Who owns the OLD WORLD FOODS, LLC trademark?

The OLD WORLD FOODS, LLC trademark is owned by Old World Foods, LLC.

What class is the OLD WORLD FOODS, LLC trademark registered in?

The OLD WORLD FOODS, LLC trademark is registered in Class 040 (Treatment & processing of materials).

What is the serial number for OLD WORLD FOODS, LLC?

The USPTO serial number for OLD WORLD FOODS, LLC is 98289069.

What is the registration number for OLD WORLD FOODS, LLC?

OLD WORLD FOODS, LLC is registered under USPTO registration number 8233162.

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USPTO Trademark Record

REGISTERED

OLD WORLD FOODS, LLC

SN 98289069·Reg 8233162·Filed Nov 28, 2023

Owner Old World Foods, LLC

Treatment of materials; recycling of waste and trash; air purification and treatment of water; printing services; food and drink preservation.

OLD WORLD FOODS, LLC (Serial No. 98289069), Registration No. 8233162, is a registered US trademark filed on Nov 28, 2023 by Old World Foods, LLC. This trademark covers Class 040 (Treatment & processing of materials).

early section 8: April 28, 2032

Mark Intelligence

OLD WORLD FOODS, LLC (Reg. #8233162) is a registered US trademark that has been protecting its owner, Old World Foods, LLC, since 2023. The mark covers Class 040 (Treatment & processing of materials). Goods and services include Treatment of materials; recycling of waste and trash; air purification and treatment of water; printing services; food a.... The mark faced 1 opposition proceeding during prosecution.

FILED

Nov 28, 2023

SERIAL

98289069

REG#

8233162

REGISTERED

Apr 28, 2026

Filing Information

StatusREGISTERED

Filing DateNov 28, 2023

Serial Number98289069

Registration No.8233162

Registration DateApr 28, 2026

Status DateApr 28, 2026

Published for OppositionMar 25, 2025

Filing Basis & Declarations

Standard Characters ClaimedUse Application Currently

Full Goods & Services

CLASSES

OFFICE

USPTO

COUNTRY

Class 040Treatment & processing of materials

US codes: 100, 103, 106

First use anywhere: Feb 23, 2014

First use in commerce: Feb 23, 2014

Treatment of materials; recycling of waste and trash; air purification and treatment of water; printing services; food and drink preservation.

This description is as filed with the USPTO and defines the scope of trademark protection.

