Who owns the REFOCUS trademark?

The REFOCUS trademark is owned by Advanced Business Strategies LLC.

What class is the REFOCUS trademark registered in?

The REFOCUS trademark is registered in Class 032 (Beer & non-alcoholic beverages).

What is the serial number for REFOCUS?

The USPTO serial number for REFOCUS is 98699077.

What is the registration number for REFOCUS?

REFOCUS is registered under USPTO registration number 8112195.

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Home Search: REFOCUSREFOCUS #98699077

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Updated Oct 29, 2026·19 searches this week

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REF

USPTO Trademark Record

REGISTERED

REFOCUS

SN 98699077·Reg 8112195·Filed Aug 14, 2024

Owner Advanced Business Strategies LLC

Beers; non-alcoholic beverages; mineral and aerated waters; fruit beverages and fruit juices; syrups and other preparations for making non-alcoholic beverages.

REFOCUS (Serial No. 98699077), Registration No. 8112195, is a registered US trademark filed on Aug 14, 2024 by Advanced Business Strategies LLC. This trademark covers Class 032 (Beer & non-alcoholic beverages).

early section 8: January 20, 2032

Mark Intelligence

REFOCUS (Reg. #8112195) is a registered US trademark that has been protecting its owner, Advanced Business Strategies LLC, since 2024. The mark covers Class 032 (Beer & non-alcoholic beverages). Goods and services include Beers; non-alcoholic beverages; mineral and aerated waters; fruit beverages and fruit juices; syrups and other preparati.... The mark faced 1 opposition proceeding during prosecution.

FILED

Aug 14, 2024

SERIAL

98699077

REG#

8112195

REGISTERED

Jan 20, 2026

Filing Information

StatusREGISTERED

Filing DateAug 14, 2024

Serial Number98699077

Registration No.8112195

Registration DateJan 20, 2026

Status DateJan 20, 2026

Published for OppositionDec 03, 2024

Filing Basis & Declarations

Standard Characters ClaimedUse Application CurrentlyTrademark

Full Goods & Services

CLASSES

OFFICE

USPTO

COUNTRY

Class 032Beer & non-alcoholic beverages

US codes: 045, 046, 048

First use anywhere: May 24, 2025

First use in commerce: May 24, 2025

Beers; non-alcoholic beverages; mineral and aerated waters; fruit beverages and fruit juices; syrups and other preparations for making non-alcoholic beverages.

This description is as filed with the USPTO and defines the scope of trademark protection.

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Status History

20 events

REGISTERED-PRINCIPAL REGISTER

Jan 20, 2026

REGISTERED-PRINCIPAL REGISTER

NOTICE OF REGISTRATION CONFIRMATION EMAILED

Jan 20, 2026

NOTICE OF REGISTRATION CONFIRMATION EMAILED

ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED

Dec 29, 2025

ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED

NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED

Dec 29, 2025

NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED

STATEMENT OF USE PROCESSING COMPLETE

Dec 26, 2025

STATEMENT OF USE PROCESSING COMPLETE

CASE ASSIGNED TO INTENT TO USE PARALEGAL

Dec 12, 2025

CASE ASSIGNED TO INTENT TO USE PARALEGAL

USE AMENDMENT FILED

Jun 16, 2025

USE AMENDMENT FILED

TEAS STATEMENT OF USE RECEIVED

Jun 16, 2025

TEAS STATEMENT OF USE RECEIVED

NOA E-MAILED - SOU REQUIRED FROM APPLICANT

Jan 14, 2025

NOA E-MAILED - SOU REQUIRED FROM APPLICANT

PUBLISHED FOR OPPOSITION

Dec 03, 2024

PUBLISHED FOR OPPOSITION

OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED

Dec 03, 2024

OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED

NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED

Nov 27, 2024

NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED

APPROVED FOR PUB - PRINCIPAL REGISTER

Oct 15, 2024

APPROVED FOR PUB - PRINCIPAL REGISTER

EXAMINERS AMENDMENT -WRITTEN

Oct 14, 2024

EXAMINERS AMENDMENT -WRITTEN

EXAMINERS AMENDMENT E-MAILED

Oct 14, 2024

EXAMINERS AMENDMENT E-MAILED

NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED

Oct 14, 2024

NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED

EXAMINER'S AMENDMENT ENTERED

Oct 14, 2024

EXAMINER'S AMENDMENT ENTERED

ASSIGNED TO EXAMINER

Oct 07, 2024

ASSIGNED TO EXAMINER

NEW APPLICATION OFFICE SUPPLIED DATA ENTERED

Aug 15, 2024

NEW APPLICATION OFFICE SUPPLIED DATA ENTERED

NEW APPLICATION ENTERED

Aug 14, 2024

NEW APPLICATION ENTERED

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