Who owns the POUR REQUEST trademark?

The POUR REQUEST trademark is owned by Tech Stack Brewing LLC.

What class is the POUR REQUEST trademark registered in?

The POUR REQUEST trademark is registered in Class 032 (Beer & non-alcoholic beverages).

What is the serial number for POUR REQUEST?

The USPTO serial number for POUR REQUEST is 97537126.

What is the registration number for POUR REQUEST?

POUR REQUEST is registered under USPTO registration number 7389013.

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Home Search: POUR REQUESTPOUR REQUEST #97537126

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Updated Sep 16, 2026·40 searches this week

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POU

USPTO Trademark Record

REGISTERED

POUR REQUEST

SN 97537126·Reg 7389013·Filed Aug 05, 2022

Owner Tech Stack Brewing LLC

Beers; non-alcoholic beverages; mineral and aerated waters; fruit beverages and fruit juices; syrups and other preparations for making non-alcoholic beverages.

POUR REQUEST (Serial No. 97537126), Registration No. 7389013, is a registered US trademark filed on Aug 05, 2022 by Tech Stack Brewing LLC. This trademark covers Class 032 (Beer & non-alcoholic beverages).

early section 8: May 14, 2030

Conflict Analysis

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Mark Intelligence

POUR REQUEST (Reg. #7389013) is a registered US trademark that has been protecting its owner, Tech Stack Brewing LLC, since 2022. The mark covers Class 032 (Beer & non-alcoholic beverages). Goods and services include Beers; non-alcoholic beverages; mineral and aerated waters; fruit beverages and fruit juices; syrups and other preparati.... The mark faced 1 opposition proceeding during prosecution.

FILED

Aug 05, 2022

SERIAL

97537126

REG#

7389013

REGISTERED

May 14, 2024

Filing Information

StatusREGISTERED

Filing DateAug 05, 2022

Serial Number97537126

Registration No.7389013

Registration DateMay 14, 2024

Status DateMay 14, 2024

Published for OppositionJul 11, 2023

Filing Basis & Declarations

Standard Characters ClaimedUse Application CurrentlyTrademark

Full Goods & Services

CLASSES

OFFICE

USPTO

COUNTRY

Class 032Beer & non-alcoholic beverages

US codes: 045, 046, 048

First use anywhere: Dec 07, 2023

First use in commerce: Dec 07, 2023

Beers; non-alcoholic beverages; mineral and aerated waters; fruit beverages and fruit juices; syrups and other preparations for making non-alcoholic beverages.

This description is as filed with the USPTO and defines the scope of trademark protection.

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Status History

19 events

REGISTERED-PRINCIPAL REGISTER

May 14, 2024

REGISTERED-PRINCIPAL REGISTER

NOTICE OF REGISTRATION CONFIRMATION EMAILED

May 14, 2024

NOTICE OF REGISTRATION CONFIRMATION EMAILED

NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED

Apr 10, 2024

NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED

ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED

Apr 09, 2024

ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED

CASE ASSIGNED TO INTENT TO USE PARALEGAL

Mar 19, 2024

CASE ASSIGNED TO INTENT TO USE PARALEGAL

STATEMENT OF USE PROCESSING COMPLETE

Mar 19, 2024

STATEMENT OF USE PROCESSING COMPLETE

TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED

Feb 27, 2024

TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED

ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED

Feb 27, 2024

ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED

TEAS CHANGE OF CORRESPONDENCE RECEIVED

Feb 27, 2024

TEAS CHANGE OF CORRESPONDENCE RECEIVED

TEAS STATEMENT OF USE RECEIVED

Feb 27, 2024

TEAS STATEMENT OF USE RECEIVED

USE AMENDMENT FILED

Feb 27, 2024

USE AMENDMENT FILED

NOA E-MAILED - SOU REQUIRED FROM APPLICANT

Sep 05, 2023

NOA E-MAILED - SOU REQUIRED FROM APPLICANT

PUBLISHED FOR OPPOSITION

Jul 11, 2023

PUBLISHED FOR OPPOSITION

OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED

Jul 11, 2023

OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED

NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED

Jun 21, 2023

NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED

APPROVED FOR PUB - PRINCIPAL REGISTER

Jun 02, 2023

APPROVED FOR PUB - PRINCIPAL REGISTER

ASSIGNED TO EXAMINER

May 23, 2023

ASSIGNED TO EXAMINER

NEW APPLICATION OFFICE SUPPLIED DATA ENTERED

Aug 11, 2022

NEW APPLICATION OFFICE SUPPLIED DATA ENTERED

NEW APPLICATION ENTERED

Aug 09, 2022

NEW APPLICATION ENTERED

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