Who owns the NORWEGIAN SALMON SASHIMI QUALITY SALMA trademark?

The NORWEGIAN SALMON SASHIMI QUALITY SALMA trademark is owned by Insula AS.

What class is the NORWEGIAN SALMON SASHIMI QUALITY SALMA trademark registered in?

The NORWEGIAN SALMON SASHIMI QUALITY SALMA trademark is registered in Class 029 (Meat, fish, poultry, dairy & preserved foods), Class 035 (Advertising, business management & retail services).

What is the serial number for NORWEGIAN SALMON SASHIMI QUALITY SALMA?

The USPTO serial number for NORWEGIAN SALMON SASHIMI QUALITY SALMA is 79320010.

What is the registration number for NORWEGIAN SALMON SASHIMI QUALITY SALMA?

NORWEGIAN SALMON SASHIMI QUALITY SALMA is registered under USPTO registration number 7209296.

NOR

USPTO Trademark Record

REGISTERED

NORWEGIAN SALMON SASHIMI QUALITY SALMA

SN 79320010·Reg 7209296·Filed Jul 08, 2021

Owner Insula AS

Meat, fish, poultry and game; meat extracts for culinary purposes; preserved, frozen, dried and cooked fruits, vegetables and seaweeds; jellies, jams, compotes; eggs; milk, cheese, butter, yogurt and other milk products; oils and fats for food.; Advertising; business management, organization and administration; office functions.

NORWEGIAN SALMON SASHIMI QUALITY SALMA (Serial No. 79320010), Registration No. 7209296, is a registered US trademark filed on Jul 08, 2021 by Insula AS. This trademark covers Class 029 (Meat, fish, poultry, dairy & preserved foods), Class 035 (Advertising, business management & retail services).

early section 8: November 07, 2029

Mark Intelligence

NORWEGIAN SALMON SASHIMI QUALITY SALMA (Reg. #7209296) is a registered US trademark that has been protecting its owner, Insula AS, since 2021. The mark covers Class 029 (Meat, fish, poultry, dairy & preserved foods) and Class 035 (Advertising, business management & retail services) respectively. Goods and services include Meat, fish, poultry and game; meat extracts for culinary purposes; preserved, frozen, dried and cooked fruits, vegetable.... The mark faced 6 opposition proceedings during prosecution.

FILED

Jul 08, 2021

SERIAL

79320010

REG#

7209296

REGISTERED

Nov 07, 2023

Owner

Applicant

Insula AS

Entity

Corporation (Foreign)

Address

Havet 45, N-8370 Leknes

Country

Attorney

NameM.J. Williams

Law firm

M.J. Williams Wissing Miller LLP

Docket

249-0004US

Address

31 Hudson Yards, 11th Floor, Industrious at Hudson Yards, New York, NY 10001, UNITED STATES

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Filing Information

StatusREGISTERED

Filing DateJul 08, 2021

Serial Number79320010

Registration No.7209296

Registration DateNov 07, 2023

Status DateNov 07, 2023

Published for OppositionAug 22, 2023

Mark TypeDesign with words

Attorney Docket249-0004US

Status DescriptionLive and registered

Filing Signals

FILED

2021

YEARS AGO

CLASSES

MADRID FILINGS

—

Opposed 6× during prosecution

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Full Goods & Services

CLASSES

OFFICE

USPTO

COUNTRY

Class 029Meat, fish, poultry, dairy & preserved foods

US codes: 046

Class 035Advertising, business management & retail services

US codes: 100, 101, 102

Advertising; business management, organization and administration; office functions.

This description is as filed with the USPTO and defines the scope of trademark protection.

