered under USPTO registration number 7630139.

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Updated Sep 16, 2026·35 searches this week

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NIH

USPTO Trademark Record

REGISTERED

NIHAO

SN 98161901·Reg 7630139·Filed Sep 01, 2023

Owner Xu Zhiyong

Coffee, tea, cocoa and substitutes therefor; rice, pasta and noodles; tapioca and sago; flour and preparations made from cereals; bread, pastries and confectionery; chocolate; ice cream, sorbets and other edible ices; sugar, honey, treacle; yeast, baking-powder; salt, seasonings, spices, preserved herbs; vinegar, sauces and other condiments; ice (frozen water).

NIHAO (Serial No. 98161901), Registration No. 7630139, is a registered US trademark filed on Sep 01, 2023 by Xu Zhiyong. This trademark covers Class 030 (Coffee, tea, rice, bakery goods & condiments).

early section 8: December 31, 2030

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Mark Intelligence

NIHAO (Reg. #7630139) is a registered US trademark that has been protecting its owner, Xu Zhiyong, since 2023. The mark covers Class 030 (Coffee, tea, rice, bakery goods & condiments). Goods and services include Coffee, tea, cocoa and substitutes therefor; rice, pasta and noodles; tapioca and sago; flour and preparations made from.... The mark faced 1 opposition proceeding during prosecution.

FILED

Sep 01, 2023

SERIAL

98161901

REG#

7630139

REGISTERED

Dec 31, 2024

Filing Information

StatusREGISTERED

Filing DateSep 01, 2023

Serial Number98161901

Registration No.7630139

Registration DateDec 31, 2024

Status DateSep 27, 2025

Published for OppositionNov 12, 2024

Filing Basis & Declarations

Standard Characters ClaimedFiled as Use ApplicationUse Application CurrentlyTrademark

Full Goods & Services

CLASSES

OFFICE

USPTO

COUNTRY

Class 030Coffee, tea, rice, bakery goods & condiments

US codes: 046

First use anywhere: Aug 28, 2023

First use in commerce: Aug 28, 2023

This description is as filed with the USPTO and defines the scope of trademark protection.

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Status History

22 events

CANCELLATION DENIED NO. 999999

Sep 27, 2025

CANCELLATION DENIED NO. 999999

CANCELLATION TERMINATED NO. 999999

Sep 27, 2025

CANCELLATION TERMINATED NO. 999999

TTAB RELEASE CASE TO TRADEMARKS

Sep 27, 2025

TTAB RELEASE CASE TO TRADEMARKS

CANCELLATION INSTITUTED NO. 999999

Apr 25, 2025

CANCELLATION INSTITUTED NO. 999999

REGISTERED-PRINCIPAL REGISTER

Dec 31, 2024

REGISTERED-PRINCIPAL REGISTER

NOTICE OF REGISTRATION CONFIRMATION EMAILED

Dec 31, 2024

NOTICE OF REGISTRATION CONFIRMATION EMAILED

TEAS WITHDRAWAL OF ATTORNEY RECEIVED

Dec 31, 2024

TEAS WITHDRAWAL OF ATTORNEY RECEIVED

WITHDRAWAL OF ATTORNEY GRANTED

Dec 31, 2024

WITHDRAWAL OF ATTORNEY GRANTED

PUBLISHED FOR OPPOSITION

Nov 12, 2024

PUBLISHED FOR OPPOSITION

OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED

Nov 12, 2024

OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED

NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED

Oct 23, 2024

NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED

APPROVED FOR PUB - PRINCIPAL REGISTER

Oct 03, 2024

APPROVED FOR PUB - PRINCIPAL REGISTER

ASSIGNED TO LIE

Sep 25, 2024

ASSIGNED TO LIE

CORRESPONDENCE RECEIVED IN LAW OFFICE

Sep 25, 2024

CORRESPONDENCE RECEIVED IN LAW OFFICE

TEAS/EMAIL CORRESPONDENCE ENTERED

Sep 25, 2024

TEAS/EMAIL CORRESPONDENCE ENTERED

TEAS RESPONSE TO OFFICE ACTION RECEIVED

May 21, 2024

TEAS RESPONSE TO OFFICE ACTION RECEIVED

NON-FINAL ACTION WRITTEN

May 01, 2024

NON-FINAL ACTION WRITTEN

NON-FINAL ACTION E-MAILED

May 01, 2024

NON-FINAL ACTION E-MAILED

NOTIFICATION OF NON-FINAL ACTION E-MAILED

May 01, 2024

NOTIFICATION OF NON-FINAL ACTION E-MAILED

ASSIGNED TO EXAMINER

Apr 30, 2024

ASSIGNED TO EXAMINER

NEW APPLICATION OFFICE SUPPLIED DATA ENTERED

Nov 13, 2023

NEW APPLICATION OFFICE SUPPLIED DATA ENTERED

NEW APPLICATION ENTERED

Sep 01, 2023

NEW APPLICATION ENTERED

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