Who owns the RAINBOW BITES trademark?

The RAINBOW BITES trademark is owned by Crazy Candy LLC.

What class is the RAINBOW BITES trademark registered in?

The RAINBOW BITES trademark is registered in Class 030 (Coffee, tea, rice, bakery goods & condiments).

What is the serial number for RAINBOW BITES?

The USPTO serial number for RAINBOW BITES is 98370075.

What is the registration number for RAINBOW BITES?

RAINBOW BITES is registered under USPTO registration number 7831254.

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RAI

USPTO Trademark Record

REGISTERED

RAINBOW BITES

SN 98370075·Reg 7831254·Filed Jan 22, 2024

Owner Crazy Candy LLC

Coffee, tea, cocoa and substitutes therefor; rice, pasta and noodles; tapioca and sago; flour and preparations made from cereals; bread, pastries and confectionery; chocolate; ice cream, sorbets and other edible ices; sugar, honey, treacle; yeast, baking-powder; salt, seasonings, spices, preserved herbs; vinegar, sauces and other condiments; ice (frozen water).

RAINBOW BITES (Serial No. 98370075), Registration No. 7831254, is a registered US trademark filed on Jan 22, 2024 by Crazy Candy LLC. This trademark covers Class 030 (Coffee, tea, rice, bakery goods & condiments).

early section 8: June 17, 2031

Conflict Analysis

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Mark Intelligence

RAINBOW BITES (Reg. #7831254) is a registered US trademark that has been protecting its owner, Crazy Candy LLC, since 2024. The mark covers Class 030 (Coffee, tea, rice, bakery goods & condiments). Goods and services include Coffee, tea, cocoa and substitutes therefor; rice, pasta and noodles; tapioca and sago; flour and preparations made from.... The mark faced 1 opposition proceeding during prosecution.

FILED

Jan 22, 2024

SERIAL

98370075

REG#

7831254

REGISTERED

Jun 17, 2025

Filing Information

StatusREGISTERED

Filing DateJan 22, 2024

Serial Number98370075

Registration No.7831254

Registration DateJun 17, 2025

Status DateJun 17, 2025

Published for OppositionApr 29, 2025

Filing Basis & Declarations

Standard Characters ClaimedFiled as Use ApplicationUse Application CurrentlyTrademark

International Filings

Madrid Protocol1 filings

This mark has 1 Madrid Protocol filing on record with the USPTO.

1812530

480Jul 19, 2024

Source: USPTO Madrid International Filing Requests

Full Goods & Services

CLASSES

OFFICE

USPTO

COUNTRY

Class 030Coffee, tea, rice, bakery goods & condiments

US codes: 046

First use anywhere: May 21, 2021

First use in commerce: May 21, 2021

This description is as filed with the USPTO and defines the scope of trademark protection.

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Status History

17 events

REGISTERED-PRINCIPAL REGISTER

Jun 17, 2025

REGISTERED-PRINCIPAL REGISTER

NOTICE OF REGISTRATION CONFIRMATION EMAILED

Jun 17, 2025

NOTICE OF REGISTRATION CONFIRMATION EMAILED

PUBLISHED FOR OPPOSITION

Apr 29, 2025

PUBLISHED FOR OPPOSITION

OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED

Apr 29, 2025

OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED

NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED

Apr 23, 2025

NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED

APPROVED FOR PUB - PRINCIPAL REGISTER

Apr 02, 2025

APPROVED FOR PUB - PRINCIPAL REGISTER

TEAS/EMAIL CORRESPONDENCE ENTERED

Mar 04, 2025

TEAS/EMAIL CORRESPONDENCE ENTERED

TEAS RESPONSE TO OFFICE ACTION RECEIVED

Mar 03, 2025

TEAS RESPONSE TO OFFICE ACTION RECEIVED

CORRESPONDENCE RECEIVED IN LAW OFFICE

Mar 03, 2025

CORRESPONDENCE RECEIVED IN LAW OFFICE

APPLICATION EXTENSION TO RESPONSE PERIOD - RECEIVED

Dec 03, 2024

APPLICATION EXTENSION TO RESPONSE PERIOD - RECEIVED

APPLICATION EXTENSION GRANTED/RECEIPT PROVIDED

Dec 03, 2024

APPLICATION EXTENSION GRANTED/RECEIPT PROVIDED

NON-FINAL ACTION WRITTEN

Sep 03, 2024

NON-FINAL ACTION WRITTEN

NON-FINAL ACTION E-MAILED

Sep 03, 2024

NON-FINAL ACTION E-MAILED

NOTIFICATION OF NON-FINAL ACTION E-MAILED

Sep 03, 2024

NOTIFICATION OF NON-FINAL ACTION E-MAILED

ASSIGNED TO EXAMINER

Aug 16, 2024

ASSIGNED TO EXAMINER

NEW APPLICATION OFFICE SUPPLIED DATA ENTERED

Jul 25, 2024

NEW APPLICATION OFFICE SUPPLIED DATA ENTERED

NEW APPLICATION ENTERED

Jan 22, 2024

NEW APPLICATION ENTERED

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