Who owns the PULL-TAB PT trademark?

The PULL-TAB PT trademark is owned by Lahuan (Hangzhou) Catering Management Co., Ltd..

What class is the PULL-TAB PT trademark registered in?

The PULL-TAB PT trademark is registered in Class 032 (Beer & non-alcoholic beverages).

What is the serial number for PULL-TAB PT?

The USPTO serial number for PULL-TAB PT is 98188123.

What is the registration number for PULL-TAB PT?

PULL-TAB PT is registered under USPTO registration number 7664762.

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Home Search: PULL-TAB PTPULL-TAB PT #98188123

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Updated Oct 9, 2026·40 searches this week

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PUL

USPTO Trademark Record

REGISTERED

PULL-TAB PT

SN 98188123·Reg 7664762·Filed Sep 20, 2023

Owner Lahuan (Hangzhou) Catering Management Co., Ltd.

Beers; non-alcoholic beverages; mineral and aerated waters; fruit beverages and fruit juices; syrups and other preparations for making non-alcoholic beverages.

PULL-TAB PT (Serial No. 98188123), Registration No. 7664762, is a registered US trademark filed on Sep 20, 2023 by Lahuan (Hangzhou) Catering Management Co., Ltd.. This trademark covers Class 032 (Beer & non-alcoholic beverages).

early section 8: January 21, 2031

Mark Intelligence

PULL-TAB PT (Reg. #7664762) is a registered US trademark that has been protecting its owner, Lahuan (Hangzhou) Catering Management Co., Ltd., since 2023. The mark covers Class 032 (Beer & non-alcoholic beverages). Goods and services include Beers; non-alcoholic beverages; mineral and aerated waters; fruit beverages and fruit juices; syrups and other preparati.... The mark faced 1 opposition proceeding during prosecution.

FILED

Sep 20, 2023

SERIAL

98188123

REG#

7664762

REGISTERED

Jan 21, 2025

Filing Information

StatusREGISTERED

Filing DateSep 20, 2023

Serial Number98188123

Registration No.7664762

Registration DateJan 21, 2025

Status DateJan 21, 2025

Published for OppositionJul 02, 2024

Filing Basis & Declarations

Use Application CurrentlyTrademark

Full Goods & Services

CLASSES

OFFICE

USPTO

COUNTRY

Class 032Beer & non-alcoholic beverages

US codes: 045, 046, 048

First use anywhere: Sep 02, 2024

First use in commerce: Sep 02, 2024

Beers; non-alcoholic beverages; mineral and aerated waters; fruit beverages and fruit juices; syrups and other preparations for making non-alcoholic beverages.

This description is as filed with the USPTO and defines the scope of trademark protection.

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Status History

20 events

REGISTERED-PRINCIPAL REGISTER

Jan 21, 2025

REGISTERED-PRINCIPAL REGISTER

NOTICE OF REGISTRATION CONFIRMATION EMAILED

Jan 21, 2025

NOTICE OF REGISTRATION CONFIRMATION EMAILED

ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED

Dec 27, 2024

ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED

NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED

Dec 27, 2024

NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED

CASE ASSIGNED TO INTENT TO USE PARALEGAL

Nov 22, 2024

CASE ASSIGNED TO INTENT TO USE PARALEGAL

STATEMENT OF USE PROCESSING COMPLETE

Nov 22, 2024

STATEMENT OF USE PROCESSING COMPLETE

TEAS STATEMENT OF USE RECEIVED

Sep 18, 2024

TEAS STATEMENT OF USE RECEIVED

USE AMENDMENT FILED

Sep 18, 2024

USE AMENDMENT FILED

NOA E-MAILED - SOU REQUIRED FROM APPLICANT

Aug 27, 2024

NOA E-MAILED - SOU REQUIRED FROM APPLICANT

OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED

Jul 02, 2024

OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED

PUBLISHED FOR OPPOSITION

Jul 02, 2024

PUBLISHED FOR OPPOSITION

NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED

Jun 12, 2024

NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED

EXAMINERS AMENDMENT -WRITTEN

May 24, 2024

EXAMINERS AMENDMENT -WRITTEN

EXAMINERS AMENDMENT E-MAILED

May 24, 2024

EXAMINERS AMENDMENT E-MAILED

NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED

May 24, 2024

NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED

EXAMINER'S AMENDMENT ENTERED

May 24, 2024

EXAMINER'S AMENDMENT ENTERED

APPROVED FOR PUB - PRINCIPAL REGISTER

May 24, 2024

APPROVED FOR PUB - PRINCIPAL REGISTER

ASSIGNED TO EXAMINER

May 14, 2024

ASSIGNED TO EXAMINER

NEW APPLICATION OFFICE SUPPLIED DATA ENTERED

Dec 07, 2023

NEW APPLICATION OFFICE SUPPLIED DATA ENTERED

NEW APPLICATION ENTERED

Sep 22, 2023

NEW APPLICATION ENTERED

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