Status History

43 events

NEW REPRESENTATIVE AT IB RECEIVED

Feb 19, 2026

NEW REPRESENTATIVE AT IB RECEIVED

CHANGE OF OWNER RECEIVED FROM IB

Jul 03, 2025

CHANGE OF OWNER RECEIVED FROM IB

FINAL DECISION TRANSACTION PROCESSED BY IB

Mar 04, 2024

FINAL DECISION TRANSACTION PROCESSED BY IB

CHANGE OF NAME/ADDRESS REC'D FROM IB

Feb 23, 2024

CHANGE OF NAME/ADDRESS REC'D FROM IB

FINAL DISPOSITION PROCESSED

Feb 08, 2024

FINAL DISPOSITION PROCESSED

FINAL DISPOSITION NOTICE SENT TO IB

Feb 08, 2024

FINAL DISPOSITION NOTICE SENT TO IB

FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB

Feb 07, 2024

FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB

REGISTERED-PRINCIPAL REGISTER

Nov 07, 2023

REGISTERED-PRINCIPAL REGISTER

NOTICE OF REGISTRATION CONFIRMATION EMAILED

Nov 07, 2023

NOTICE OF REGISTRATION CONFIRMATION EMAILED

PUBLISHED FOR OPPOSITION

Aug 22, 2023

PUBLISHED FOR OPPOSITION

OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED

Aug 22, 2023

OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED

NOTIFICATION PROCESSED BY IB

Aug 20, 2023

NOTIFICATION PROCESSED BY IB

NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED

Aug 02, 2023

NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED

NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB

Aug 02, 2023

NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB

NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB

Aug 02, 2023

NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB

ASSIGNED TO EXAMINER

Jul 19, 2023

ASSIGNED TO EXAMINER

EXAMINERS AMENDMENT -WRITTEN

Jul 19, 2023

EXAMINERS AMENDMENT -WRITTEN

EXAMINERS AMENDMENT E-MAILED

Jul 19, 2023

EXAMINERS AMENDMENT E-MAILED

NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED

Jul 19, 2023

NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED

EXAMINER'S AMENDMENT ENTERED

Jul 19, 2023

EXAMINER'S AMENDMENT ENTERED

APPROVED FOR PUB - PRINCIPAL REGISTER

Jul 19, 2023

APPROVED FOR PUB - PRINCIPAL REGISTER

NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB

Mar 05, 2023

NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB

NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB

Feb 15, 2023

NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB

NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB

Feb 15, 2023

NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB

TEAS/EMAIL CORRESPONDENCE ENTERED

Feb 06, 2023

TEAS/EMAIL CORRESPONDENCE ENTERED

TEAS REQUEST FOR RECONSIDERATION RECEIVED

Feb 05, 2023

TEAS REQUEST FOR RECONSIDERATION RECEIVED

CORRESPONDENCE RECEIVED IN LAW OFFICE

Feb 05, 2023

CORRESPONDENCE RECEIVED IN LAW OFFICE

FINAL REFUSAL WRITTEN

Oct 13, 2022

FINAL REFUSAL WRITTEN

FINAL REFUSAL E-MAILED

Oct 13, 2022

FINAL REFUSAL E-MAILED

NOTIFICATION OF FINAL REFUSAL EMAILED

Oct 13, 2022

NOTIFICATION OF FINAL REFUSAL EMAILED

TEAS/EMAIL CORRESPONDENCE ENTERED

Sep 12, 2022

TEAS/EMAIL CORRESPONDENCE ENTERED

TEAS RESPONSE TO OFFICE ACTION RECEIVED

Sep 11, 2022

TEAS RESPONSE TO OFFICE ACTION RECEIVED

CORRESPONDENCE RECEIVED IN LAW OFFICE

Sep 11, 2022

CORRESPONDENCE RECEIVED IN LAW OFFICE

REFUSAL PROCESSED BY IB

Jun 22, 2022

REFUSAL PROCESSED BY IB

REFUSAL PROCESSED BY MPU

May 25, 2022

REFUSAL PROCESSED BY MPU

NON-FINAL ACTION MAILED - REFUSAL SENT TO IB

May 25, 2022

NON-FINAL ACTION MAILED - REFUSAL SENT TO IB

NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW

Apr 20, 2022

NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW

NON-FINAL ACTION WRITTEN

Apr 19, 2022

NON-FINAL ACTION WRITTEN

ASSIGNED TO EXAMINER

Mar 28, 2022

ASSIGNED TO EXAMINER

APPLICATION FILING RECEIPT MAILED

Sep 21, 2021

APPLICATION FILING RECEIPT MAILED

NEW APPLICATION OFFICE SUPPLIED DATA ENTERED

Sep 15, 2021

NEW APPLICATION OFFICE SUPPLIED DATA ENTERED

LIMITATION FROM ORIGINAL APPLICATION ENTERED

Sep 13, 2021

LIMITATION FROM ORIGINAL APPLICATION ENTERED

SN ASSIGNED FOR SECT 66A SUBSEQ DESIG FROM IB

Sep 09, 2021

SN ASSIGNED FOR SECT 66A SUBSEQ DESIG FROM IB

NORWEGIAN SALMON SASHIMI QUALITY SALMA

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Other Marks by Insula AS

Other Marks in Class 029 — Meat, fish, poultry, dairy & preserved foods

Other Marks by M.J. Williams

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