Who owns the PUPCRAZED trademark?

The PUPCRAZED trademark is owned by Wandr Foods LLC.

What class is the PUPCRAZED trademark registered in?

The PUPCRAZED trademark is registered in Class 031 (Raw agricultural goods, live animals & fresh produce).

What is the serial number for PUPCRAZED?

The USPTO serial number for PUPCRAZED is 88534009.

What is the registration number for PUPCRAZED?

PUPCRAZED is registered under USPTO registration number 6137708.

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PUP

USPTO Trademark Record

REGISTERED

PUPCRAZED

SN 88534009·Reg 6137708·Filed Jul 24, 2019

Owner Wandr Foods LLC

Raw and unprocessed agricultural, aquacultural, horticultural and forestry products; raw and unprocessed grains and seeds; fresh fruits and vegetables, fresh herbs; natural plants and flowers; bulbs, seedlings and seeds for planting; live animals; foodstuffs and beverages for animals; malt.

PUPCRAZED (Serial No. 88534009), Registration No. 6137708, is a registered US trademark filed on Jul 24, 2019 by Wandr Foods LLC. This trademark covers Class 031 (Raw agricultural goods, live animals & fresh produce).

renewal grace 6y period: February 25, 2027122 days remaining

Mark Intelligence

PUPCRAZED (Reg. #6137708) is a registered US trademark that has been protecting its owner, Wandr Foods LLC, since 2019. The mark covers Class 031 (Raw agricultural goods, live animals & fresh produce). Goods and services include Raw and unprocessed agricultural, aquacultural, horticultural and forestry products; raw and unprocessed grains and seed.... The mark faced 1 opposition proceeding during prosecution.

FILED

Jul 24, 2019

SERIAL

88534009

REG#

6137708

REGISTERED

Aug 25, 2020

Filing Information

StatusREGISTERED

Filing DateJul 24, 2019

Serial Number88534009

Registration No.6137708

Registration DateAug 25, 2020

Status DateAug 25, 2020

Published for OppositionDec 03, 2019

Filing Basis & Declarations

Standard Characters ClaimedUse Application CurrentlyTrademark

Full Goods & Services

CLASSES

OFFICE

USPTO

COUNTRY

Class 031Raw agricultural goods, live animals & fresh produce

US codes: 001, 046

First use anywhere: Apr 01, 2019

First use in commerce: Apr 01, 2019

This description is as filed with the USPTO and defines the scope of trademark protection.

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Status History

21 events

COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED

Aug 25, 2025

COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED

REGISTERED-PRINCIPAL REGISTER

Aug 25, 2020

REGISTERED-PRINCIPAL REGISTER

NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED

Jul 21, 2020

NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED

ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED

Jul 20, 2020

ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED

CASE ASSIGNED TO INTENT TO USE PARALEGAL

Jul 16, 2020

CASE ASSIGNED TO INTENT TO USE PARALEGAL

STATEMENT OF USE PROCESSING COMPLETE

Jul 16, 2020

STATEMENT OF USE PROCESSING COMPLETE

TEAS STATEMENT OF USE RECEIVED

Jun 25, 2020

TEAS STATEMENT OF USE RECEIVED

USE AMENDMENT FILED

Jun 25, 2020

USE AMENDMENT FILED

NOA E-MAILED - SOU REQUIRED FROM APPLICANT

Jan 28, 2020

NOA E-MAILED - SOU REQUIRED FROM APPLICANT

PUBLISHED FOR OPPOSITION

Dec 03, 2019

PUBLISHED FOR OPPOSITION

OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED

Dec 03, 2019

OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED

NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED

Nov 13, 2019

NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED

ASSIGNED TO LIE

Oct 30, 2019

ASSIGNED TO LIE

APPROVED FOR PUB - PRINCIPAL REGISTER

Oct 25, 2019

APPROVED FOR PUB - PRINCIPAL REGISTER

EXAMINERS AMENDMENT -WRITTEN

Oct 22, 2019

EXAMINERS AMENDMENT -WRITTEN

EXAMINERS AMENDMENT E-MAILED

Oct 22, 2019

EXAMINERS AMENDMENT E-MAILED

NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED

Oct 22, 2019

NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED

EXAMINER'S AMENDMENT ENTERED

Oct 22, 2019

EXAMINER'S AMENDMENT ENTERED

ASSIGNED TO EXAMINER

Oct 15, 2019

ASSIGNED TO EXAMINER

NEW APPLICATION OFFICE SUPPLIED DATA ENTERED

Aug 01, 2019

NEW APPLICATION OFFICE SUPPLIED DATA ENTERED

NEW APPLICATION ENTERED

Jul 29, 2019

NEW APPLICATION ENTERED

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