Loading…
sealvo.com · USPTO Trademark Record
https://sealvo.com/paul-smith-79094019
Section 8/9 declaration window
September 15, 2031
1774 days remaining

Non-medicated cosmetics and toiletry preparations; non-medicated dentifrices; perfumes; bleaching preparations and other substances for laundry use; cleaning, polishing and abrasive preparations.; Furniture, mirrors, picture frames; containers, not of metal, for storage or transport; unworked or semi-worked bone, horn, whalebone or mother-of-pearl; shells; meerschaum; yellow amber.; Clothing, footwear, headwear.; Carpets, rugs, mats and matting, linoleum and other materials for covering existing floors; wall hangings, not of textile.
PAUL SMITH (Serial No. 79094019), Registration No. 4024727, is a registered US trademark filed on Jul 12, 2010 by Paul Smith Group Holdings Limited. This trademark covers Class 003 (Non-medicated cosmetics, toiletry preparations & cleaning preparations), Class 020 (Furniture, mirrors & non-metal containers), Class 025 (Clothing, footwear & headgear), Class 027 (Carpets, rugs, mats & floor coverings).
Non-medicated cosmetics and toiletry preparations; non-medicated dentifrices; perfumes; bleaching preparations and other substances for laundry use; cleaning, polishing and abrasive preparations.
Furniture, mirrors, picture frames; containers, not of metal, for storage or transport; unworked or semi-worked bone, horn, whalebone or mother-of-pearl; shells; meerschaum; yellow amber.
Clothing, footwear, headwear.
Carpets, rugs, mats and matting, linoleum and other materials for covering existing floors; wall hangings, not of textile.
This description is as filed with the USPTO and defines the scope of trademark protection.
Recently filed and registered marks in the same international class.
AI attorney analyzes your proposed mark against USPTO — Go/No-Go verdict, class-by-class risks, and strategy recommendations.
Free USPTO lookups by name, owner, or serial number. No account needed.
Search by serial number, mark name, or logo. See conflicting marks ranked by risk with clear explanations of what contributed.