Who owns the RICH IN HISTORY, RICH IN FLAVOR trademark?

The RICH IN HISTORY, RICH IN FLAVOR trademark is owned by MARIANO H. OSPINA.

What class is the RICH IN HISTORY, RICH IN FLAVOR trademark registered in?

The RICH IN HISTORY, RICH IN FLAVOR trademark is registered in Class 030 (Coffee, tea, rice, bakery goods & condiments).

What is the serial number for RICH IN HISTORY, RICH IN FLAVOR?

The USPTO serial number for RICH IN HISTORY, RICH IN FLAVOR is 76561482.

What is the registration number for RICH IN HISTORY, RICH IN FLAVOR?

RICH IN HISTORY, RICH IN FLAVOR is registered under USPTO registration number 2904556.

RIC

USPTO Trademark Record

ABANDONED

RICH IN HISTORY, RICH IN FLAVOR

SN 76561482·Reg 2904556·Filed Nov 24, 2003

Owner MARIANO H. OSPINA

Coffee, tea, cocoa and substitutes therefor; rice, pasta and noodles; tapioca and sago; flour and preparations made from cereals; bread, pastries and confectionery; chocolate; ice cream, sorbets and other edible ices; sugar, honey, treacle; yeast, baking-powder; salt, seasonings, spices, preserved herbs; vinegar, sauces and other condiments; ice (frozen water).

RICH IN HISTORY, RICH IN FLAVOR (Serial No. 76561482), Registration No. 2904556, is a abandoned US trademark filed on Nov 24, 2003 by MARIANO H. OSPINA. This trademark covers Class 030 (Coffee, tea, rice, bakery goods & condiments).

Mark Intelligence

RICH IN HISTORY, RICH IN FLAVOR (Reg. #2904556) is an abandoned US trademark that was filed in 2003 but has since been abandoned. The mark covers Class 030 (Coffee, tea, rice, bakery goods & condiments). Goods and services include Coffee, tea, cocoa and substitutes therefor; rice, pasta and noodles; tapioca and sago; flour and preparations made from.... The mark faced 1 opposition proceeding during prosecution.

FILED

Nov 24, 2003

SERIAL

76561482

REG#

2904556

REGISTERED

Nov 23, 2004

Owner

Applicant

MARIANO H. OSPINA

Entity

Individual

Address

3617 PROVIDENCE MANOR ROAD, CHARLOTTE, NC, 282703702

Attorney

NameCHARLES E. BAXLEY

Law firm

CHARLES E. BAXLEY HART, BAXLEY, DANIELS & HOLTON

Docket

14058 B

Address

90 JOHN STREET - SUITE 403, NEW YORK, NY 10038-3242, UNITED STATES

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Filing Information

StatusABANDONED

Filing DateNov 24, 2003

Serial Number76561482

Registration No.2904556

Registration DateNov 23, 2004

Status DateJun 26, 2015

Published for OppositionAug 31, 2004

Mark TypeStylized characters

Attorney Docket14058 B

Status DescriptionDead and cancelled, Section 8

Filing Signals

FILED

2003

YEARS AGO

23y

CLASSES

MADRID FILINGS

—

Opposed 1× during prosecution

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Full Goods & Services

CLASSES

OFFICE

USPTO

COUNTRY

Class 030Coffee, tea, rice, bakery goods & condiments

US codes: 046

First use anywhere: Jun 30, 1835

First use in commerce: Jun 30, 1922

This description is as filed with the USPTO and defines the scope of trademark protection.

Status History

13 events

CANCELLED SEC. 8 (10-YR)/EXPIRED SECTION 9

Jun 26, 2015

CANCELLED SEC. 8 (10-YR)/EXPIRED SECTION 9

CASE ASSIGNED TO POST REGISTRATION PARALEGAL

Dec 10, 2010

CASE ASSIGNED TO POST REGISTRATION PARALEGAL

REGISTERED - SEC. 8 (6-YR) ACCEPTED

Dec 10, 2010

REGISTERED - SEC. 8 (6-YR) ACCEPTED

TEAS SECTION 8 RECEIVED

Nov 10, 2010

TEAS SECTION 8 RECEIVED

REGISTERED-PRINCIPAL REGISTER

Nov 23, 2004

REGISTERED-PRINCIPAL REGISTER

PUBLISHED FOR OPPOSITION

Aug 31, 2004

PUBLISHED FOR OPPOSITION

NOTICE OF PUBLICATION

Aug 11, 2004

NOTICE OF PUBLICATION

APPROVED FOR PUB - PRINCIPAL REGISTER

Jun 10, 2004

APPROVED FOR PUB - PRINCIPAL REGISTER

ASSIGNED TO EXAMINER

Jun 08, 2004

ASSIGNED TO EXAMINER

PAPER RECEIVED

Jan 08, 2004

PAPER RECEIVED

CORRESPONDENCE RECEIVED IN LAW OFFICE

Jan 08, 2004

CORRESPONDENCE RECEIVED IN LAW OFFICE

PRELIMINARY/VOLUNTARY AMENDMENT - ENTERED

Jan 08, 2004

PRELIMINARY/VOLUNTARY AMENDMENT - ENTERED

NEW APPLICATION ENTERED

Dec 17, 2003

NEW APPLICATION ENTERED

RICH IN HISTORY, RICH IN FLAVOR

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Other Marks by MARIANO H. OSPINA

Other Marks in Class 030 — Coffee, tea, rice, bakery goods & condiments

Other Marks by CHARLES E. BAXLEY

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