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sealvo.com · USPTO Trademark Record
https://sealvo.com/parioli-79102906

USPTO Trademark Record
ABANDONEDSN 79102906·Reg 0·Filed May 03, 2011
Owner Tesco Stores Limited
Meat, fish, poultry and game; meat extracts for culinary purposes; preserved, frozen, dried and cooked fruits, vegetables and seaweeds; jellies, jams, compotes; eggs; milk, cheese, butter, yogurt and other milk products; oils and fats for food.; Coffee, tea, cocoa and substitutes therefor; rice, pasta and noodles; tapioca and sago; flour and preparations made from cereals; bread, pastries and confectionery; chocolate; ice cream, sorbets and other edible ices; sugar, honey, treacle; yeast, baking-powder; salt, seasonings, spices, preserved herbs; vinegar, sauces and other condiments; ice (frozen water).; Beers; non-alcoholic beverages; mineral and aerated waters; fruit beverages and fruit juices; syrups and other preparations for making non-alcoholic beverages.
PARIOLI (Serial No. 79102906), Registration No. 0, is a abandoned US trademark filed on May 03, 2011 by Tesco Stores Limited. This trademark covers Class 029 (Meat, fish, poultry, dairy & preserved foods), Class 030 (Coffee, tea, rice, bakery goods & condiments), Class 032 (Beer & non-alcoholic beverages).
PARIOLI (Reg. #0) is an abandoned US trademark that was filed in 2011 but has since been abandoned. The mark covers Class 029 (Meat, fish, poultry, dairy & preserved foods), Class 030 (Coffee, tea, rice, bakery goods & condiments) and Class 032 (Beer & non-alcoholic beverages) respectively. Goods and services include Meat, fish, poultry and game; meat extracts for culinary purposes; preserved, frozen, dried and cooked fruits, vegetable.... The mark faced 3 opposition proceedings during prosecution.
FILED
May 03, 2011
SERIAL
79102906
REG#
0
Applicant
Tesco Stores LimitedCorporation (Netherlands / German)
Tesco House, Shire Park,, Kestrel Way Welwyn Garden City AL7 1GA
GB
Attorney
Groom Wilkes & Wright LLP
The Haybarn,, Upton End Farm Business Park,, Hitchin, Hertfordshire SG5 3PF, , UNITED KINGDOM
AI attorney analyzes your proposed mark against USPTO — Go/No-Go verdict, class-by-class risks, and strategy recommendations.
FILED
2011
YEARS AGO
15y
CLASSES
3
MADRID FILINGS
—
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CLASSES
3
OFFICE
USPTO
COUNTRY
US
Meat, fish, poultry and game; meat extracts for culinary purposes; preserved, frozen, dried and cooked fruits, vegetables and seaweeds; jellies, jams, compotes; eggs; milk, cheese, butter, yogurt and other milk products; oils and fats for food.
Coffee, tea, cocoa and substitutes therefor; rice, pasta and noodles; tapioca and sago; flour and preparations made from cereals; bread, pastries and confectionery; chocolate; ice cream, sorbets and other edible ices; sugar, honey, treacle; yeast, baking-powder; salt, seasonings, spices, preserved herbs; vinegar, sauces and other condiments; ice (frozen water).
Beers; non-alcoholic beverages; mineral and aerated waters; fruit beverages and fruit juices; syrups and other preparations for making non-alcoholic beverages.
This description is as filed with the USPTO and defines the scope of trademark protection.
NOTIFICATION OF EFFECT OF CANCELLATION OF INTL REG MAILED
Nov 29, 2021NOTIFICATION OF EFFECT OF CANCELLATION OF INTL REG MAILED
DEATH OF INTERNATIONAL REGISTRATION
Nov 28, 2021DEATH OF INTERNATIONAL REGISTRATION
NEW REPRESENTATIVE AT IB RECEIVED
Jun 07, 2019NEW REPRESENTATIVE AT IB RECEIVED
NEW REPRESENTATIVE AT IB RECEIVED
Oct 12, 2018NEW REPRESENTATIVE AT IB RECEIVED
NEW REPRESENTATIVE AT IB RECEIVED
Jul 26, 2018NEW REPRESENTATIVE AT IB RECEIVED
CHANGE OF NAME/ADDRESS REC'D FROM IB
Aug 18, 2016CHANGE OF NAME/ADDRESS REC'D FROM IB
FINAL DECISION TRANSACTION PROCESSED BY IB
Jan 05, 2014FINAL DECISION TRANSACTION PROCESSED BY IB
FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
Dec 17, 2013FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
FINAL DISPOSITION NOTICE SENT TO IB
Dec 17, 2013FINAL DISPOSITION NOTICE SENT TO IB
NEW REPRESENTATIVE AT IB RECEIVED
Apr 28, 2013NEW REPRESENTATIVE AT IB RECEIVED
NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB
Apr 13, 2013NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB
NEW REPRESENTATIVE AT IB RECEIVED
Apr 05, 2013NEW REPRESENTATIVE AT IB RECEIVED
NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB
Mar 13, 2013NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB
NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
Mar 13, 2013NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE
Dec 17, 2012ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE
ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND
Dec 17, 2012ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND
FINAL REFUSAL MAILED
May 21, 2012FINAL REFUSAL MAILED
FINAL REFUSAL WRITTEN
May 19, 2012FINAL REFUSAL WRITTEN
LIMITATION FROM THE IB EXAMINED, NO ACTION IS NEEDED
May 17, 2012LIMITATION FROM THE IB EXAMINED, NO ACTION IS NEEDED
LIMITATION OF GOODS/SERVICES FROM IB ENTERED
Apr 27, 2012LIMITATION OF GOODS/SERVICES FROM IB ENTERED
LIMITATION OF GOODS RECEIVED FROM IB
Apr 22, 2012LIMITATION OF GOODS RECEIVED FROM IB
TEAS RESPONSE TO OFFICE ACTION RECEIVED
Apr 13, 2012TEAS RESPONSE TO OFFICE ACTION RECEIVED
CORRESPONDENCE RECEIVED IN LAW OFFICE
Apr 13, 2012CORRESPONDENCE RECEIVED IN LAW OFFICE
TEAS/EMAIL CORRESPONDENCE ENTERED
Apr 13, 2012TEAS/EMAIL CORRESPONDENCE ENTERED
REFUSAL PROCESSED BY IB
Nov 05, 2011REFUSAL PROCESSED BY IB
APPLICATION FILING RECEIPT MAILED
Oct 18, 2011APPLICATION FILING RECEIPT MAILED
NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
Oct 18, 2011NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
REFUSAL PROCESSED BY MPU
Oct 18, 2011REFUSAL PROCESSED BY MPU
NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
Oct 18, 2011NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
NON-FINAL ACTION WRITTEN
Oct 17, 2011NON-FINAL ACTION WRITTEN
NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Oct 14, 2011NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
ASSIGNED TO EXAMINER
Oct 14, 2011ASSIGNED TO EXAMINER
SN ASSIGNED FOR SECT 66A APPL FROM IB
Oct 13, 2011SN ASSIGNED FOR SECT 66A APPL FROM IB
Additional USPTO filings from the same owner.