Loading…
sealvo.com · USPTO Trademark Record
https://sealvo.com/pizza-express-73605331

Vehicles; apparatus for locomotion by land, air or water.; Paper and cardboard; printed matter; bookbinding material; photographs; stationery and office requisites, except furniture; adhesives for stationery or household purposes; drawing materials and materials for artists; paintbrushes; instructional and teaching materials; plastic sheets, films and bags for wrapping and packaging; printers' type, printing blocks.; Household or kitchen utensils and containers; cookware and tableware, except forks, knives and spoons; combs and sponges; brushes, except paintbrushes; brush-making materials; articles for cleaning purposes; unworked or semi-worked glass, except building glass; glassware, porcelain and earthenware.; Clothing, footwear, headwear.; Meat, fish, poultry and game; meat extracts for culinary purposes; preserved, frozen, dried and cooked fruits, vegetables and seaweeds; jellies, jams, compotes; eggs; milk, cheese, butter, yogurt and other milk products; oils and fats for food.; Coffee, tea, cocoa and substitutes therefor; rice, pasta and noodles; tapioca and sago; flour and preparations made from cereals; bread, pastries and confectionery; chocolate; ice cream, sorbets and other edible ices; sugar, honey, treacle; yeast, baking-powder; salt, seasonings, spices, preserved herbs; vinegar, sauces and other condiments; ice (frozen water).
PIZZA EXPRESS (Serial No. 73605331), Registration No. 0, is a abandoned US trademark filed on Jun 20, 1986 by WOOD, RICHARD L.. This trademark covers Class 012 (Vehicles & parts for locomotion), Class 016 (Paper goods, books & stationery), Class 021 (Household utensils, cookware & glassware), Class 025 (Clothing, footwear & headgear), Class 029 (Meat, fish, poultry, dairy & preserved foods), Class 030 (Coffee, tea, rice, bakery goods & condiments).
First use anywhere: May 15, 1985
First use in commerce: May 15, 1985
Vehicles; apparatus for locomotion by land, air or water.
First use anywhere: May 15, 1985
First use in commerce: May 15, 1985
Paper and cardboard; printed matter; bookbinding material; photographs; stationery and office requisites, except furniture; adhesives for stationery or household purposes; drawing materials and materials for artists; paintbrushes; instructional and teaching materials; plastic sheets, films and bags for wrapping and packaging; printers' type, printing blocks.
First use anywhere: May 15, 1985
First use in commerce: May 15, 1985
Household or kitchen utensils and containers; cookware and tableware, except forks, knives and spoons; combs and sponges; brushes, except paintbrushes; brush-making materials; articles for cleaning purposes; unworked or semi-worked glass, except building glass; glassware, porcelain and earthenware.
First use anywhere: May 15, 1985
First use in commerce: May 15, 1985
Clothing, footwear, headwear.
First use anywhere: May 15, 1985
First use in commerce: May 15, 1985
Meat, fish, poultry and game; meat extracts for culinary purposes; preserved, frozen, dried and cooked fruits, vegetables and seaweeds; jellies, jams, compotes; eggs; milk, cheese, butter, yogurt and other milk products; oils and fats for food.
First use anywhere: May 15, 1985
First use in commerce: May 15, 1985
Coffee, tea, cocoa and substitutes therefor; rice, pasta and noodles; tapioca and sago; flour and preparations made from cereals; bread, pastries and confectionery; chocolate; ice cream, sorbets and other edible ices; sugar, honey, treacle; yeast, baking-powder; salt, seasonings, spices, preserved herbs; vinegar, sauces and other condiments; ice (frozen water).
This description is as filed with the USPTO and defines the scope of trademark protection.
Recently filed and registered marks in the same international class.
AI attorney analyzes your proposed mark against USPTO — Go/No-Go verdict, class-by-class risks, and strategy recommendations.
Free USPTO lookups by name, owner, or serial number. No account needed.
Search by serial number, mark name, or logo. See conflicting marks ranked by risk with clear explanations of what contributed.