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Status History

44 events

REGISTERED-PRINCIPAL REGISTER

Apr 28, 2026

REGISTERED-PRINCIPAL REGISTER

NOTICE OF REGISTRATION CONFIRMATION EMAILED

Apr 28, 2026

NOTICE OF REGISTRATION CONFIRMATION EMAILED

ASSIGNED TO EXAMINER

Apr 07, 2026

ASSIGNED TO EXAMINER

ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED

Apr 07, 2026

ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED

NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED

Apr 07, 2026

NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED

CASE ASSIGNED TO INTENT TO USE PARALEGAL

Apr 02, 2026

CASE ASSIGNED TO INTENT TO USE PARALEGAL

STATEMENT OF USE PROCESSING COMPLETE

Apr 02, 2026

STATEMENT OF USE PROCESSING COMPLETE

TEAS STATEMENT OF USE RECEIVED

Oct 03, 2025

TEAS STATEMENT OF USE RECEIVED

USE AMENDMENT FILED

Oct 03, 2025

USE AMENDMENT FILED

NOA E-MAILED - SOU REQUIRED FROM APPLICANT

May 20, 2025

NOA E-MAILED - SOU REQUIRED FROM APPLICANT

PUBLISHED FOR OPPOSITION

Mar 25, 2025

PUBLISHED FOR OPPOSITION

OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED

Mar 25, 2025

OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED

NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED

Mar 19, 2025

NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED

EXAMINERS AMENDMENT -WRITTEN

Mar 03, 2025

EXAMINERS AMENDMENT -WRITTEN

EXAMINERS AMENDMENT E-MAILED

Mar 03, 2025

EXAMINERS AMENDMENT E-MAILED

NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED

Mar 03, 2025

NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED

EXAMINER'S AMENDMENT ENTERED

Mar 03, 2025

EXAMINER'S AMENDMENT ENTERED

APPROVED FOR PUB - PRINCIPAL REGISTER

Mar 03, 2025

APPROVED FOR PUB - PRINCIPAL REGISTER

TEAS REQUEST FOR RECONSIDERATION RECEIVED

Feb 06, 2025

TEAS REQUEST FOR RECONSIDERATION RECEIVED

CORRESPONDENCE RECEIVED IN LAW OFFICE

Feb 06, 2025

CORRESPONDENCE RECEIVED IN LAW OFFICE

TEAS/EMAIL CORRESPONDENCE ENTERED

Feb 06, 2025

TEAS/EMAIL CORRESPONDENCE ENTERED

NOTIFICATION OF SUBSEQUENT FINAL EMAILED

Jan 17, 2025

NOTIFICATION OF SUBSEQUENT FINAL EMAILED

CONTINUATION OF FINAL REFUSAL E-MAILED

Jan 17, 2025

CONTINUATION OF FINAL REFUSAL E-MAILED

ACTION CONTINUING A FINAL - COMPLETED

Jan 17, 2025

ACTION CONTINUING A FINAL - COMPLETED

TEAS/EMAIL CORRESPONDENCE ENTERED

Jan 15, 2025

TEAS/EMAIL CORRESPONDENCE ENTERED

TEAS REQUEST FOR RECONSIDERATION RECEIVED

Jan 14, 2025

TEAS REQUEST FOR RECONSIDERATION RECEIVED

CORRESPONDENCE RECEIVED IN LAW OFFICE

Jan 14, 2025

CORRESPONDENCE RECEIVED IN LAW OFFICE

FINAL REFUSAL WRITTEN

Jan 13, 2025

FINAL REFUSAL WRITTEN

FINAL REFUSAL E-MAILED

Jan 13, 2025

FINAL REFUSAL E-MAILED

NOTIFICATION OF FINAL REFUSAL EMAILED

Jan 13, 2025

NOTIFICATION OF FINAL REFUSAL EMAILED

TEAS PETITION TO REVIVE RECEIVED

Dec 16, 2024

TEAS PETITION TO REVIVE RECEIVED

PETITION TO REVIVE-GRANTED

Dec 16, 2024

PETITION TO REVIVE-GRANTED

NOTICE OF REVIVAL - E-MAILED

Dec 16, 2024

NOTICE OF REVIVAL - E-MAILED

TEAS RESPONSE TO OFFICE ACTION RECEIVED

Dec 16, 2024

TEAS RESPONSE TO OFFICE ACTION RECEIVED

CORRESPONDENCE RECEIVED IN LAW OFFICE

Dec 16, 2024

CORRESPONDENCE RECEIVED IN LAW OFFICE

TEAS/EMAIL CORRESPONDENCE ENTERED

Dec 16, 2024

TEAS/EMAIL CORRESPONDENCE ENTERED

ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE

Oct 24, 2024

ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE

ABANDONMENT NOTICE E-MAILED - FAILURE TO RESPOND

Oct 24, 2024

ABANDONMENT NOTICE E-MAILED - FAILURE TO RESPOND

NON-FINAL ACTION WRITTEN

Jul 10, 2024

NON-FINAL ACTION WRITTEN

NON-FINAL ACTION E-MAILED

Jul 10, 2024

NON-FINAL ACTION E-MAILED

NOTIFICATION OF NON-FINAL ACTION E-MAILED

Jul 10, 2024

NOTIFICATION OF NON-FINAL ACTION E-MAILED

ASSIGNED TO EXAMINER

Jun 27, 2024

ASSIGNED TO EXAMINER

NEW APPLICATION OFFICE SUPPLIED DATA ENTERED

Feb 15, 2024

NEW APPLICATION OFFICE SUPPLIED DATA ENTERED

NEW APPLICATION ENTERED

Nov 28, 2023

NEW APPLICATION ENTERED

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