Who owns the PARSEAS BREWING trademark?

The PARSEAS BREWING trademark is owned by Movahedi Mazdak.

What class is the PARSEAS BREWING trademark registered in?

The PARSEAS BREWING trademark is registered in Class 032 (Beer & non-alcoholic beverages).

What is the serial number for PARSEAS BREWING?

The USPTO serial number for PARSEAS BREWING is 98478584.

What is the registration number for PARSEAS BREWING?

PARSEAS BREWING is registered under USPTO registration number 7820774.

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Updated Oct 26, 2026·38 searches this week

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PAR

USPTO Trademark Record

REGISTERED

PARSEAS BREWING

SN 98478584·Reg 7820774·Filed Apr 01, 2024

Owner Movahedi Mazdak

Beers; non-alcoholic beverages; mineral and aerated waters; fruit beverages and fruit juices; syrups and other preparations for making non-alcoholic beverages.

PARSEAS BREWING (Serial No. 98478584), Registration No. 7820774, is a registered US trademark filed on Apr 01, 2024 by Movahedi Mazdak. This trademark covers Class 032 (Beer & non-alcoholic beverages).

early section 8: June 03, 2031

Mark Intelligence

PARSEAS BREWING (Reg. #7820774) is a registered US trademark that has been protecting its owner, Movahedi Mazdak, since 2024. The mark covers Class 032 (Beer & non-alcoholic beverages). Goods and services include Beers; non-alcoholic beverages; mineral and aerated waters; fruit beverages and fruit juices; syrups and other preparati.... The mark faced 1 opposition proceeding during prosecution.

FILED

Apr 01, 2024

SERIAL

98478584

REG#

7820774

REGISTERED

Jun 03, 2025

Filing Information

StatusREGISTERED

Filing DateApr 01, 2024

Serial Number98478584

Registration No.7820774

Registration DateJun 03, 2025

Status DateJun 03, 2025

Published for OppositionDec 03, 2024

Filing Basis & Declarations

Use Application CurrentlyTrademark

Full Goods & Services

CLASSES

OFFICE

USPTO

COUNTRY

Class 032Beer & non-alcoholic beverages

US codes: 045, 046, 048

First use anywhere: Nov 18, 2020

First use in commerce: Apr 04, 2024

Beers; non-alcoholic beverages; mineral and aerated waters; fruit beverages and fruit juices; syrups and other preparations for making non-alcoholic beverages.

This description is as filed with the USPTO and defines the scope of trademark protection.

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Status History

21 events

REGISTERED-PRINCIPAL REGISTER

Jun 03, 2025

REGISTERED-PRINCIPAL REGISTER

NOTICE OF REGISTRATION CONFIRMATION EMAILED

Jun 03, 2025

NOTICE OF REGISTRATION CONFIRMATION EMAILED

ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED

May 12, 2025

ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED

NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED

May 12, 2025

NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED

CASE ASSIGNED TO INTENT TO USE PARALEGAL

Apr 14, 2025

CASE ASSIGNED TO INTENT TO USE PARALEGAL

STATEMENT OF USE PROCESSING COMPLETE

Apr 14, 2025

STATEMENT OF USE PROCESSING COMPLETE

TEAS STATEMENT OF USE RECEIVED

Feb 03, 2025

TEAS STATEMENT OF USE RECEIVED

USE AMENDMENT FILED

Feb 03, 2025

USE AMENDMENT FILED

NOA E-MAILED - SOU REQUIRED FROM APPLICANT

Jan 14, 2025

NOA E-MAILED - SOU REQUIRED FROM APPLICANT

PUBLISHED FOR OPPOSITION

Dec 03, 2024

PUBLISHED FOR OPPOSITION

OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED

Dec 03, 2024

OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED

NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED

Nov 27, 2024

NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED

EXAMINERS AMENDMENT -WRITTEN

Nov 11, 2024

EXAMINERS AMENDMENT -WRITTEN

EXAMINERS AMENDMENT E-MAILED

Nov 11, 2024

EXAMINERS AMENDMENT E-MAILED

NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED

Nov 11, 2024

NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED

EXAMINER'S AMENDMENT ENTERED

Nov 11, 2024

EXAMINER'S AMENDMENT ENTERED

APPROVED FOR PUB - PRINCIPAL REGISTER

Nov 11, 2024

APPROVED FOR PUB - PRINCIPAL REGISTER

ASSIGNED TO EXAMINER

Oct 14, 2024

ASSIGNED TO EXAMINER

NEW APPLICATION OFFICE SUPPLIED DATA ENTERED

Sep 08, 2024

NEW APPLICATION OFFICE SUPPLIED DATA ENTERED

NOTICE OF DESIGN SEARCH CODE E-MAILED

Sep 08, 2024

NOTICE OF DESIGN SEARCH CODE E-MAILED

NEW APPLICATION ENTERED

Apr 01, 2024

NEW APPLICATION ENTERED

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